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Aztecas Mexican Restaurant
A scoop of vanilla ice cream coated in cinnamon sugar corn flakes, flash-fried creating a warm, crispy shell. Tris dessert is sure to be a paradoxical paradise.
A classic! This traditional Mexican dessert is a luxurious, baked custard topped off with a rich caramel sauce.
Tris fried dough pastry coated in sugar is accompanied by our homemade tequila caramel sauce sure to be a crowd pleaser.
Calling all chocolate lovers this goney fladge token lava cake, topped oil with a scoop of vanilla ice cream is 1 of our top sellers.
Tris cye cathing apple tart is served in a mini warn skills topped off with a scoop of vanilla ice cream and our signature tequila caramel sauce.
Our homemade tres leches is a sponge cake soaked in 3 kande of milk evaporated milk, converted milk and bevy cream. Tris Mexican staple dessert is about.
A tangy twice on in all-time favorite, garnished with an of bone.
Menu for Aztecas Mexican Restaurant provided by Allmenus.com
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