Old Bay Steamer

an old bay favorite, stuffed with crab meat dressing and topped with cheeses, bacon bits and a special sauce.

loaded with crabmeat and spices, a famous house specialty served hot or cold

these famous blue claws turn red when marinatd and steamed.

covered in Alfredo sauce and topped with diced tomato and bell pepper

raw! raw! raw! or steamed with drawn butter

baked a delicious house specialty, topped with cocktail sauce, cheeses,

one dozen mussels in a special garlic butter vegetable sauté.

'fallin' off the bone' tender ribs with our own barbecue sauce

accompanied by blue cheese dressing

4 oz. of white lump crabmeat marinated in onion, vinegar, and oil.

With honey mustard

a true southern favorite served over yellow rice

with crackers

delightful!

in garlic butter. each

two stuffed mushrooms, and two baked oysters, hot wings, and old bay claws

fresh mixed greens topped with grilled white-meat chicken and served with our famous salad dressing

made fresh daily

an old bay creation!

cooked to order. ? absolutely the best burger on the bay.'

with melted cheddar cheese

THIS ONE IS LOADED!

a beef rib eye steak, grilled to your liking, on a French roll

topped with melted monterey jack cheese and a pineapple lice

79% cabernet 21% merlot, full bodied great fruit intensity spice and mint flavor along with plum and chocolate character

Aromas of rose petal cherry with full flavor of cranberry and red cherry

this brillant ripe red has distinguished taste complemented by a floral fruity bouquet.

black cherry and berry are followed by a smooth finish.

rich berry with hints of currant and mint

intense rich black cherry flavors with a long smooth finish.

we aren't kidding! royal red shrimp oysters, snow crab an old bay favorite

simply shrimp and snow crab

a plentiful display of shrimp, snow crab, king crab, mussels, and clams - scrumptious!

this one has it all! royal red shrimp, king crab leges, snow crab clusters, crowned with a live maine lobster

a plentiful display of shrimp, snow crab, king crab, oysters mussels and clam's

a 10-oz. tenderloin of beef grilled to perfections, (add 2.00 to substitute the filet mignon)

a 12-oz. choice steak prepared as you like it

a 6~oz. lunch - size steak, grilled to your liking, with broccoli, new potatoes, and salad.

tender hand made pasta in our delicious Alfredo sauce

fresh linguine pasta with broccoli and shrimp in Alfredo saouce.

covered with a garlic butter vegetable sauté

a boneless chicken breast grilled to perfection and served over fettuccine Alfredo

tender chicken grilled 'old bay style' served with broccoli, new potatoes, and salad

one whole pound of 'fallin of the bone' tender ribs, covered with our special barbecue sauce, with corn on the cob, new potatoes, and salad

a grilled chicken breast topped with melted monterey jack and sautéed onion, pepper, and mushrooms, beside yellow rice and salad

grilled or fried as you like it - ask your server for the selection

topped with a garlic butter vegetable sauté and served with corn on the cob, new potatoes, and salad

delightful! stuffed with our own crabmeat dressing and served with corn on the cob, new potatoes, and salad

absolutely delicious! but way too big to fry! accompanied by broccoli, potatoes, and salad.

simply snow crab and king crab

this beauty comes with oysters, shrimp, and snow crab

delightful!

bursting with flavor served with drawn butter

a feast fit for a king.

in a garlic butter vegetable saute

a cup of our famous seafood gumbo and sumptuous snow crab clusters

gently filled with crabmeat stuffing, fried, and served on a bed of yellow rice, with corn and house salad

a favorite combination: one dozen steamed oysters, and 10 ounces of shrimp

10 ounces of royal red shrimp and snow crab clusters

half a dozen oysters on the half shell and one dozen steamed oysters

king crab legs and 10 ounces of shrimp

one dozen shrimp marinated in our secret sauce and served on a bed of yellow rice

with drawn butter

with choice of sauce)

with jack daniel's cream sauce

a natural with seafood

a delicious hot brownie topped with ice cream, chocolate sauce, whipped cream, and a cherry

a house favorite!

rich enough to live up to its name, served with a raspberry sauce. (we recommend a glass of merlot with this dessert!)

an old bay original our famous concoction of kahlua, ice cream, and Oreos, blended together and topped with whipped cream, a cherry, and, of course, your personal Oreo

an old bay creation

with whipped cream.

creeme de cacao, brandy, and kahlua

irish whiskey and suger, topped with whipped cream

full, toasty, creamy flavor. crisp structure and good balance

barrel fermented with lots of toasty french oak, complex apple fruit. 100% malolatic ferentation

medium bodied, lively cherry like fruits with hints of vanilla and light spice.

elegant and remark dry the ultimate champagne

dry yet full of fruit, soft oak.

Aromas and flavors of lemon drops, tropical fruit, apple and citrus layered with notes of buttery vanilla and smoky, toasty oak

pear and citrus favors give way to vanilla and oak to a clean finish

pear and apple to vailla with a long finish

crisp ripe fruit with supple flavors

delightfully fruity wine, pure in varietal flavors, anong the best.

fig and melon with smoky oak and herb well balanced

aged oak barrels with hints of vanilla has nice melon and herbs qualities

brilliant straw color and a floral nose with fig aromas and honeysuckle fruit. displays crisp flavors and a snappy finish.

semi dry, fragrant and delicious with a salmon color