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Hickory Tavern
Roasted chicken, Barbeque sauce, red onion, jack, and cheddar cheese, drizzled with sour cream and cilantro.
Grilled steak, signature queso, caramelized onion and peppers, topped with mozzarella.
Fresh tomato, spinach, basil, mozzarella cheese, garlicand balsamic glaze.
12" flour tortilla, chicken, jack and cheddar, black beans, jalapenos, tomatoes, lettuce, salsa and sour cream.
Cream cheese base with spinach, onions, artichokes and a crunchy top, served with tortilla chips.
Seared rare with our special blackening seasoning, pickled ginger, wasabi, soy sauce, and sriracha aioli.
Iceberg lettuce, sweet and spicy pineapple chutney, shredded carrots and pickled red onion.
Chili, Jack and cheddar, queso, jalapenos, tomatoes, sour cream.
Iceberg lettuce, sweet and spicy pineapple chutney, shredded carrots and pickled red onion.
House-made Authentic Salsa, served with Tortilla Chips
Served with marinara sauce and jalapeno ranch.
Chicken with Barbeque sauce, cilantro, scallions, sour cream, queso, jack and cheddar cheese.
Our tavern signature queso dip, served with tortilla chips.
Barbeque chicken, romaine, corn, black beans, tomatoes, and tortilla strips.
Romaine, parmesan cheese, croutons and caesar dressing.
Romaine, parmesan cheese, croutons and caesar dressing.
Iceberg and romaine mix, tomatoes, eggs, ham, bacon, and almonds.
Jerk chicken, iceberg-romaine mix, tomatoes, onions, Jack and cheddar, mandarin oranges and Chinese noodles.
Iceberg and romaine mix, tomatoes, eggs, ham, bacon, and almonds.
Pulled chicken, spinach, romaine, avocado, tomatoes, almonds, walnuts, shredded Jack and cheddar cheese, bananas and strawberries.
5 of our delicious, honey butter drizzled croissants fresh from the oven!
Got some creative juices flowing? Create your own salad! Pick from any of our fresh lettuce bases, up to six toppings, and your favorite dressing. Throw even more toppings in there, or choose your favorite protein on top, for just a little extra! It's a "choose your own adventure" lunch!
Canadian snow crab and 1 side.
Blackened mahi, cauliflower rice with a drizzle of chili lime sauce.
Fried grouper fillets and french fries with chili-lime crema.
Shrimp, mushrooms, onions, tavern grits andouille sausage and 1 side.
Steamed and seasoned peel and eat shrimp, served with cocktail sauce, lemon wedges, tavern greens and 1 side.
Pecan rubbed salmon, smoked over oregon cedar, served with tavern greens and 1 side.
Chicken breast, applewood smoked bacon, Barbeque sauce, Jack and cheddar, tomatoes, scallions, tavern greens and 1 side.
The top-of-the-line ribeye. This cut has less fat but retains all of the flavor and juiciness of lesser ribeyes. Served with tavern greens and french fries.
Grilled chicken breast, mushrooms and onions sauteed with white wine garlic butter, Monterrey Jack cheese, tavern greens and 1 side.
Pulled chicken, pico de gallo and toasted bread crumbs served on top of our smoked gouda mac and cheese with garlic toast.
Tomato, mushroom and chili flakes tossed in a creamy alfredo. Topped with toasted bread crumbs and green onion. Served with garlic bread.
Turkey, sauerkraut, swiss, 1000 island, rye.
Hand breaded fried chicken breast, lettuce, tomato, applewood smoked bacon, buttermilk jalapeno ranch dressing. Served on a hoagie roll.
Fried chicken, buffalo sauce, lettuce, onion and tomato, on a brioche bun, served with a side of bleu cheese dressing.
Shaved prime rib, au jus and horseradish sauce on the side, toasted hoagie roll.
Grilled chicken, choice of sauce, brioche bun, lettuce, and tomato.
Turkey, grilled onions, swiss, grilled sourdough.
Grilled or blackened tilapia, lettuce, tomato, remoulade sauce, served on a brioche bun with lettuce and tomato.
Grilled chicken breast, pepper jack, guacamole, sauteed mushrooms, 1000 island dressing, lettuce, tomato, onions.
Seasoned and hand breaded fried shrimp, shredded lettuce, tomato, pickles, cajun remoulade, toasted hoagie roll.
Corned beef, sauerkraut, swiss, 1000 island, rye.
Thinly shaved ribeye, grilled peppers, onions & cheese sauce on a hoagie roll.
Shredded lettuce, roasted corn and tomato relish, cajun remoulade.
Spring mix, queso fresco, pickled onion, and chili lime drizzle.
Two tacos filled with blackened shrimp, shredded lettuce, queso fresco and pico de gallo. Topped with fresh cilantro.
Two tacos filled with a hand breaded fried buffalo chicken tender, tossed in our medium wing sauce, shredded lettuce and pico de gallo. Topped with fresh cilantro. Served with blue cheese dressing.
Fresh ground beef, mushrooms, onions, swiss, grilled sourdough.
Fresh ground beef, Jack, and cheddar, lettuce, tomatoes, onions, pickles.
A patty of 3 grains, brown rice, quinoa, bulgar, roasted corn, black beans, and roasted red peppers. Topped with lettuce, tomato, onion, and pickle.
100% all American ground beef, fresh tomato, crispy bacon, and au gratin mac and cheese, served on a toasted buttered bun.
Fresh ground beef, 2 slices of thick cut applewood smoked bacon, sweet baby ray's barbeque sauce, shredded jack, and cheddar cheese, crispy onion straws.
If you've been in midtown manhattan you've seen the block-long line across from radio city for this food cart favorite. Marinated chicken served over yellow rice and striped with greek white sauce and Asian hot sauce. Garnished with lettuce, tomato, and pita points. The hot sauce has some giddy-up so be ready.
Too hot to eat fries, cheese sauce, bacon, green onion, and tomato. Served with a side of ranch dressing.
3 lbs of freshly steamed shell on shrimp, served with cocktail sauce, seasoned with old bay or served plain.
40 Fried Chicken Tenders, Honey Mustard or Barbeque for dipping.
5 lbs of our classic meatballs served in our savory, spicy sauce.
1 gallon of tortilla chips and a large bowl of our signature queso dip.
1 gallon of tortilla chips and a large bowl of homemade salsa.
40 wings, up to 2 flavors, served with ranch or bleu cheese and celery.
24 jumbo quesadilla slices, served with lettuce, jalapenos, tomatoes, salsa and sour cream on the side.
25 beef sliders, served with pickles, onions, ketchup, and mustard on the side.
(Blue).
(Yellow).
(Orange).
Too hot to eat fries, cheese sauce, bacon, green onion, and tomato. Served with a side of ranch dressing.
5 of our delicious, honey butter drizzled croissants fresh from the oven!
Too hot to eat fries, cheese sauce, bacon, green onion, and tomato. Served with a side of ranch dressing.
Menu for Hickory Tavern provided by Allmenus.com
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