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Cork & Crust Pizzeria & Wine Bar
Crushed egg, smoked bacon, diced tomatoes creamy bleu cheese dressing.
Shaved prosciutto, arugula, fried shallots shaved Parmesan, roasted shallot vinaigrette.
Romaine lettuce, shaved Parmesan, fried croutons.
Basil mascarpone creme.
Housemade mozzarella, tomatoes, pesto, arugula ricotta salata slaw.
Naked olive oil base, herb grilled chicken, roasted garlic, artichokes.
Pesto base, housemade mozzarella, Portobello mushroom asparagus, oven dried tomato.
The traditional pizza: red base, housemade mozzarella, basiland Parmesan cheese.
Red base, Italian cheese blend, housemade sausage, peppadew peppers, roasted fennel.
Garlic cream base, 4-hour braised short rib, caramelized onions, mushrooms, drizzled demi glace.
Red base, Italian cheese bland, housemade mozzarella.
Crumbled biscuit, mushrooms, sliced tomatoes, Parmesan served with arugula salad.
Pulled short rib, pepper and onion potato hash served with bacon.
Buttermilk biscuit, fried green tomato, hollandaise served with breakfast potatoes.
Potato hash, asparagus, burrata creme.
Prosciutto, fontina cheese, candied pecans, maple syrup and white gravy.
Panko encrusted oven baked chicken, housemade mozzarella marinara served on a hoagie roll.
Housemade meatballs, Italian cheese blend, fried shallots topped with marinara and served on housemade focaccia bread.
House ground beef, cheddar cheese, lettuce, onion, tomato served on a brioche bun.
Fried green tomato, housemade mozzarella, prosciutto roasted garlic mayo.
Sliced rib roast, caramelized onions and peppers, American cheese served on a hoagie roll.
Slow roasted pork shoulder, provolone cheese, onion jam served on a hoagie roll.
Crushed egg, smoked bacon, diced tomatoes creamy bleu cheese dressing.
Shaved prosciutto, arugula, fried shallots shaved Parmesan, roasted shallot vinaigrette.
Romaine lettuce, shaved Parmesan, fried croutons.
Basil mascarpone creme.
Housemade mozzarella, tomatoes, pesto, arugula ricotta salata slaw.
Garlic cream base, 4-hour braised short rib, caramelized onions, mushrooms, drizzled demi glace.
Naked olive oil base, herb grilled chicken, roasted garlic, artichokes.
Red base, Italian cheese bland, house -made mozzarella.
Pesto base, housemade mozzarella, Portobello mushroom asparagus, oven dried tomato.
Red base, Italian cheese blend, housemade sausage, peppadew peppers, roasted fennel.
The traditional pizza: red base, housemade mozzarella, basiland Parmesan cheese.
Spaghetti topped with San Marzano tomato sauce, creme fraiche.
Baked rigatoni, English peas, mushrooms topped with Italian cheese blend.
Sun-dried tomatoes, orzo pasta, asparagus and mushrooms.
Bucatini pasta tossed with bacon, prosciutto, Parmesan cheese in a carbonara sauce.
Housemade fettuccine topped in a alfredo sauce.
Sliced rib roast, caramelized onions and peppers, American cheese served on a hoagie roll.
Panko encrusted oven baked chicken, housemade mozzarella marinara served on a hoagie roll.
Fried green tomato, housemade mozzarella, prosciutto roasted garlic mayo.
Housemade meatballs, Italian cheese blend, fried shallots topped with marinara and served on housemade focaccia bread.
Slow roasted pork shoulder, provolone cheese, onion jam served on a hoagie roll.
House ground beef, cheddar cheese, lettuce, onion, tomato served on a brioche bun.
Selection of cured meats and cheeses served with pickled vegetables and housemade Italian chutney.
House-ground beef, smoked Gouda, lettuce, tomato, onion served on a brioche bun.
Barbeque pork belly served with fried green tomatoes topped with burrata cream.
Housemade mozzarella wrapped around ricotta and mascarpone cheese served with housemade bread and crackers served over a mixed-green salad with balsamic and olive oil.
Fresh cut every day and served with truffle aioli and ketchup.
Brussels sprouts with house smoked bacon topped with honey and shaved Parmesan.
Panko fried risotto balls with mozzarella and served with pesto and romesco sauce.
Puff pastry wrapped Brie served with housemade fruit chutney, candied pecans with hazelnut honey drizzle.
Fried squid and peppadew peppers served with romesco and marinara sauces.
Housemade meatballs in red sauce topped with pesto and housemade mozzarella.
Grilled beef tenderloin, spring mix greens, tomatoes, shaved carrot, pickled red onions, crouton.
Citrus roasted red beets, goat cheese, pickled red onion, candied pecans.
Housemade mozzarella, tomato, black olives, pesto, oil and balsamic drizzle.
Mixed greens, carrots, tomato, red onion, croutons.
Grilled shrimp, spring mix greens, goat cheese, dried cranberry, candied pecans, cherry tomato, red onion.
Romaine, shaved Parmesan, croutons.
Crispy prosciutto, arugula, fried shallots, shaved Parmesan.
Brick oven baked chicken breast stuffed with prosciutto and housemade mozzarella served with angel hair pasta, wilted spinach and blistered cherry tomatoes in a garlic white wine cream sauce.
Fettuccine pasta served with housemade cream sauce, fresh chopped basil and shaved Parmesan.
Hand breaded chicken breast topped with housemade mozzarella, blistered cherry tomatoes served over bucatini pasta and housemade red sauce.
House-ground meatballs and bucatini pasta tossed in housemade red sauce and shaved Parmesan.
Housemade Italian sausage, green and red peppers, onions in a marsala cream sauce and topped with shaved Parmesan and fresh chopped basil.
6 Ounces grilled tenderloin served with whipped potatoes, asparagus, demi glace.
Gulf snapper served with roasted tomato and fennel risotto, grilled asparagus, citrus burre blanc sauce.
Atlantic salmon, potato hash, artichokes, asparagus, honey bourbon glaze.
House-ground sausage and mushroom blend, truffle oil, shaved Parmesan.
Braised short rib, caramelized onion and housemade gnocchi sauteed in a mushroom cream sauce.
Hand breaded pork loin served with whipped potatoes, wilted spinach and blistered cherry tomatoes topped with a mushroom marsala sauce.
Gulf shrimp, grits, wilted spinach, tomatoes, mushrooms, white wine cream sauce.
Pesto base, housemade mozzarella, Portobello mushroom, asparagus, sun-dried tomatoes.
Garlic cream base, Italian cheese blend, braised short rib, caramelized onions, mushrooms, with drizzled demi glace.
Red base, Italian cheese blend, housemade sausage, peppadew peppers, roasted fennel.
Housemade Barbeque sauce base, Italian cheese blend, herb grilled chicken, pickled red onion, fresh chopped cilantro.
Menu for Cork & Crust Pizzeria & Wine Bar provided by Allmenus.com
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