Fried and served with side of marinara.

Spinach and artichoke in a cheese sauce.

Breaded fried squid, served with side of marinara.

A creamy tomato basil sauce. Served with toast points.

Sprinkled with Parmesan cheese and and Italian spices. Served with side of marinara.

Mushrooms stuffed with Italian seasoned bread crumbs in a white wine sauce. Drenched in a garlic butter and served with and a piece of garlic toast for dipping.

Hand tossed, topped with garlic butter and mozzarella served with side of marinara.

Boneless chicken breast lightly breaded with Italian bread crumbs, lightly fried topped with our pasta sauce and mozzarella. Served with our house pasta.

Red sauce, topped with capicola, hamand pineapple and Asiago and mozzarella cheese.

Noodles, topped with creamy Parmesan sauce.

Layered with beef, Italian sausage, ricotta cheese, pasta sauce and mozzarella cheese.

Red sauce, topped with pepperoni, ham, capicola, bacon, sausage.

Italian sausage link topped with grilled onions and green peppers and spicy mustard.

Beef and cheddar, with sauteed onions, green peppers and horseradish sauce.

Italian beef, mozzarella cheese, giardiniera. Served with a side of au jus.

Meatballs marinated in red sauce and topped with mozzarella cheese.

Pepperoni, capicola, ham, green peppers, lettuce tomato onion, Italian dressing, topped with mozzarella cheese.

Tossed in our alfredo sauce, with bacon, Asiago cheese mozzarella cheese and a hint of red pepper.

Seasoned with butter salt and pepper.

Fettuccine tossed in a white wine and meat sauce.

Spaghetti noodles with bacon: and garlic. Topped off with alfredo sauce.

Layered with beef, Italian sausage, ricotta cheese, pasta sauce and mozzarella cheese.

Cheese filled tortellini, pasta sauce, sun-dried tomatoes, bacon and red onions topped with mozzarella cheese.

Penne in a tomato basil sauce.

Penne pastaandouille sausage, shrimp, pesto, alfredo, with garlic butter and Cajun seasoning.

Italian beef, green peppers and red onions in an alfredo sauce layered with our lasagna noodles and mozzarella cheese.

Layered with beef, Italian sausage, ricotta cheese, pasta sauce and mozzarella cheese.

Spring mix and iceberg lettuce, topped with tomato, red onion, mushrooms, bacon and ham.

Spinach salad fresh spinach, topped with red onion, mushroom, chickenand a boiled egg. Served with hot bacon dressing.

Spring mix and iceberg lettuce, topped with tomatoes, cucumber, red onion, croutons and cheddar cheese.

Spring mix and iceberg lettuce topped with marinated and cucumbers, tomatoes, black olives, green olives. Finishing off with red onion, pepperoni, capicola, pepperonciniand feta cheese. And.

Romaine lettuce topped with Parmesan cheese, grilled chickenand croutons, with a side of caesar.

Chicken breast topped with oven roasted cherry tomatoes, pesto sauce, mozzarellaand Asiago cheese.

Boneless chicken breast lightly breaded with Italian bread crumbs, lightly fried topped with our pasta sauce and mozzarella. Served with our house pasta.

Choice of blackened, lemon butter sauce, Cajun, or jalapeno mango sauce.

Seasoned chicken, topped with mushrooms in a marsala wine sauce and.

Tender ribs with a sweet baby rays barbecue sauce. Served with French fries.

Classic Italian dessert made with ladyfingers dipped in coffee and layered with mascarpone cheese. Flavoured with cocoa.

Italian donuts. Deep fried dough covered in cinnamon sugar and drizzled with chocolate syrup.

Ladyfingers lightly soaked in amaretto syrup. Layered with Italian mascarpone cheese and topped with crushed amarettini cookies and roasted almonds.

A crisp cookie shell, wrapped around a sweet ricotta filling.

Up to 5 toppings for choice of sauce: rosa sauce, red sauce, alfredo sauce, or Cajun sauce.

Choice of 2 or 3 meatballs in our pasta sauce and topped with mozzarella cheese.

Red sauce, topped with pepperoni, ham, capicola, bacon, sausage.

Red sauce, topped with pepperoni, ham, capicola, bacon, sausage.

Red sauce, topped with mushrooms, red onion, green peppers, pomodora tomatoes black olives and green olives.

Red sauce, topped with pepperoni, ham, capicola, bacon, sausage, red onions, green peppers, mushrooms, black olives, green olives, banana peppers, pineapple, mozzarellaand feta cheese.

Red sauce, topped with mushrooms, red onion, green peppers, pomodoro tomatoes black olives and green olives.

Tomatoes, Asiago cheese, fresh basil.

Ranch, bacon and pomodoro tomatoes.

Choice of olive oil, red sauce, ranch, alfredo base.

Red sauce, topped with capicola, hamand pineapple and Asiago and mozzarella cheese.

Red sauce, topped with capicola, hamand pineapple and Asiago and mozzarella cheese.

Olive oil, tomatoes, Asiago cheese, fresh basil.

Red sauce, topped with pepperoni, ham, capicola, bacon, sausage, red onion, green peppers, mushrooms.

Ranch, bacon and pomodoro tomatoes.

Up to 5 toppings.

Deep fried slightly spicy shrimp.

Pepperoni, capicola, ham, green peppers, lettuce tomato onion, Italian dressing, topped with mozzarella cheese.

Italian sausage link topped with grilled onions and green peppers and spicy mustard.

Philly steak meat, topped with grilled onions and green peppers and cheese.

Italian beef, mozzarella cheese, giardiniera. Served with a side of au jus.

Beef and cheddar, with sauteed onions, green peppers and horseradish sauce. Served with a side of au jus.

Spaghetti noodles with bacon: and garlic. Topped off with alfredo sauce.

Penne pasta and our pasta sauce with ricotta and mozzarella cheese.

Cheese filled tortellini, pasta sauce, sun-dried tomatoes, bacon and red onions topped with mozzarella cheese.

Fettuccine tossed in a white wine and meat sauce.

Penne in a tomato basil sauce.

Cheese raviolilunch dinner and ;cheese ravioli in our rosa sauce.

Spaghetti noodles with our pasta sauce. And nbsp;.

Noodles, topped with creamy Parmesan sauce.

Penne pastaandouille sausage, shrimp, pesto, alfredo, with garlic butter and Cajun seasoning.