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Peking Wok
Crab meat and cream cheese wrapped in crispy crust.
Deep-fried imitation claw, a blend of Pacific fish and snow crab meat.
Minced shrimp and water chestnuts and spices, spread on the of toast and deep fried.
Seared dumplings filled with ground pork and vegetables.
Two mini egg rolls. Two cheese wontons, two chicken sticks.
For 2. Mini egg roll, crab angel, chicken stick, fried jumbo shrimp, fried crab claw.
Hot and spicy.
Hot and spicy. Served with shrimp, scallop, chicken, and crab meat.
Served with chicken, shrimp and vegetable.
Served with shrimp. Chicken. Wonton and vegetable.
Golden rice sizzles in a rich broth with chicken, shrimp and vegetable.
A velvet mixture of tofu and vegetable.
Deep fried.
Deep fried.
Deep fried, hot and spicy. Meaty chunks of chicken, deep-fried to crispy. Blended in semi-sweet spicy hot sauce with steamed broccoli.
Grilled chicken breast with mixed vegetables tossed with teriyaki sauce.
Hot and spicy. With peanut.
Deep fried. Crusted chicken stir fried in our special garnished sauce.
Hot and spicy.
Hot and spicy. Tender sliced chicken stir fried with vegetable in hot spicy brown sauce.
Deep-fried. Whole chicken breast in thin batter. In lemon flavored sauce.
Deep-fried chicken blended in mandarin brown sauce.
Spicy and deep-fried. Fried chicken pieces in a thin batter. Stir fried with orange peel in a semi-sweet sauce with hot pepper.
Hot and spicy.
Hot and spicy. With peanuts.
Hot and spicy.
Hot and spicy.
Hot and spicy. Sliced flank steak fried in a tight balter, stir fried with orange peel in a semi- sweet sauce's hot pepper.
Hot and spicy. Sliced frank steak with thin batter. Tossed into a special savory sauce with hot pepper.
Hot and spicy.
Hot and spicy.
Hot and spicy. Hot! Sliced pork loin (boiled first), stir fried with mushroom, cabbage. Carrot and green pepper in spicy bean sauce.
Deep fried.
Deep fried.
Hot and spicy. With peanuts.
Served with vegetable. White sauce.
Hot and spicy. With peanuts.
Hot and spicy.
Deep fried. Crusted shrimp stir fried in our garnished special sauce.
Deep fried.
Deep fried. Light breaded shrimp tossed in spices, bedded on lettuce.
Spicy. Deep fried. Light breaded jumbo shrimp. Deep-fried to crispy. Then tossed into special savory sauce. Hot and spicy.
Hot and spicy and deep fried.
Hot and spicy.
Hot and spicy with peanuts.
Hot and spicy. Hot braised bean curd.
White sauce.
Combo of beef, chicken and shrimp.
Combo of beef, chicken and shrimp.
Combo of beef, chicken and shrimp.
Combo of beef, chicken and shrimp.
Served with veg.
Shrimp, chicken and beef sauteed with vegetable in a brown sauce.
Shrimp, scallop, chicken. Beef and crab meat stir fried with a combination of blended vegetable in special brown sauce.
Beef, chicken and shrimp sauteed with green onion and white onion, garnished with white rice stick.
Deep fried. Crusted shrimp and scallop stir fried in our ganished special sauce.
Combiratian of shrimp, scallop and crab meat sautéed with vegetable in light sauce.
Hot and spicy. Beef, chicken and shrimp with vegetable sautéed in a spicy brown sauce.
Hot and spicy. Sliced chicken, beef and shrimp stir fried with vegetable in spicy garlic sauce.
Hot and spicy.
Hot and spicy.
Deep fried. Half a duck marinated in aromatic spices, steamed and deep-fried to crispness.
Roasted crispy young long island duckling, wrapped in mandarin pancake with scallion and hoisin sauce. A famous traditional peking flavor!
Menu for Peking Wok provided by Allmenus.com
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