Chef's selection of salads, entrees, pasta, pizza and desserts.

Choices from the cold buffet only served with choice of orange juice or grapefruit juice and freshly brewed coffee.

Hot entrees and continental choices served with choice of orange juice or grapefruit juice and freshly brewed coffee.

Market greens, Bleu cheese crumbles, pistachio brittle, choice of dressing.

Baby cabbage, arugula, pomegranate, pumpkin seeds, cranberry vinaigrette.

Crisp romaine hearts, shaved pecorino, garlic croutons.

Half dozen garlic and pecorino charred market oysters, lemon drops.

Belle Chevre Goat cheese, honet, house baked bread.

Pepperoncini tempura, spicy San Marzano tomato sauce, shallots, lemon, crostini.

Truck stop honey craft beer mustard, herbed flat bread.

House made porchessta, peach and peach mustard.

Granola, vanilla bean low-fat yogurt, seasonal berries.

Brown sugar, cinnamon, dried apple and apricots, blueberries, chopped almonds.

Selection of seasonal fruits, house baked blueberry loaf, vanilla low fat yogurt.

Assortment of fresh pastries including a muffin, croissant and scones, chef's selection of flavored cast iron cinnamon rolls.

Macerated berry mix.

Caramelized bananas.

Cheese quesadilla, refried beans, pico de gallo, avocado, over easy eggs, chipotle cream, ranchero sauce.

Macerated blueberries.

Baby cabbage, arugula, pomegranate, pumpkin seeds, cranberry vinaigrette.

Crisp romaine hearts, shaved pecorino, garlic croutons.

Market greens, Blue cheese crumbles, pistachio brittle, Choice of dressing.

San Marzano tomato sauce, buffalo Mozzarella, chili flakes, garlic, marjoram, pecorino, extra virgin olive oil.

San Marzano tomato sauce, buffalo Mozzarella.

Cream sauce, prosciutto, smoked Provolone, micro basil.

Fig preserve, Alabama Goat cheese, shaved pear, pecorino, baby wild arugula, truffle oil.

Cucumber, tomato, Jack cheese, avocado, sprouts, herb spread, organic wheat loaf.

Oven roasted turkey, applewood bacon, soppressata, Provolone, tomato, sprouts, chipotle cream, avocado, cranberry ciabatta.

Tomato, baby spinach, buffalo Mozzarella, balsamic glaze, pesto spread, Asiago cheese loaf.

Southeast family farms beef and prosciutto hand crafted patty, Mozzarella, arugula, pesto spread, tomato marmalade, brioche bun.

Frosted flakes©, fruit loops©, special k©, raisin bran©, served with whole, 2% or skim milk.

Cream sauce, smoked Provolone, prosciutto, micro basil.

San Marzano tomato sauce, buffalo Mozzarella, chili flakes, garlic, marjoram, pecorino, extra virgin olive oil.

San Marzano tomato sauce, buffalo Mozzarella.

Fig preserve, Alabama Goat cheese, shaved pear, pecorino, baby wild arugula, white truffle oil.

Orange, grapefruit, apple, cranberry.

Mighty leaf.

Blackened shrimp, cherry tomatoes, kale, wild mushrooms, garlic and pecorino emulsion.

House bacon, olives, capers, oregano, garlic marinata.

Pork cheek, purple hull peas, heirloom carrots, Parma cream.

Sff bolognese sauce, basil, house made herbed Ricotta.

Choice of pasta: orecchiette, fettuccine, penne, whole wheat spaghetti. Choice of sauce: bolognese, creamy alfredo, spicy tomato and garlic, Italian sausage, tomato.

Mushrooms, tomato, spinach, Goat cheese, petite greens, key lime dressing.

Two eggs cooked any style, peppered bacon or sausage.

Two poached eggs, Canadian bacon, hollandaise, English muffin.

Choice of 3: mushrooms, onions, peppers, tomatoes, cheddar, swiss, bacon, ham, sausage.

Cold smoked double cut pork chop, green beans, acorn squash tomatoes, grilled fingerling potatoes.

Saffron risotto, tomato preserve, gremolata.

12 ounce. Prime sirloin, rosemary, extra virgin olive oil, sea salt, hand cut tuscan fries, herb dip, house steak sauce.

Chocolate, dolce de leche, berry preserve.

Vanilla, chocolate, pistachio, salted caramel.

Caramelized peaches, crumbs, vanilla bean gelato.

Chocolate spice cake, flourless chocolate torte, panforte chocolate citrus semi fredo and white chocolate florentine.

Enjoy today's selection from our market table that includes 3 in-house cured meats, 3 farmhouse cheesesand a variety of pickled vegetables served with truck stop honey craft beer spiced mustard.