Fresh smashed avocado, grape tomatoes and scallions over grilled toast.

Drizzled with Louisiana hot sauce spiked honey.

Our pimento cheese, wickles pickles, conecuh sausage, pickled onion, crostinis.

Bacon, conecuh sausage, peppers, scallions, pimento cheese, fried potatoes.

Grits, fried potatoes, biscuit, gravy, bacon, over easy eggs, pimento cheese...in that order!

Spinach, grape tomatoes, asparagus, peppers, scallions, fried potatoes.

Ribeye topped with over easy eggs, hollandaise, fresh arugulaand grape tomatoes.

Springer mountain chicken, Belgian waffle, topped with chevre.

House biscuits, smothered in conecuh sausage gravy, fried potatoes.

Croissant, over easy eggs, grits, bacon, pimento cheese, fried potatoes.

Exactly what it sounds like.

Iceberg lettuce, applewood smoked bacon, bleu cheese, grape tomato, English cucumber, shaved carrot, green onion, house bleu cheese dressing.

Romaine lettuce, Parmesan cheese, house garlic croutons, our classic caesar dressing recipe.

Pulled pork confit over a cripsy stone ground grit cake, pickled onion, arugula, wickles pickle Barbeque glaze.

Sweet and spicy Louisiana hot sauce honey.

House pimento cheese, wickles pickles, radish, pickled onion, roasted garlic conecuh sausage, grilled crostini.

Ralf's local artisan lettuce, grape tomatoes, English cucumber, shaved carrot, radish, chevre, house balsamic vinaigrette.

Brown ale batter, lemon zest aioli.

Jumbo blue crab, house balsamic vinaigrette, green onion, grape tomatoes, capers, ralf's local artisan lettuce.

Char-grilled center cut pork chop, crispy stone-ground grit cake, bacon braised carrot with wilted arugula, pepper jelly glaze.

Pan braised 100% all natural chicken breasts, tomatoes, roasted garlic, mustard greens, roasting pan jus.

Char-grilled choice Angus Beef, e. B. 's brown sugar rub, charred red onion, chive smashed potatoes, chef's seasonal vegetable.

Farm-raised Atlantic salmon, oakview farms creamy stone ground grits, wilted spinach, creme fraiche, green onion.

Sauteed white shrimp, oakview farms creamy stone ground grits, house pimento cheese, creme fraiche, green onion.

Char-grilled whole rack of lamb, e. B. 's brown sugar rub, bacon fat potatoes, fresh arugula, balsamic glaze.

Slow braised pork belly, sauteed mustard greens, oakview farms creamy stone ground grits, red eye jus.

Petite filet, fried green tomatoes, bearnaise sauce, jumbo blue crab, chive smashed potatoes, grilled asparagus.

Fresh smashed avocado, grape tomatoes, scallions, over easy eggs, bacon.

Romaine lettuce, garlic croutons, Parmesan cheese, classic caesar dressing.

Local greens, grape tomatoes, cucumbers, radish, carrots, chevre, house balsamic vinaigrette.

Served with fried potatoes. Conecuh, pickled onion, arugula, pepper jelly, Barbeque sauce on a hoagie roll.

Served with fried potatoes. Fried chicken skins, bacon, lettuce, tomatoesand duke's mayo on sourdough.

Served with fried potatoes. Springer mountain chicken tenders fried in our beer batter.

Served with fried potatoes.

Served with fried potatoes.

Sauteed shrimp, our famous creamy grits, creme fraiche, scallions.