assorted and seasonal.

Bleu cheese, pecans and molasses.

white cheddar gravy.

garlic & pecans.

4 house cured meats, pickles, pecan mustard, garnishes and benne crackers.

3 southern cheeses, seasonal preserves, peanut brittle and benne crackers.

All the charcuterie, all the cheese, all the fixins'. Family style.

Fresh honey-wheat bread, toasted oats, roasted garlic butter.

Caper dressing, grilled ciabatta, asher bleu cheese sauce and radishes.

Caramelized onion jam, bleu cheese, pickled mustard seed and grill bread.

Deer chorizo, sweet potato masa, collard wrap, white BBQ sauce, acre hot sauce.(2 tamales)

Crumbled feta, frisÉe, shaved radish, creamy butterbeans and ralf's lettuces.

1/3 pound and creole remoulade.

Harman family farm tomato and croutons.

Smoked bacon, bleu cheese, spinach, sherry-honey vinaigrette.

Gulf crab, creole remoulade and pimento cheese.

Peppermash sausage-tomato gravy, broccolini, creole cream cheese grits and garden herbs.

Baked sweet potato with white cheddar gravy, baby spinach salad and sherry-pickled red onion.

Belle chevre goat cheese risotto, frisÉe, ancho chili-honey and ginger croutons.

Sweet potato puree, garden green slaw, satsuma, bacon lardon, blue cheese and pressed pecan oil.

Crispy pommes frites, parmesan, rosemary and fermented black bean-truffle aioli.

Collard green spaetzle, creamed popcorn, brussels slaw and BBQ peanuts.

Shiitake butter, roasted fingerling potatoes, green beans and smoked brisket drippins.

Smoked paprika chips.

Sawmill gravy, vermont maple syrup and barbecued pecans.

Harman tomato.

Jack cheese, cilantro aioli and garden jalapeno.

Honey-wheat loaf and roasted garlic butter.

Blue crab, pimento cheese and remoulade.

All the charcuterie, all the cheese, all the pickles and family style!

Remoulade sauce.

Seasonal.

Smoked bacon, bleu cheese, baby spinach and sherry-honey vinaigrette.

Ralf's lettuces, satsuma Orange, goat cheese, shaved radish and balsamic vinaigrette.

Hydroponic tomatoes & cucumbers, carrots, buttermilk ranch dressing and ciabatta croutons.

Cup of tomato soup, ralf's salad and balsamic vinaigrette.

Butter mashed potatoes, sawmill gravy, sauteed green beans and parsley.

Charcoal onion jam, acre bacon, arugula, white cheddar, acre brioche bun and acre fries.

Hot house tomato, bacon marmalade, american cheese, PBR bread and crock of soup.

Pepperjack, gun powder onion rings, acre bacon, jalapeno mayo, acre brioche bun and acre fries.

Red pepper-carrot slaw, avocado, cilantro, chipotle aioli, jack cheese and paprika chips.

Ancho chili-honey, crispy home fries, mustard frills and toasted almonds.

Bed of local lettuce, sliced tomato, acre bacon, smokey chips, bread nd butter pickles.

Sweet potato puree, garden greens salad, satsumas, pickled onion and beurre blanc.

Pecan smoked brisket, two eggs, crispy home fries and chipotle aioli.

Creole cream cheese grits, broccolini, peppermash sausage-tomato gravy.

Fried chicken breast, vermont maple syrup, cinnamon-ancho chili butter and toasted pecans.