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The Angler Seafood House
Sliced dill pickles with ranch dressing or honey mustard
Onion strips breaded and fried
Served with creamy horseradish sauce
Fried dill pickles, battered mushrooms & onion spikes
Breaded and fried, served with marinara sauce
Shrimp & crab with queso cheese and tortilla chips
Battered and fried, with cocktail sauce
Deep-fried and served with Boom-Boom! sauce
Crisp greens with tomatoes
Grilled or Fried. Grilled Shrimp or chicken, spring lettuce mix, parmesan cheese and grape tomatoes, served with a breadstick
Char-grilled sirloin, spring lettuce mix, parmesan cheese and grape tomatoes, served with a breadstick
Catfish fillets from alabama, battered and deep-fried until golden brown
Lightly battered fried untill crispy
Fried shrimp, stuffed crab, fried oysters, catfish fillets, scallops and boiled shrimp
Char-grilled sirloin and fried or grilled shrimp
Fried or grilled shrimp and catfish fillets
Catfish fillets and char-grilled sirloin
Grilled shrimp, fried shrimp and shrimp scampi
Shrimp fried or grilled, oysters deep fried
Coated with bread crumbs
Marinated with seafood seasoning
Popcorn shrimp, mildly seasoned & fried
Freshly shucked and breaded
Peel & eat with butter sauce
Mild white fish, fried, grilled
Delicate white fish, grilled or fried
Deep-fried or sautee
Sauteed in a savory garlic butter sauce
Steamed and served with butter sauce
Grilled served with our own sweet and tangy sauce over rice
Choice ribeye from southeastern farms, aged at least 21 days, served with a breadstick
Lightly seasoned & char-grilled, served with a breadstick
Served with sautéed mushrooms and onions, served with a breadstick
Marinated with olive oil & chopped herbs, served with a breadstick
Breaded & fried or char-grilled, served with a breadstick
Grilled shrimp or chicken tossed with fettuccine and fresh alfredo sauce, served with a breadstick
Blackened tilapia topped with shrimp, crab meat and crawfish covered with hollandaise sauce
Sauteed with gourmet teriyaki sauce, mixed vegetables, served over a bed of rice, with breadstick
Breaded and baked with pecans topped with butter sauce and pecan halves
This southern classic tastes like summertime
Sweet, tart and aromatic
Tangy and sweet, with a velvety smooth and rich texture
Covered in hot fudge, served with a scoop of vanilla ice cream
Available seasonally, when peaches are at their peak flavor
Included with all meals
Menu for The Angler Seafood House provided by Allmenus.com
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