Spicy.

Pan fried (pot stickers) or steamed.

A vegetarian egg roll in a thin and crispy crust.

With chicken in a brown sauce.

Eggrolls, spring rolls, shrimp and chicken tempura, wings and crab rangoon.

Cream cheese and crab meat filled wontons.

Stuffed with pork.

Shrimp and chicken.

Served on 4 thin pancakes. Stir fried with cabbage, onion, bamboo shoot and mushroom.

In a flavorful sauce.

Spicy. Tofu smothered in a spicy bean-based sauce.

Assorted vegetables in a brown sauce.

In a brown sauce.

Sauteed with bell peppers, onions and carrots in a brown sauce.

Spicy. Flank steak with vegetables in a spicy, brown sauce, topped with peanuts.

Spicy. Flank steak stir fried with green and white onions on crispy rice noodles.

Served on 4 thin pancakes. Stir fried pork with cabbage, onions, bamboo shootsand mushrooms.

Served in a brown sauce.

Spicy. Battered and deep-fried steak with orange zest in a citrus sauce.

Spicy. Stir fried dark meat chicken with hot spices.

Spicy. Chicken with vegetables in a spicy, brown sauce, topped with peanuts.

Spicy. White meat chicken with mushrooms, bell peppers and ginger.

Spicy. Sliced chicken, onions and scallions in a "5 spice" pepper sauce.

Duckling marinated in delicate spices and fried to a golden brown.

Spicy. White meat chicken with bell peppers and onions.

Spicy. White meat chicken with vegetables in a tangy, garlic sauce.

In a light sauce.

Spicy. Lightly fried dark meat chicken tossed in a sweet and spicy sauce.

Spicy. Battered and fried chicken sautéed in a spicy garlic sauce.

Spicy. Shrimp, chicken and beef with vegetables and topped with peanuts.

Scallops with vegetables in a spicy, garlic sauce.

Shrimp, beef and chicken with vegetables in a brown sauce.

Stir fried shrimp and vegetables in a garlic, brown sauce.

With broccoli, mushroom, baby corn, snow peas, water chestnuts and carrots.

Spicy. Shrimp with vegetables in a spicy, brown sauce, topped with peanuts.

Spicy. On a bed of crispy rice noodles shrimp, scallops and chicken with onions and scallions.

Two kinds of sauces: a mild, white wine and a spicy ginger sauce.

Spicy. Shrimp with chopped vegetables smothered in a spicy sauce.

Shrimp, beef, chicken and vegetables in a teriyaki sauce.

Spicy. Lightly fried and tossed in a sweet and tart garlic sauce.

Spicy. Singapore style. Spiced with curry, a vegetarians' delight.

Lo mein in a brown sauce with shrimp, scallops, chicken and vegetables.

With Napa cabbage and carrots on thin egg noodles.

A wide flat noodle made of rice - a delicacy to the Southern Chinese.

Rice noodles, bell peppers and onions in a light garlic soy sauce.

This thin egg noodle dish should please all pasta lovers.

A full meal with shrimp, chicken, pork, wontons and vegetables.

With a light egg-white sauce on lo mein noodles.