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Thirty Six Bistro
Marinated with ginger soy glaze, spicy Thai sauce.
Lime spiked corn chips, fresh made pico de gallo salsa.
The big wings, tossed in a sweetand spicy sauce, bleu cheese dip.
Oven warmed alder smoked king salmon, artichokes, shaved onion, Parmesan cheese and toasted baguette.
Bistro favorite, coconut bread crumb crust, spicy ginger Thai sauce.
White wine pesto broth, fresh tomatoes and crusty bread.
Bistro favorite, light coconut bread crumb crust, spicy ginger Thai sauce.
Lime spiked corn chips, fresh made pico de gallo salsa.
The big wings, tossed in a sweetand spicy sauce, bleu cheese dip.
White wine pesto broth, fresh tomatoes and crusty bread.
Oven-warmed alder smoked king salmon, artichokes, shaved onion, Parmesan cheese and toasted baguette.
Two eggs, choice of pepper bacon, sausage links, black forest ham or andouille sausage, red jacket potatoes and toast.
Two eggs, char grilled NY steak, red jacket potatoes and toast.
3 eggs, choice of pepper bacon, sausage links, black forest ham or andouille sausage, red jacket potatoes and toast.
House salad mix, thin sliced cabbage, English cucumber, grape tomatoes, red onion, carrots, sour cream ranch dressing.
Blend of baby spinach and house greens, sliced apples, red grapes, goat cheese, spicy walnuts, cider vinaigrette.
Classic Caesar with our bistro twist, crisp romaine, garlic croutons, chopped egg, ripe tomatoes, parmesan
House spring mix, sliced crispy chicken, sliced orange, carrots, chow mein noodles, roasted almonds, creamy sesame dressing.
Halibut, salmon, rockfish and clams simmered in cream crab broth, big potato chunks, roasted corn, dill and thyme.
Blend of baby spinach and house greens, sliced apples, red grapes, goat cheese, spicy walnuts, cider vinaigrette.
House salad mix, thin sliced cabbage, English cucumber, grape tomatoes, red onion, carrots, sour cream ranch dressing.
Vanilla yogurt topped with Jeff's house baked granola.
Choice of cereal, fresh milk and toast.
Bowl of hot oatmeal, raisins, brown sugar, butter and toast.
Sliced roasted beef, sauteed onions, peppers, mushrooms, Swiss cheese, horseradish aioli on a toasted baguette.
Fresh mr. Prime beef patty, pepper jack cheese, grilled onions, pico de gallo, spicy aioli and romaine hearts on a fresh baked French oven bun.
Seared Alaskan salmon, peppered bacon, basil aioli, tomatoes, romaine hearts, on Jeff's world famous rosemary focaccia.
Fresh mr. Prime beef patty, basted with housemade BBQ sauce, bleu cheese, grilled onions, spicy aioli, tomatoes and romaine hearts on a fresh baked French oven bun.
Seared Alaskan salmon, peppered bacon, basil aioli, tomatoes, romaine hearts, on Jeff's world famous rosemary focaccia.
Fresh mr. Prime beef patty, pepper bacon, grilled onions, tomatoes, romaine hearts, 36 burger spread, on a fresh baked French oven bun. Choice of Cheddar, Swiss, Pepper Jack, or Bleu cheese.
Fresh mr. Prime beef patty, grilled onions, tomatoes, romaine hearts, 36 burger spread, on a fresh baked French oven bun.
Cajun spiced chicken breast, spicy aioli, Pepper Jack, grilled onions, tomatoes and romaine lettuce on a fresh baked French oven bun.
Two housemade buttermilk pancakes, butter and syrup on the side.
3 housemade buttermilk pancakes, butter and syrup on the side.
Two buttermilk pancakes, 2 eggs, choice of pepper bacon, sausage links, black forest ham or andouille sausage, butter and syrup on the side.
Roasted and grilled, sauteed apple pork jus.
Sliced chicken breast, sauteed mushrooms, fresh pasta from AK pasta Co., roasted garlic cream reduction, shaved Parmesan cheese.
Cajun seared "Wild" Alaskan salmon, cilantro lime pico de gallo.
"Fall off the Bone" baby back ribs, basted twice with 36 BBQ sauce.
Beer battered and rolled in spent bread crumbs, mesquite fries, lemon and caper tartar.
"Fall off the Bone" baby back ribs, basted twice with 36 BBQ sauce.
True bistro fare, 3 pepper marinade, Portobello mushroom ragout, tomatoes and Bleu cheese.
Roasted and grilled, sauteed apple pork jus.
5-spice glaze, roasted red potatoes and crisp vegetables.
Cajun spiced, seared "Wild" Alaskan salmon, cilantro lime pico de gallo.
Alaskan yellow eye rock fish beer battered and rolled in spent grain bread crumbs, mesquite fries, lemonand caper tartar.
Savory herbs, white tiger prawns, champagne lemon sauce.
Apple, orange, cranberry, grape.
Dark chocolate cake filled with ganache, Northwest creamery ice cream.
Caramelized pears and apples, Sun-Dried fruit, vanilla custard, hot butter rum sauce, candied pecans.
White chocolate walnut brownie, Northwest creamery ice cream, ghirardelli chocolate drizzle, whipped cream and chopped walnuts.
Apple, orange, cranberry, grape.
Grape tomatoes, basil walnut pesto, zucchini, mushroom, red pepper flake, fresh pasta from Alaska Pasta Co. Tossed in extra virgin olive oil and crab broth.
Vanilla and flavor of the week.
Caramelized pears and apples, Sun-Dried fruit, vanilla custard, hot butter rum sauce, candied pecans.
Apple, orange, cranberry, grape.
Menu for Thirty Six Bistro provided by Allmenus.com
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