Appetizers
- White Cheddar Pimento Cheese $6.00
  
  With toast points
- Hot Wings (6 pcs) $6.50
  
  Buffalo or sesame ginger served with ranch or blue cheese
- Hot Wings (12 pcs) $11.00
  
  Buffalo or sesame ginger served with ranch or blue cheese
- Creole Crab Dip $8.50
  
  With toast points
- Spinach & Artichoke Dip $6.50
  
  With pita chips

Salads

Try any combination of your choice of soup, a petite salad or a grilled cheese for $8.00
- House Salad $5.00+
  
  With choice of dressing
- Baby Spinach $6.00+
  
  Tossed with blue cheese crumbles, strawberries, onions, pecans & basil vinaigrette
- Caesar Salad $5.00+
- Heirloom Tomato $6.00+
  
  With arugula, goat cheese, red onions, basil oil & balsamic vinaigrette
- Caramelized Watermelon $6.00+
  
  Topped with feta, roasted onion marmalade & cilantro oil

Soups

Try any combination of your choice of soup, a petite salad or a grilled cheese for $8.00
- Tomato Bisque $4.00
- White Bean Chicken Chili $4.00
- Mango Gazpacho $4.00

Grilled Sandwiches

Sandwiches come with house chips & pickles substitute potato salad or mixed fruit for $2.50. Sandwiches can be made as a lettuce wrap or with tofu at no extra charge.
- River City Ranch $7.00
  
  Grilled chicken topped with bacon, house-made ranch, spinach & cheddar on a french roll
- Short Rib Dip $8.00
  
  Braised short rib & provolone on a french roll served with au jus
- Spicy Pig $8.00
  
  Slow roasted pork topped with chimichurri sauce & spicy carrot slaw on a french roll
- Grant Street Tomato $9.50
  
  Local heirloom tomatoes with fresh mozzarella, roasted vegetable pesto, balsamic drizzle & arugula on toasted sourdough
- Downtown Turkey $7.00
  
  Hickory smoked turkey topped with creamy pesto, roasted red peppers, spinach & smoked provolone on a french roll.
- 2nd Ave Club $9.50
  
  Crispy pork belly with spicy slaw, sriracha aioli & fried egg on a grilled brioche bun
- Bistro Bistek $9.00
  
  Shredded ribeye steak topped with peppers, onions & smoked provolone with ronnie's house-made "guasacaca" sauce on a french roll
- Lobster Salad $11.00
  
  Poached cold water lobster salad with red onion, chives & lemon topped with lettuce & tomato on a grilled brioche bun

Grilled Cheese
- Ronnie's $6.00
  
  Provolone, parmesan, goat cheese, chimichurri sauce & garlic aioli
- Chef Bill's $6.00
  
  White cheddar pimento cheese & applewood smoked bacon

Dean-O-Burgers

Our unique burger menu pays homage to chef dean moore, whose love of cajun food & southern music continues to be an inspiration to foodies & musicians throughout decatur. All burgers are made to order with 100% ground beef or substitute ronnie's hand-made black bean burger.
- Surf & Turf $9.00
  
  Smothered in remoulade sauce with swiss cheese & topped with golden fried crawfish tails.
- Fried Green Tomato $9.00
  
  Smothered in roasted red pepper aioli
- The Royale with Cheese $9.00
  
  Fried egg, bacon & cheddar cheese
- Black & Bleu $9.00
  
  Blackened with bleu cheese
- Santa Fe $9.00
  
  Topped with pico de gallo, avocado & chimichurri sauce

Features

All features are served with a petite house or caesar salad or a mixed fruit bowl
- Miss Cindy's Homemade Tomato Pie $8.00
  
  Baked in a pie crust with balsamic marinated roma tomatoes & basil topped mozzarella & cheddar cheese
- BBQ Pork Belly Flatbread $9.00
  
  Crispy pork belly, white cheddar cheese, red onions, BBQ sauce & basil oil
- Shrimp & Grits $13.00
  
  Barbecued shrimp over cheddar cheese grits
- BBQ Pork Wings $11.00
  
  With spicy slaw
- Roasted Vegetable Flatbread $9.00
  
  Roasted eggplant, bell peppers, tomatoes & garlic topped with goat cheese

Sides
- Loaded Potato Salad $2.50
- House Potato Chips $2.00
- Mixed Fruit Bowl $2.50

Kids Menu

All kid's menu items served with mixed fruit bowl
- Mac & Cheese $3.50
- Grilled Cheese $4.50
- Cheese Pizza $5.00
- Corn Pups $4.00

Desserts
- Orange Cake $6.00
- Upside-Down Caramel Apple Rum Cake $6.00
- Lemon Bar $4.50
- Chocolate Stout Ice Cream Sandwich $5.00
- Key Lime Pie $6.00

Starters
- White Cheddar Pimento Cheese $6.00
  
  With toast points
- BBQ Shrimp & Grits $13.00
- BBQ Pork Wings
  
  With spicy slaw
- BBQ Pork Belly Flatbread $9.00
  
  Crispy pork belly, white cheddar cheese, red onions, BBQ sauce & basil oil
- Spinach & Artichoke Dip $6.50
  
  With pita chips
- Creole Crab Dip $8.50
  
  With toast points
- Hot Wings (6 pcs) $6.50
  
  Buffalo or sesame ginger with ranch or bleu cheese
- Hot Wings (12 pcs) $12.00
  
  Buffalo or sesame ginger with ranch or bleu cheese
- Roasted Vegetable Flatbread $9.00
  
  Roasted eggplant, bell peppers, tomatoes & garlic topped with goat cheese

Salads
- House Salad $5.00+
  
  With choice of dressing
- Baby Spinach $6.00+
  
  Tossed with blue cheese crumbles, strawberries, onions, pecans & basil vinaigrette
- Caesar Salad $5.00+
- Heirloom Tomato $6.00+
  
  With arugula, goat cheese, red onions, basil oil & balsamic vinaigrette
- Caramelized Watermelon $6.00+
  
  Topped with feta, roasted onion marmalade & cilantro oil

Soups
- Tomato Bisque $4.00
- White Bean Chicken Chili $4.00
- Mango Gazpacho $4.00

Large Plates

All entrees are served with a petite house or caesar salad
- Miss Cindy's Homemade Tomato Pie $11.00
  
  Baked in a pie crust with balsamic marinated roma tomatoes & basil topped with mozzarella & cheddar cheese
- Roasted Garlic Shrimp $18.00
  
  Over baked linguine in a three cheese sauce
- Smoked Pork Shoulder $15.00
  
  Served over skillet baked cornbread smothered in barbecue sauce
- Seared Pork Belly $15.00
  
  With braised summer greens & bourbon apple sauce
- Chorizo Stuffed Quail $17.00
  
  Over creamy grits with lemon arugula
- Braised Short Rib $17.00
  
  Over creamy polenta with stewed okra & tomatoes
- Grilled Chicken $13.00
  
  Served with roasted garlic mashed potatoes, arugula pesto & asparagus
- Seared Sea Scallop $19.00
  
  Served with mango ginger chutney & jalapeno cream corn
- Grilled Prime Rib $22.00
  
  14oz, 21 day-aged prime rib with roasted garlic mashed potatoes, asparagus & au jus

Kids Menu
- Mac & Cheese $3.50
- Grilled Cheese $4.50
- Cheese Pizza $5.00
- Corn Pups $4.00

Desserts
- Chocolate Stout Ice Cream Sandwich $5.00
- Key Lime Pie $6.00
- Lemon Bar $4.50
- Upside-Down Caramel Apple Rum Cake $6.00
- Orange Cake $6.00

Brunch Menu
- Steak & Eggs $12.00
  
  Beef tenderloin medallions seared and served with two eggs, shoestring fries & topped with hollandaise sauce.
- Quiche du Jour $11.00
- Banana Belgian Waffle $9.00
  
  Served with bourbon pecan caramel.
- Roasted Pork Ramen $12.00
  
  Herb broth with mushrooms, ginger, garlic, onions & soft boiled egg.
- Crab Cakes $13.00
  
  Served with remoulade sauce & lemon arugula salad.
- Drunken French Toast $10.00
  
  Bread pudding french toast with bourbon maple syrup.
- Corned Beef Hash $11.00
  
  Topped with a fried egg.
- Traditional Belgian Waffle $9.00
  
  Served with whipped butter & maple syrup.
- Beignets $6.00

Menu for Back Alley Bistro provided by Allmenus.com

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