Through online ordering, we connect hungry people with the best local restaurants. Explore restaurants near you to find what you love.
Order popular dishes from a variety of restaurants. Get your order delivered or pick it up.
No cuisines specified
A.M. Booth's Lumberyard Kitchen
Nutty brie and buttermilk blue cheese with pickled vegetables and seasonal house jam. served with warm bread.
3 whole jumbo marinated chicken wings tossed with chiles and lemon slices. Served with herb buttermilk ranch or blue cheese dressing.
Classic favorite stuffed in a crisp wonton. Served with cilantro salsa.
Yukon gold potato waffle cakes served with sour cream, chives, and aged cheddar.
Ahi tuna marinated in fresh lime juice and guajillo pepper oil with cucumbers, tomatoes, and chives. Served with house chips.
9 oz.
7 oz.
Served with a medley of vegetables.
Served with a medley of vegetables.
Served with a medley of vegetables.
Served with fries or fruit.
Two eggs with a medley of vegetables, toast, or griddled Yukon potatoes.
Two poached eggs topped with sour cream, chives and classic hollandaise served on a crisp waffle of shredded potatoes.
Scrambled egg with aged cheddar on toasted bread served with pickled veggies.
Cubed marinated hanging tenders fillet steak on stacked toast with gravy, a fried egg, and garnished with gremolata.
Sweet cream egg-battered bread with a touch of cinnamon and nutmeg. Served with syrup and powdered sugar.
2 eggs.
1 piece. With chocolate chips.
With sour cream and chives.
Served with toast or grilled Yukon potatoes, your choice of 2 vegetables, and 1 cheese.
Choice hamburger patty with lettuce, tomatoes, and smoked onion relish on a toasted bun. add Pepper-Jack, Havarti, aged cheddar, blue cheese, or brie.
Bacon cubed and candied in dark brown sugar with lettuce, tomatoes, and pickled jalapenos on toasted bread.
5 oz. cold sliced turkey breast with avocado, lettuce, Havarti cheese, and garlic mayo on toasted bread.
House smoked salmon dressed in dill mayonnaise with tomatoes, cucumber and shaved red onions on toasted bread.
Real chickpea patty topped with house-pickled beets, lettuce, tomatoes, red onionsand tzatziki sauce on a toasted bun.
Slow house-smoked beef brisket served warm with smoked onion relish, dijon mustard and aged cheddar on grilled bread.
Dark kale dressed in citrus dressing tossed with quinoa, roasted sweet potatoes, English cucumbers, tomatoes, and shaved red onions.
Romaine hearts and dark kale tossed in caesar dressing with croutons and parmesan cheese.
Tender butter lettuce wedges drizzled with a buttermilk blue cheese. Served with cherry tomatoes, crumbled pecans, and shaved red onions.
Menu for A.M. Booth's Lumberyard Kitchen provided by Allmenus.com
DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.