• Alabama
  • Birmingham
  • Asian Rim Sushi Company

Asian Rim Sushi Company

(205) 490-1444
  • 3419 Colonnade Parkway, Birmingham, AL 35243
  • Website
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  • $$$$$
(205) 490-1444
  • Main
  • Lunch
  • Starters
    • Edamame Hummus $7.95

      Edamame peas, tahini, lemon, sea salted crispy super-sized wontons

    • Fried Calamari $8.95

      Flash-fried dusted squid with thinly sliced jalapenos serve with whole grain mustard remoulade

    • Seasonal Oysters $8.5

      Hand shucked select oysters served with traditional cocktail sauce

    • Steamed Edamame Pea Pods $5.25

      Sprinkled with smoked black sea salt

    • Crispy Spring Rolls $5.95

      Three thai spring tolls stuffed with glass noodles and vegetables served with sweet chili sauce

    • Tod Mun $4.95

      Fried salmon cake with mild curry sauce served with cucumber dressing

    • Tempura Green Beans $5.95

      Battered & flash fried long beans with spicy aioli sauce

    • Peking Duck Crispy Spring Roll $10.95

      Pulled mandarin-style duck, shitake mushrooms, dried cherries, chives, peking duck and sweet soy sauces

    • Thai-Style Steamed Dumplings $6.95

      Five thai dumplings stuffed with shrimp and chicken served with sweet soy dipping sauce

    • Tofu Tod $4.95

      Fried bean curd served with crunchy peanut sauce

    • Pan-Seared Chicken Lettuce Wraps $9.95

      Ginger infused wok-seared chicken with water chestnuts, mushrooms and green onions wrapped in bibb lettuce cups

    • Crispy Panko Crusted Chicken Breast $7.95

      Classic katsu chicken with savory fiji sauce

    • Roboto Grilled Sa Tah on a Stick $8.5

      Thai curry marinated chicken with lemongrass herbs with crunchy thai peanut sauce and cilantro

    • Saucy Shrimp Boat $8.25

      Jump shrimp tossed in spicy aioli on bed of lettuce

    • Chicken Wings $10.95

      Char-grilled chicken deep fried and tossed with chili pepper, miso, soy, garlic, rice vinegar marinade. served with side of celery sticks and ranch dressing

  • Salads
    • Double Seaweed Salad $5.95

      Hijiki & miyeok seaweeds, sesame seeds, chiles, crispy marinated english cucumbers, served with plum vinaigrette & sesame vinaigrette dressings

    • Bento Green Salad $4.95

      Mixed greens, daikon, julienned jicama with ginger vinaigrette

    • Ginger Miso Salad $5.25

      Romaine, mandarin oranges, red bell peppers, crispy wontons served with ginger miso dressing. Fried oysters, grilled salmon or chicken add $5.00

    • Spicy Ahi Tuna & Avocado Salad $7.95

      Ahi tuna, avocado slices, crunchy cabbage, red bell peppers, sweet onions, basil, mint, thai vinaigrette crowned with white chocolate crumbles

    • Spicy Thai Noodle Salad $7.95

      Thin glass thai noodles, tomato, sliced red onion, chinese celery with toasted peanuts tossed in citrus sweet lime dressing

    • Steak Salad $9.95

      Tossed mixed greens in spicy lime dressing topped with strips of grilled sirloin

  • Soups
    • Thai Style Hot & Sour $6.95

      Shrimp, scallops, tofu, mushrooms, lemongrass, coconut milk, dashi, red curry, and crispy wontons

    • Cilantro Miso Soup $3.95

      Miso, dashi, tofu, cilantro

    • Tom Yum $4

      Spicy lemongrass infused with mushrooms, lime, galangals and protein choice

    • Tom Kha $4

      Rich thai coconut broth with mushrooms, galangals, lemongrass, lime juice, cilantro, chili pate and protein choice

  • Pan-Asian
    • Sea Bass $24.95

      An asian rim specialty steeped in sweet white miso for 48 house and roasted to a juicy golden brown. Served with rice cake and wok-seared spinach

    • Smoked Hawaiian Black Salted Salmon $18.95

      Atlantic salmon seasoned with smoked sea salt, fresh ground pepper and drizzled with honey. Served with fried rice cake and wok-seared beans

    • Spicy Lemon Garlic Grilled Shrimp $17.95

      Seasoned jumbo shrimp grilled with splashes of sake, ginger, garlic, lemon and soy sauce. Served with wok-seared green beans and wasabi mashed potatoes

    • Tempura Fish n Stix $15.95

      Lightly battered atlantic cod served with bangkok potato stix and asian cole slaw. Housemade tartar dipping sauce. Substitute shrimp $2.00

    • Chiang Mai Scallops $24.95

      Large succulent scallops seasoned in chiang mai blend and seared golden brown. Served with mango slaw and wok-seared green beans

    • Fried Oysters $11.95

      Hand shucked, lightly breaded and served with housemade tartar sauce. Served with asian cole slaw and bangkok potato stix

    • Seafood Basil $22.95

      Sauteed combo of shrimp, salmon, calamari, scallop and mussels with medley of onion, bell pepper, broccoli, carrot, mushrooms, basil leaves in garlic pepper sauce

    • Soft Shelled Crabs $21.95

      Two tempura soft shelled crabs topped with mixed vegetables in mild cherry sauce

    • Certified Top Sirloin $17.95

      Char-grilled with wasabi zabaglione and black peppercorn sauce served with wasabi mashed potatoes and wok-seared spinach

    • Certified Rib-Eye $25.95

      Char-grilled with wasabi zabaglione and black peppercorn sauce served with wasabi mashed potatoes and wok-seared spinach

    • Thai BBQ Chicken $17.95

      Char-grilled half chicken crushed with thai bbq sauce, wok-seared green beans and potato salad

    • Azeka's Kai Bi Ribs $17.95

      Marinated beef short ribs char-grilled korean-style in spicy sesame and kai bi sauce, sticky white rice with furikaka and wok-seared green beans

    • Singapore Pork Ribs $17.95

      Slow roasted baby-back pork ribs basted in sweet n sour glaze served with asian cole slaw and bangkok potato stix

    • Vegetable Plate $12.95

      Fried rice cake, wok-seared green beans with red peppers and shitake mushrooms, grilled asparagus and red onions and mango slaw

  • Thai Rice & Noodles
    • Phad Thai $11.95

      Thailand's most famous rice noodle dish blended with tofu, egg, bean sprout, carrot, green onion, and peanuts in authentic phad thai sauce

    • Phad See Ew $11.95

      Stir fried thick rice noodle with egg, carrot, broccoli, baby corn in sweet soy sauce

    • Phad Khee Mau Aka Drunken Noodle $11.95

      Famous thai drunken rice noodle with egg, onion, bell pepper, carrot, broccoli, mushroom, and basil spicy whiskey sauce

    • Phad Voon Sen $11.95

      Stir fried bean tread noodle with egg, onion, bell pepper, broccoli, baby corn, bean spouts, green onion and mushrooms in unagi sauce

    • Rad Na Mee Grob $11.95

      Crispy egg noodle topped with bamboo shoots, carrot, onion, broccoli, mushroom, and quail egg in thick gravy

    • Thai Fried Rice $11.95

      Fried rice with hint of garlic, onion, tomato, carrot, green onion, and egg

    • Spicy Fried Rice $11.95

      Thai fried rice with onion, bell pepper, carrot, mushroom, broccoli, and basil in spicy asian sauce

    • Hawaiian Fried Rice $11.95

      Premier fried rice dish with pineapple, egg, garlic, onion, tomato, raisins, cashew and curry seasoning. Served in half pineapple shell

  • Stir Fried
    • Phad Kra Prow $11.95

      Sauteed strips of your favorite protein with garlic, minced hot chili, onion, bell pepper, carrot, mushrooms, broccoli, basil in asian herb sauce

    • Phad Pak $11.95

      Fresh vegetables tossed in asian rim house sauce

    • Gai Phad Med Ma Moung $11.95

      Chicken with cashews, onion, bell pepper, carrot, green onions in mild spicy sauce

    • Sweet n Sour $11.95

      Classic thai favorite with selection of protein stir fried with onion, bell pepper, cucumber, tomato, carrot, and pineapple in rich housemade sweet n sour sauce

    • Phad King $11.95

      Choice of protein with ginger, onion, bell pepper, baby corn, mushroom, carrot, green onion in rim house sauce

    • Phad Prik King $11.95

      Sliced protein with green bean, bell pepper and kaffir lime leaves in spicy ginger sauce

    • Spicy Eggplant $11.95

      Chinese eggplant, bell pepper, onion, carrot, and basil in great wall spicy sauce

    • Beef Broccoli $11.95

      Beef, broccoli, carrot and garlic with oyster sauce

  • Thai Curry
    • Gaeng Kaew Wan $12.95

      Green curry with coconut milk, green beans, eggplant, carrot, bamboo shoots, bell pepper, and sweet basil leaves

    • Gaeng Mussaman $12.95

      Mussaman curry simmered in coconut milk, potatoes, carrot, avocado and peanuts

    • Gaeng Panang $12.95

      Panang curry infused with coconut milk, bell peppers and kaffir leaves

  • Sandwiches
    Choice of flash-fried potato chips, asian slaw or bangkok potato stix
    • Banh Mi aka Asian Torpedo Sub $9.95

      Marinated chicken, pickled carrots & daikon, cilantro, sirracha, shaved jalapeno on crusty torpedo roll

    • The South's Best Barbecue Sandwich Asian-Style $9.95

      Slow roasted pork with housemade napa kimchee, cilantro on buttered toasted roll

    • Kobe Beef Pan-Asian Sliders $10.95

      Kobe beef with caramelized onions, jalapenos, drive-in burger sauce on pretzel slider bun. Add american cheese $1.00

    • Curry Spiced Red Fish Slider $9.95

      Grilled red fish, caramelized onions, bibb lettuce, lemony mint & lemon aioli on pretzel slider bun

    • Kung Pao Shrimp Po'Boy $10.95

      Marinated then char-grilled shrimp with sweet n sour vegetables, spicy aioli, candied peanuts on crusty torpedo roll

    • House Smoked Salmon Salad Sandwich $10.95

      Scottish smoked salmon, mango, red onions, chives on pumpernickel

    • Best Burger in Town $10.95

      Char-grille to perfection with blue cheese, crimson pickled onions, housemade drive-burger sauce with crispy arugula on a buttered toasted pretzel bun

  • Nigiri Sashimi
    • Maguro, Ahi Tuna $6

    • Ebi, Shrimp $3

    • Kani, Crab $4

    • Sake, Salmon $4

    • Sake Kunsei, House Smoked Salmon $5

    • Hamachi, Yellowtail Tuna $7

    • Tuna Tataki, Seared Tuna $6

    • Hotate, Scallop $5

    • Unagi, BBQ Eel $4

    • Tobiko, Flying Fish Roe $5

    • Ikura, Salmon Roe $5

  • Sushi - Fast Starters
    • Rim of Fire $13

      Crab meat blend, avocado, mayo, masago, spicy tuna, tobiko on top of bed of sushi rice rimmed with mango, wasabi & kimchee sauces

    • Tuna Tataki $9

    • Coconut Shrimp $9

      Served with special rim sauce

    • Sashimi Appetizer $12

      9 pieces - chef's selection

    • Sushi Appetizer $9

      Tuna, salmon, white fish, shrimp & eel

    • Seared Himachi Jalapeno $12

    • Avocado Salad $7

      Cooked squid salad

    • Ika Sansai $7

      Crab, masago, scallion, mayo, sesame oil

    • Sunomono $8

      Crab, shrimp, octopus, cucumber in ponzu sauce

    • Tangy Spicy Seafood Salad $11

      Assorted seafood, cucumber, orange, masago, tomato, seaweed salad with spicy ponzu sauce

  • Sushi - Entrees
    Chef's choice of sushi or sashimi. Add cilantro miso soup or salad for $2.00
    • Roll Combo $18

      California roll, panda crunch roll & shrimp tempura roll

    • Sushi Deluxe $25

      10 pieces of sushi and bagel roll or spicy tuna roll

    • Chirashi $19

      Sashimi on a bed of sushi rice

    • Sushi, 10 Nigiri (Small) $20

    • Tekka Don $19

      Bowl of sushi rice topped with tuna sashimi

    • Sushi, 15 Nigiri (Large) $29

    • Unagi Don $16

      Bowl of sushi rice topped with eel

    • Sashimi 20 Pieces (Small) $25

    • Sushi Platter $19

      7 pieces of sushi & california roll

    • Sashimi 25 Pieces (Large) $33

  • Sushi & Sashimi
    • Tuna (Maguro) $6

    • Tuna Tataki (Seared Tuna) $6

    • White Escolar Tuna $6

    • Yellow Tail (Hamachi) $7

    • Salmon (Sake) $6

    • Red Snapper (Tai) $5

    • Squid (Ika) $5

    • Scallop (Hotategai) $7

    • Canadian Clam (Hokkigai) $5

    • Smelt Roe (Masago) $5

    • Salmon Roe (Ikura) $7

    • Sweet Shrimp (Amaebi) $7

    • Tobiko $6

    • Mackerel (Saba) $5

    • Smoked Salmon (Sake Kunsei) $6

    • Smoked Eel (Unagi) $6

    • Shrimp (Ebi) $5

    • Baby Octopus $5

    • Octopus (Tako) $5

    • Egg (Tamago) $4

    • Crab Stick (Kani) $5

    • Bean Curd (Inari) $4

  • Sushi - Crunchy Rolls
    • Spicy Salmon Crunch $11

      Salmon, scallion, asparagus, roasted jalapeno, cream cheese served tempura style with unagi & wasabi sauce

    • Crabby Salad Crunch $8

      Crab salad, avocado, cucumber served tempura style

    • Tuna Crunch $11

      Tuna, avocado, scallion served tempura style with kimchee & wasabi sauce

    • Ahi Super Crunch $11

      Tempura flakes mixed with masago, mayo topped with tuna, avocado & eel sauce

    • Panda Crunch $8

      Salmon, crab, cream cheese, masago, scallion served tempura style

    • Kunsei Super Crunch $10

      Tempura flakes mixed with masago, mayo topped with smoked salmon & eel sauce

    • Asian Rim Crunch $13

      Panda crunch roll topped with baked crab meat & spicy mayo

    • Ebi Super Crunch $11

      Tempura flakes mixed with masago, mayo topped with shrimp, avocado & eel sauce

  • Sushi - Classic Raw Rolls
    • Spicy Tuna $9

      Spicy tuna, asparagus with sesame seed

    • Godzilla $8

      Shrimp tempura, masago, crab, cucumber & avocado

    • Rainbow $12

      California roll topped with tuna, salmon, white fish & shrimp

    • Philadelphia $10

      Salmon, avocado, cream cheese topped with smoked salmon & eel sauce

    • Spider Roll $13

      Tempura soft shell crab, cucumber, avocado, masago & kabayaki sauce

    • Futo Maki $9

      Crab, egg, masago, oshinko, kampyo, cucumber, carrot & asparagus

    • Tuna Roll $6

    • Yellow Tail Roll $6

    • Salmon Roll $6

  • Sushi - Classic Cooked Rolls
    • California $7

      Crab, avocado, cucumber with sesame seed

    • Shrimp Tempura $8

      With avocado & sesame seed

    • Salmon Skin with Scallion $8

    • Eel Roll $8

    • Bagel Roll $8

      Smoked salmon, avocado, cream cheese with sesame seed

  • Sushi - Classic Vegetarian Rolls
    • Cucumber Roll $5

      Kappa maki

    • Avocado Roll $5

    • Veggie Roll $7

      Asparagus, cucumber, avocado with sesame seed

    • Tofu Roll $7

      Lettuce, carrot with sesame seed

    • Botanical Roll $10

      Lettuce, carrot, asparagus, cucumber, avocado, mayo with sesame seed

  • Sushi - Signature Dipping Sauces & Trio of Dipping Sea Salts
    • Sweet Ginger $0.5

    • Peanut Sauce $0.5

    • Unagi Sauce $0.5

    • Mango Sauce $0.5

    • Sweet Thai Chili $0.5

    • Fiji Sauce $0.5

    • Trio of Dipping Sea Salts $0.5

      Lemon twist, thai ginger, smoked black

  • Sushi - The Rim's Signature & Specialty Rolls
    • Lotus $14

      Tempura style crab salad blend, topped with spicy tuna, crispy lotus discs & unagi sauce

    • Lolly Pop $13

      Salmon, spicy tuna, asparagus, shaved cucumber skin with eel sauce

    • Yellow Hammer $15

      Miso salmon, cucumber, avocado, roasted jalapeno wrapped in soy paper topped with spicy tuna & tobiko served with unagi & mango sauces

    • Crawfish Rainbow $16

      Crawfish salad, cucumber, grilled red bell pepper wrapped in soy paper, topped with 4 kinds of caviar & seaweed salad

    • War Eagle $11

      Eel, avocado, cream cheese wrapped in soy paper with tobiko

    • Salmon California $11

      Salmon, avocado, cucumber, masago topped with tuna & avocado

    • Tuna California $12

      Tuna, avocado, cucumber, masago topped with tuna & avocado

    • Blaze (Dragon Roll) $13

      Shrimp tempura, eel, cream cheese, cucumber topped with avocado

    • Red Dragon $15

      Shrimp tempura, spicy tuna, avocado topped with crab meat, red tobiko & special sauce

    • Dancing Eel $12

      California roll topped with smoked eel

    • Dynamite $12

      California roll with baked crabmeat & spicy mayo on top

    • Beauty & The Beast $15

      Tuna, eel scallion, asparagus, avocado topped with tuna & eel served with unagi sauce

    • Volcano $13

      California roll with baked salmon, white fish, masago, scallion, bonito flakes & spicy mayo on top

    • Double Shrimp $12

      Shrimp tempura, masago, cucumber topped with shrimp & avocado

    • Torched Scallop $12

      Sea scallop, avocado & grilled red bell pepper garnished with scallion & sweet cilantro sauce

    • Crab Trap $9

      Crab salad, avocado with sesame seed & masago

    • Angel Hair $12

      Shrimp tempura, cream cheese, avocado, cucumber topped with crabmeat & eel sauce

    • Kani - Su (No Rice) $10

      Crab, avocado & sweet egg wrapped with cucumber skin & rice wine vinegar sauce

    • Hawaiian $15

      Sweet coconut shrimp, avocado, cream cheese, pineapple, fresh strawberry, radish sprout & macadamia nuts with eel sauce

    • Birthday $12

      Crab, cream cheese & tobiko, cucumber topped with strawberry, avocado & macadamia nuts

    • The Wave $13

      Shrimp tempura, crab, avocado, cucumber, asparagus, tempura flakes topped with tuna, salmon & white fish

    • Fighting Gamecock $14

      Tuna, salmon, scallion, masago, topped with seared black peppered tuna, salmon & kimchee sauce

    • Asian Moon $16

      Tuna, salmon, white fish, crab, masago, tamogo, scallion, asparagus wrapped in soy paper with special sauce

    • K.C. Sashimi (No Rice) $13

      4 varieties of fish, avocado, crab, scallion, wrapped with a thin layer of cucumber with ponzu sauce

    • Toomer's Corner $10

      Shrimp tempura, egg, carrot, cucumber with sweet basil, mango & eel sauces

    • Kiss Fire $13

      White tuna tempura, grilled red bell pepper, scallion topped with seared white tuna & jalapeno garnished with sriracha & eel sauces

    • Roll Tide $13

      Shrimp, avocado topped with torched smoked salmon & wasabi mayo

    • Korean BBQ Pork $9

      Slow roasted pulled pork with housemade napa kimchee, carrots, cucumber served with fiji sauce

    • Tokyo Love Story $13

      Lobster salad, avocado, cream cheese, shiso leaf & eel sauce

  • Ninja Menu
    For children
    • Doodle Bowl

      Soba noodles mixed with chopped chicken & julienned carrots

    • Karate Burger & Kung Fu Fries

      Kobe beef, american cheese, non-seasoned fries

    • Monkey Roll

      Peanut butter and banana wrapped in bread and served sushi-style with honey dipping sauce

    • Ninja Bento Box

      Karate chix stix, kung fu fries, wok seared green beans, fortune cookie

    • Scooby Doo Roll

      Classic corndog served sushi style

  • Sides
    • Cole Slaw $4

    • Potato Salad $4

    • Sticky White Rice with Furikake $4

    • Wok Seared Spinach in Garlic Butter $4

    • Wok Seared Green Beans, Shitakes & Red Bell Peppers $4

    • Wasabi Mashed Potatoes $4

    • Bangkok Potato Stix $5

    • Fried Rice Cake $4

  • Beverages
    • Fresh Press Coffee $4.5

      16 oz. freshly roasted coffee blend by H.C valentine

    • Hot Teas $4.25

      Our assortment of gourmet hot teas

    • Bottomless Fountain Drinks $2.5

      Coke, diet coke, coke zero, sprite & mr. pibb

    • Endless Iced Tea $2.5

      Sweetened or unsweetened iced tea

  • Lunch Specials
    • Fried Green Tomato Sliders $7.95

      Lightly dusted fried green tomatoes with spicy asian remoulade on bibb lettuce with maple smoked bacon on toasted brioche slider buns. Served with ginger miso house salad. Add cheese $1.00

    • Sauteed Asian Beef Rice Bowl $6.5

      Lemon grass & ginger marinated shaved beef sauteed in a sweet soy sauce served over sticky rice sprinkled with edamame beans

    • Seasonal Tempura Fish Tacos $7.75

      Crispy fried seasonal fish in tempura batter topped with asian cole slaw, mango salsa & cilantro, tucked-away in a flour tortilla. Served with ginger miso house salad

    • Creamy Potato Soup & Ginger Miso House Salad $7.5

      Housemade creamy chunky potato soup topped with cheddar cheese and maple smoked bacon. Served with ginger miso house salad

    • Sweet & Sour Pork Sliders $7.75

      Stir-fried pork in ginger hoisin sauce & honey. Topped with asian cole slaw and vine ripened tomato slices on toasted brioche buns. Served with shina soba noodles topped with olive oil drizzle

    • Roasted Butternut Squash Soup with Classic Grilled Cheese Sandwich $7.5

      Housemade ginger-sweetened roasted winter squash & shallots in a creamy style soup. Served with traditional grilled cheddar cheese on marble rye toast

    • Chef Uli's Cuban Sandwich $7.95

      Thinly sliced honey-cured baked ham, roasted pork, melted swiss cheese and thinly sliced dill pickle. Stacked and pressed on a hoagie bun. Served with the rim's own sea-salted potato chips

    • Sushi Bento Box $9.95

      Traditional california roll: crab, avocado, cucumber, nori & rice. Served with shina soba noodles topped with olive oil drizzle. Served with ginger miso house salad

    • Salmon Bento Box $9.95

      Char-grilled atlantic salmon seasoned with smoked sea salt. Served with wok-seared spinach. Served with ginger miso house salad

  • Beverages
    • Fountain Drinks $2

    • Iced Tea $2

    • Coffee $2

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