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Kim's Cuisine Asian Fusion Bistro
6 crispy pieces of deep fried battered avocado.
8 pieces of pan fried potstickers.
3 pieces of chicken and vegetable glazed in teriyaki sauce.
Baked yellowtail collar.
Boiled soybeans seasoned with kosher salt.
3 pieces of fried veggie filled eggrolls.
2 pieces of fried spring rolls with mixed vegetables and glass noodles served with sweet sauce.
Squid ring that are golden and crispy on the outside, tender on the inside and served on shredded lettuce with sweet chili sauce.
2 pieces of rice paper filled with lettuce, shrimp, mintand thin rice noodles.
6 pieces of specially blended ground chicken wrapped in lettuce topped with pine nuts.
5 slices of fresh tuna.
5 slices of fresh white tuna.
5 slices of fresh yellow tail.
5 slices of fresh salmon.
5 slices of fresh octopus.
5 slices of fresh red snapper.
Quick seared tuna with ponzu sauce.
Seared tuna with Cajun seasoning.
Chunks of tuna mixed in special sauce served cold.
Variety of fresh seafood wrapped in cucumber.
Rice noodles tossed with your choice of meat, seafood and vegetables. Seasoned with curry powder and spices.
Choice of chicken, beef or shrimp.
Thick noodle soup with shrimp and vegetable tempura on the side.
Flat noodles sauteed with mushrooms, tomatoes and Thai basil.
Sauteed Thai rice noodles with scrambled egg, crushed peanuts, thinly sliced tofu and scallion. Served with fresh bean sprouts and crushed peanuts.
Thin sliced beef, vegetablesand tofu, cooked in a iron pot with sukiyaki sauce.
Thick noodle soup with mix vegetables, shrimp tempura and an egg.
Crispy deep fried breaded chicken served with katsu sauce.
Grilled salmon glazed with sweet teriyaki sauce.
An assortment of crispy deep fried battered vegetables.
Crispy deep fried battered shrimp and assorted vegetables.
12 Ounces grilled New York steak.
Deep fried breaded pork cutlets served with tonkatsu sauce and Japanese style curry.
Chicken stewed in a tomato based curry sauce and crispy deep fried battered shrimp.
Deep fried breaded pork cutlets served with tonkatsu sauce.
Chicken stewed in a tomato based curry sauce.
Crispy deep fried breaded chicken served with katsu sauce and Japanese style curry.
Crispy deep fried battered scallops and assorted vegetables.
Grilled marinated beef short rib.
Grilled halibut glazed with sweet teriyaki sauce.
Thinly sliced marinated beef grilled over high heat.
Shrimp, scallop and halibut glazed with sweet teriyaki sauce.
Grilled chicken glazed with sweet teriyaki sauce.
Crispy deep fried battered halibut and assorted vegetables.
Deep fried battered shrimp and caramelized walnuts glazed in sweet sauce.
Fried rice with meat with pineapple chunks.
Pieces of deep fried battered chicken glazed with special lemon sauce.
Shrimp, scallops, calamari, bass filletand a fried whole red snapper with bell peppers, Thai basil and roasted sweet and sour chili sauce.
Rice noodles tossed with your choice of meat, seafood and vegetables. Seasoned with curry powder and spices.
Crispy egg noodles topped with shrimp, calamari, scallops, chicken, beefand vegetables with garlic sauce.
Crispy breaded chicken served with a sweet, hot chili sauce.
Grilled chicken sliced and tossed with cucumbers, onions, tomatoesand sweet lemon chili sauce.
Spicy basil with peppers, scallionsand onions, seasoned with chili paste.
Sliced mango, avocadoand red onion, topped with roasted coconut and a sweet soy sauce.
Eggplant, zucchini, asparagus, bell peppers, coconut milk and Thai basil.
Bamboo shoots, coconut milk, Thai basil zucchini and asparagus.
Flat noodles sauteed with mushrooms, tomatoes and Thai basil.
Specially prepared prawns tossed with chilies, lemon grass and a variety of fresh herbs. Leaving your mouth with nature's fresh breath.
Crispy, yet tender, filleted sea bass with bell pepper and Thai basil, topped with red curry sauce.
Real crab meat, cucumber and avocado.
Deep fried salmon inside, raw tuna and salmon avocado on top.
California roll with baked scallop on top.
Spicy soft shell crab and spicy crab mix, cucumberand avocado inside, topped with black tobiko drizzled with eel sauce.
Spicy tuna on top of California roll.
Yellowtail and avocado inside, lightly seared salmon on top with a 7 spice sauce.
Tempura shrimp and crab mix inside, avocado on the outside, with spicy mayo and eel sauce.
Spicy tuna, mango inside with sliced tuna and avocado outside.
Sliced salmon on top of California roll, top with spicy mayo and then baked.
Fried spicy tuna roll, topped with spicy tuna tobiko and wasabi mayo.
Eel, cream cheese, smoked salmonand mango deep fried with sweet chili sauce and eel sauce on the top.
5 kinds of fish on top of a California roll.
Shrimp tempura, tamago, kampyo, avocadoand tobiko (big roll).
Spicy tuna, mango and avocado outside.
Deep fried soft shell crab, tobiko, spicy crab mix, cucumber, avocadoand radish sprout.
Tempura avocado and spicy crab mix inside with spicy tuna on top. A drizzle of spicy mayo, sprinkled with furikake seasoning.
Yellowtail and onion inside deep fried, with spicy crab on top.
Salmon cream cheese, jalapeno, crab stick deep fried roll, with ghost chili pepper sauce and a light sweet glaze.
Crispy salmon with mango, cream cheese, avocadoand tobiko. Topped with spicy mayo and wasabi mayo.
Deep fried eel and crab-stick inside, avocado, spicy crab-stick and tobiko outside; drizzled with sriracha and eel sauce.
Spicy tuna inside, topped with tuna and fried onions drizzled with a sweet and spicy miso aioli.
Deep fried soft shell crab and mango inside, wrapped in soy paper, with spicy tuna on top.
Choice of tuna or yellowtail with asparagus inside, tempura flakeand tobiko outside, with wasabi mayo.
5 kinds of sashimi, 9 kinds of sushi and a California roll.
14 pieces of assorted fish with steam rice.
7 kinds of sushi and tuna roll.
6 kinds sashimi, 10 pieces of sushi, spider and spicy tuna roll.
11 kinds of sushi with a California roll.
Let our chef's pick the best of the best for your party!
Tuna, green onion and rice rolled in dried seaweed.
Fermented soybeans and rice rolled in dried seaweed.
Traditional Japanese big roll.
Avocado and rice rolled in dried seaweed.
Salmon skin and rice rolled in dried seaweed.
Cucumber and rice rolled in dried seaweed.
Fresh tuna and rice rolled in dried seaweed.
Spicy tuna and rice rolled in dried seaweed.
Vegetable and rice rolled in dried seaweed.
Sticky rice topped with coconut cream and fresh mangoes.
Menu for Kim's Cuisine Asian Fusion Bistro provided by Allmenus.com
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