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Cocina Superior
Gluten-free. Crispy tortillas topped with beans, cheeseand choice of ranchera chicken or picadillo beef, served with sour cream and pico de gallo.
Combination of quesadillas, chimichangas, nachos, flautitas and Chile con queso.
Gluten-free. Crispy blue corn tortillas, black beans, caramelized onionsand grilled filet mignon served with sour cream, guacamole and pico de gallo.
Stuffed with your choice of cheese, chicken or beef. Served with pico de gallo, guacamole and sour cream.
Char-grilled oysters in the half shell topped with garlic butter and cheese. Served with hot bread and roasted pico salsa.
Gluten-free. Avocado, cilantro, onion, jalapeno, tomato and a dash of salt.... Fresh.
Gluten-free. Fresh guacamole, prepared tableside, with avocado, onions, tomatoes, jalapenos, fresh lime juice and cilantro.
Gluten-free. A traditional tex mex cheese dip with chiles.
Traditional ground beef, chicken fajita, cheese, or baja veggie quesadilla, served with sour cream, guacamoleand pico de gallo.
Fried, breaded avocado stuffed with shrimpand crab, served with Sunset salsa.
Gluten-free. Choice of fajita beef or chicken, with beans, guacamole, pico de gallo and sour cream.
Two buttermilk biscuits topped with grilled carne asada, poached eggsand hollandaise sauce, served with grits and hash browns.
8 OZ. hamburger, bacon pieces, sliced avocado, tomato and a fried egg cooked to temperature served with a side of hash browns and chipotle aioli.
Slow cooked beef brisket over hash browns and grilled onions topped with peppers, corn and monterrey jack cheese served on a sizzling plate with a side of flour tortillas.
Any combination of 2 tacos with scrambled egg and choice of chorizo, bacon, steak, or ham, served with pico de gallo refried beans and has browns.
Choice of steak and egg, baconand egg or eggand cheese in a flour tortilla, covered with ranchera sauce and melted cheese. Served with rice and beans.
Scrambled eggs, bacon and cheddar cheese on a grilled flour tortilla served with an avocado bloody mary salsa.
3 egg omelette, stuffed with your choice of hamand cheese, spinachand cheese or steak and cheese, served with a cup of fresh fruit.
Two eggs over easy on top of 2 corn tortillas covered with ranchera sauce and cheese served with hash browns.
6 Ounces grilled carne asada served with 2 scrambled eggs, grits, has brownsand biscuit.
Vanilla and cinnamon dipped telera bread, griddled golden brown, topped with strawberries and maple syrup, served with a side of fruit.
Picadillo beef or fajitas chicken over crisp greens, tomatoes, roasted corn, black beans and crema.
Black bean and grilled corn with crema.
Gluten-free. Grilled salmon, roasted cornand latin stir grille atop field greens with jicama, queso frescoand honey lime vinaigrette.
Grilled tournedos of filet mignon served atop field greens tossed with rice noodles, peanuts, Thai vegetablesand spicy diablo vinaigrette.
Tempura battered chicken, smoked bacon bits, queso fresco, cherry tomatoes and roasted corn tossed with baby greens and chipotle creamy vinaigrette.
Gluten-free. Grilled tuna, mango, avocado served atop field greens and tossed with cilantro ginger vinaigrette.
Grilled chicken or shrimp with garlic telera croutons.
Small cocina taco salad with choice of fajita chicken or picadillo beef, alongside a cup of soup.
Creamy version of this Mexican classic.
Cheese enchilada, chicken enchiladaand beef taco.
Ranchera chicken or picadillo beef burrito.
Cheese enchilada, veggie enchilada, guacamole tostada and green rice.
Chicken enchilada, beef enchiladaand tamale.
Cheese enchilada, chicken enchilada, chicken Chile relleno.
Beef enchilada, beef tostadaand beef taco.
Gluten-free. Mesquite grilled fajita beef topped with ranchera salsa, served with serrano pico de gallo, Spanish riceand beans.
Grilled chicken and sauteed spinach in spinach corn tortillas, served with ensaladita and arroz verde.
Fresh lump crab simmered in a seafood salsa topped with monterrey jack cheese, served with Spanish rice and ensaladita.
Gluten-free. 2 chicken enchiladas topped with a creamy tomatillo sauce and sour cream, served with arroz verde and soup.
Two picadillo beef or grilled chicken tacos grilled golden brown and served with Spanish rice, beans and pico de gallo.
Two picadillo beef or grilled chicken tacos served with Spanish rice, beans and pico de gallo.
Grilled or fried chicken tossed with romaine lettuce, Parmesan cheese and creamy caesar dressing wrapped in a spinach wheat tortilla.
Grilled portable mushrooms, roasted corn, black beans, red onion and latin stir grille in a sun-dried tomato wheat tortilla.
One ground beef chimichanga topped with Chile con queso and 1 ground beef quesadilla served with Spanish rice, beans and sour cream.
Two chicken flautas atop crisp greens and a chicken quesadilla served with Spanish rice, beans and sour cream.
Puff taco filled with picadillo beef or fajita chicken topped with lettuce, tomato and cheese and served with Spanish rice and beans.
Gluten-free. Chicken, beef fajitas, or combo served with guacamole, pico de gallo, sour cream, riceand soup.
Gluten-free. 8 Ounces grilled skirt steak served with guacamole, pico de gallo, Spanish riceand soup.
Grilled chicken breast smothered with monterrey jack cheese, spinach and mushrooms, served with arroz verde and an ensaladita.
Gluten-free. Grilled tilapia or salmon served with latin stir grille, arroz verde and soup.
Half-pound housemade burger, grilled and served with lettuce, tomato, onion, mustard, chipotle mayoand French fries or baked potato.
Gluten-free. Skewer of pineapple and pomegranate glazed chicken breast served with cocina's mango pico, arroz verde and soup.
Lightly fried shrimp tucked into warm flour tortillas and topped with crisp greens, cheddar cheese and chipotle ranch sauce. Served with Spanish rice and soup.
Two filet tacos served with guacamole, pico de gallo, chili con queso, seasoned lime wedges, Spanish riceand soup.
3 rolled crispy chicken tacos served with tomatillo-avocado salsa, sour cream and queso fresco over crisp greens. Served with Spanish rice and beans.
Gluten-free. Grilled chicken breast, topped with sauteed mushrooms, onionand poblano rajas, served with a cup of soup.
Gluten-free. Grilled or fried tilapia served in spinach corn tortillas with tomatillo sauce, arroz verde and soup.
Fresh poblano pepper stuffed with seasoned fajita beef or chicken, grilledand topped with ranchera sauceand cheese, served with Spanish rice and soup.
Gluten-free. Tossed in chipotle butter, served with rice, daily fresh pico de gallo and slice avocados.
Combination of quesadillas, chimichangas, nachos, flautitasand Chile con queso.
Gluten-free. Crispy blue corn tortillas, black beans, caramelized onionsand grilled filet mignon served with sour cream, guacamole and pico de gallo.
Fried, breaded avocado stuffed with shrimpand crab, served with Sunset salsa.
Stuffed with your choice of cheese, chicken or beef. Served with pico de gallo, guacamole and sour cream.
Gluten-free. Crispy tortillas topped with beans, cheeseand choice of ranchera chicken or picadillo beef, served with sour cream and pico de gallo.
Choice of fajita beef or chicken, with beans, guacamole, pico de gallo and sour cream.
Gluten-free. Fresh guacamole, prepared tableside, with avocado, onions, tomatoes, jalapenos, fresh lime juice and cilantro.
Gluten-free. Char-grilled oysters in the half shell topped with garlic butter and cheese. Served with hot bread and roasted pico salsa.
Gluten-free. Avocado, cilantro, onion, jalapeno, tomato and a dash of salt.... Fresh.
Tempura battered chicken, smoked bacon bits, queso fresco, cherry tomatoes and roasted corn tossed with baby greens and chipotle creamy vinaigrette.
Grilled chicken or shrimp with garlic telera croutons.
Picadillo beef or fajitas chicken over crisp greens, tomatoes, roasted corn, black beans and crema.
Grilled gulf shrimp tossed with roasted corn, questo fresco, avocadoand mixed greens in a poblano honey mustard dressing.
Grilled salmon, roasted cornand latin stir grille atop field greens with jicama, queso frescoand honey lime vinaigrette.
Black bean and grilled corn with crema.
Grilled tournedos of filet mignon served atop field greens tossed with rice noodles, peanuts, Thai vegetablesand spicy diablo vinaigrette.
Grilled tuna, mango, avocado served atop field greens and tossed with cilantro ginger vinaigrette.
Grilled portable mushrooms, roasted corn, black beans, red onion and latin stir grille in a sun-dried tomato wheat tortilla.
Half-pound housemade burger, grilled and served with lettuce, tomato, onion, mustard, chipotle mayoand house-cut French fries or baked potato.
Large beef patty between 2 flour tortillas with lettuce, tomato, bacon, chihuahua queso, chipotle mayonnaise and house-cut French fries.
Grilled or fried chicken tossed with romaine lettuce, Parmesan cheese and creamy caesar dressing wrapped in a spinach wheat tortilla.
Mesquite grilled beef and chicken fajitas, 2 mesquite grilled jumbo shrimp, 2 shrimp brochettes, chorizo and mesquite grilled baby back ribs.
Shrimp, beef and chicken combination.
Skewers of pineapple and pomegranate glazed chicken breast. Served with cocina's mango pico, arroz verde and soup.
Seared chicken breast with sauteed mushrooms, onions, poblano rajas and soup.
Choice of grilled tuna, salmon, mahi mahi, or tilapia served with mojo de ajo, latin stir grille, arroz verdeand soup.
Jumbo shrimp stuffed with Monterrey jack cheese and poblano rajas, wrapped in bacon served with rice, guacamole and pico de gallo.
Grilled skirt steak served with guacamole and pico de gallo.
Gluten-free. Tossed in chipotle butter, served with rice, daily fresh pico de gallo and slice avocados.
Fresh poblano pepper stuffed with seasoned fajita beef, chicken or shrimp, grilledand topped with ranchera sauce and cheese. Served with Spanish rice and soup.
3 latin stirgrille enchiladas in spinach corn tortillas. Served with ensaladita and arroz verde.
Fresh lump crab simmered in a seafood salsa topped with monterrey jack cheese, served with Spanish rice and ensaladita.
Gluten-free. Mesquite grilled fajita beef topped with ranchera salsa, served with serrano pico de gallo, Spanish riceand beans.
Layers of blue corn tortillas, grilled chicken and melted cheese topped with suizas sauce and an over easy egg. Served with Spanish rice and ensaladita.
Gluten-free. 3 pork enchiladas topped with tomatillo sauce and monterrey jack cheese. Served with arroz verde and refritos.
Grilled chicken and sauteed spinach in spinach corn tortillas. Served with ensaladita and arroz verde.
Gluten-free. 3 ranchera chicken enchiladas served with oaxacan mole sauce.
Gluten-free. 3 chicken enchiladas topped with a creamy tomatillo sauce and sour cream. Served with arroz verde and soup.
Grilled chicken breast smothered with monterrey jack cheese, spinach and mushrooms. Served with arroz verde and ensaladita.
10 Ounces char-grilled center cut chop, served with garlic butter sauce, house saladand your choice of grilled vegetables, French fries or a baked potato.
Chicken breast grilled with the flame of mequite. Served with latin stir grille and arroz verde.
16 Ounces ribeye served with grilled onions, ensaladita and your choice of house-cut French fries or baked potato.
House smoked baby back ribs served with house-cut French fries or baked potato.
Two filet tacos served with guacamole, pico de gallo, chili con queso, grilled lime wedges, Spanish riceand soup.
Mesquite grilled shrimp with roasted corn and zucchini slaw, served with arroz verde.
3 corn tortillas with shredded brisket, oven-roasted overnight. Served with queso fresco and soup.
Grilled or fried tilapia or mahi mahi, served in spinach corn tortillas with tomatillo sauce, arroz verdeand soup.
3 soft corn tortillas with shredded pork, cilantro, queso fresco, avocado and soup.
Cheese enchilada, chicken enchilada, chicken Chile relleno.
Large overstuffed burrito with beef or chicken fajita.
3 to order: served in husks with Chile con carne and queso fresco.
Chicken enchilada, beef taco, tamaleand guacamole tostada.
Cheese enchilada, beef taco and a beef or chicken taco al carbon.
3 rolled crispy chicken tacos served with tomatillo-avocado salsa, sour cream and queso fresco over crisp greens.
Chicken enchilada, beef enchilada and tamale.
Lightly fried, overstuffed burrito with fajita chicken or picadillo beef topped with Chile con queso.
Cheese enchilada, chicken enchilada and beef taco.
Beef enchilada, beef tostada and beef taco.
Gluten-free. 3 to an order: picadillo beef or fajita chicken.
Rich chocolate brownie drizzled with fudge and cajeta sauce, served with vanilla ice cream.
Light vanilla sponge cake soaked in 3 milks with lemon-lime icing, served with fresh strawberries.
Light pastries tossed with cinnamon sugar, served with strawberry sauce and honey.
Fried pastry stuffed with sliced bananas and chocolate topped with blue bell vanilla ice cream.
Homemade with graham cracker crust and topped with whipped cream.
Traditional egg custard served with fresh strawberries.
Menu for Cocina Superior provided by Allmenus.com
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