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Marinated and grilled flank steak with a house-made rancheros sauces. Served with 2 eggs, your way, and black beans.
2 English muffins topped with marinated grilled flank steak, poached eggs, house-made chipotle hollandaise and fresh avocado.
2 slices of texas toast dipped in a tres leche batter, griddled and topped with cinnamon whipped cream. Served with a fried egg and choice of chorizo or bacon.
12-inch tortilla filled with fresh chorizo, eggs, cubed potato, and Monterey Jack cheese. Served with avocado salsa.
Marinated pork belly, diced, and fried topped with caramelized chili, pineapple, chipotle cream sauce and fresh avocado.
Diced sweet potato and black beans. Served with lime crema and cilantro.
Kosher salt or spicy lemon. Vegetarian.
4 pieces. Shrimp, cream cheese, crabstick, fried and served with spicy mayo and sweet chili sauce.
4 pieces. Cream cheese, green onion, crabstick, fried and served with sweet chili sauce.
Tuna, salmon, hamachi, escolar, eel, unagi, smoked salmon, kani, masago, tobiko.
Sweet potato, chili oil and garlic, mushrooms, asparagus, red onion. Served with ponzu sauce. Vegan.
6 pieces. Panko fried shrimp. Served with spicy mayo.
4 pieces. Pork dumplings pan-seared and steamed. Served with brown sugar-infused soy sauce.
Wok-seared tuna, chili oil, sesame seeds. Served with honey wasabi mayo.
1 piece. Choice of: mozzarella, avocado, roasted red pepper, tuna, salmon, smoked salmon, hamachi, escolar, eel, unagi, kani, masago, or tobiko on a ball of sushi rice.
Hot soy-based soup with green onions, tofu, and seaweed.
Traditional seaweed salad. Vegan.
Marinated squid salad.
Thinly sliced cucumber and red onion marinated in a house vinaigrette. Vegan.
Ika salad, fresh tuna, cucumber, avocado, and sesame seeds tossed in ponzu and sambal.
Asparagus, avocado, cucumber, chili oil, garlic-infused mushrooms with sesame seeds and ponzu.
Strawberry, spicy basil, avocado, pickled jalapeno topped with spicy lemon.
Roasted red pepper, strawberry, arugula, and asparagus topped with spicy lemon.
Tempura sweet potato, avocado, arugula, pineapple, topped with ponzu.
Tempura sweet potato and cucumber garnished with unagi sauce, green onions and sesame seeds.
Smoked salmon, tuna, and avocado topped with ponzu.
Tuna, avocado, chili oil and garlic, mushrooms with sesame seed and ponzu.
Tuna, avocado, and tempura asparagus topped with saki, soy.
Panko shrimp, toasted coconut, pineapple, avocado topped with sweet chili sauce.
Fresh salmon, tempura chili oil and garlic infused portobello and green onion with spicy lemon.
Black and red tobiko, panko shrimp, unagi and avocado topped with unagi sauce, green onion and crunchies.
Crawfish, house-pickled jalapenos topped with cream cheese and tempura fish, sriracha and unagi sauce.
Spicy tuna, cream cheese and cucumber tempura fried served with spicy mayo.
Spicy tuna, unagi, cream cheese and cucumber, panko fried and served with spicy mayo and unagi sauce.
Cumin lime shrimp, cream cheese and black bean and corn salsa panko fried. Served with sriracha.
Crawfish, cream cheese and cucumber panko fried. Served with red curry sauce.
Unagi, cucumber, sesame seeds, unagi sauce.
Kani, cucumber, avocado, masago.
Cream cheese, cucumber, and your choice of fresh or smoked salmon.
Green onion, spicy tuna, crunchies and avocado.
Crawfish, cream cheese, cucumber topped with kani, spicy mayo, unagi sauce, crunchies, green onion.
Panko shrimp, cream cheese, strawberries, topped with fresh tuna, fresh jalapeno, honey wasabi mayo and spicy lemon sauce.
Spicy shrimp, crunchies, cucumber topped with spicy tuna, honey wasabi mayo and unagi sauce.
Panko fried shrimp, honey wasabi mayo, topped with smoked salmon, avocado, unagi sauce and crunchies.
Deep fried marinated pears over toffee ice cream with honey drizzle.
Scoops of green tea ice cream and tempura fried banana with honey drizzle.
Cream cheese, strawberry wrapped in goma topped with tempura banana, chocolate and raspberry sauce. Vegan.
Marinated tempura pear wrapped in goma drizzled with maple syrup. Vegan.
Spring mix, pico de gallo, avocado, green onions.
Spring mix, mango salsa, avocado, queso cotija.
Spring mix, sauteed peppers, and onions, tomato, crispy tortilla strips.
Spinach, roasted peppers and onions, Jack cheese, cilantro, pesto.
Mexican sausage, potato, Jack cheese, tomato, verde salsa.
Spinach, roasted peppers, and onions, Jack cheese, cilantro, pesto.
Jack cheese, quesa cotija, goat cheese, cilantro, pesto.
Black beans, queso cotija, chipotle salsa.
Shredded beef, acho chile, queso cotija, roasted avocado, jalapeno, cream sauce.
Smoked duck, spinach, goat cheese, with cilantro lime vinaigrette.
Crawfish tail, celery, garlic, onion, poblano, white beans, chipotle salsa.
Grilled chicken, white beans, rice, Jack cheese, queso fundido, guacamole, habanero salsa.
Marinated seared steak, grilled shrimp, black beans, rice, Jack cheese, queso fundido, guacamole, verde salsa.
Your choice of: beef, chicken, pork, or black bean between 2 corn tortillas, Jack cheese, house-made enchilada sauce.
2 pieces. Crispy flour tortillas, chicken, Jack cheese, tomato, scallion topped with pork green chile.
Chorizo, black beans, potato, between 2 corn tortillas, 2 eggs, Jack cheese, charred tomato sauce, verde salsa.
Flour tostada, house-smoked duck, goat cheese, arbol, arugula, pasilla chili.
Fundido, spring mix, cabbage, tomatoes, Jack cheese, house sour cream and black beans.
Vanilla, toffee, cinnamon.
Comes with fresh whipped cream.
Cammies old dutch ice cream between 2 sweet and salty cookies.
Chocolate chip brownie topped with fresh whipped cream and ice cream.
House-made guacamole and chips.
Melted queso, chorizo, and chips.
Fried with chipotle cream cheese filling, served with sweet chili sauce.
Jack cheese, house-pickled jalapeno, pico de gallo, cabbage, trio of sauces.
Salsa, guacamole, queso fundido and chips.
Shredded beef, queso cotija, rojo salsa.
Braised pork, cabbage, pickled red onion.
Achiote marinated chicken breast, spinach, avocado, habanero salsa.
Braised cow tongue, chipotle salsa, cilantro, onions.
Garlicky mushrooms, goat cheese, pico de gallo.
Local chorizo link, fennel salad, achiote mustard.
House guacamole, vegetable escabeche.
Marinated flank steak, roasted peppers, onions, chimichurri.
Seared tuna, avocado, scallion, grapefruit-chipotle reduction.
Grilled shrimp, cabbage, cilantro lime vinaigrette, mango salsa.
Fried marinated pork belly, chili-spiced pineapple, chipotle cream sauce and avocado.
Diced sweet potato, black beans, crema and cilantro.
Menu for OK Bicycle Shop provided by Allmenus.com
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