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Deep-fried roll filled with a variety of fillings with chicken and shrimp.
Chicken marinated in garlic, red pepper, green pepper and Thai chili.
Coconut milk, mushrooms, lime juiceand green onion.
Romaine lettuce, sliced egg, cucumberand tomato. 'served with beef or grilled salmon.
Pineapple, onion, cilantro, scallion, peasand carrots. Served with shrimp and squid.
Mild yellow curry with coconut, potato, yellow onion, green onion, ginger and lemongrass.
Thinly sliced tenderloin with lemongrass, cilantro and scallion.
Rice noodles pan fried with scallions, bean sprouts, egg, topped with herbs and spices.
Basil, onion, scallion, peas, carrotsand spices.
Soup made with broth and spices, eaten with rice noodles and topped with meat and herbs.
Jalapeno, red pepper. Green pepper stir fried with shrimp and scallop.
Basil, red pepper. Green pepper, bamboo shoots, jalapeno, garlic and purple onion.
Green pepper, red pepper, bean sprouts, bamboo shoots and tofu.
Pineapple, onion, cilantro, scallion, peasand carrots. Served with shrimp and scallop.
Classic Thai drink made with brewed black tea.
Menu for Tuk Tuk Thai Kitchen provided by Allmenus.com
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