• Alaska
  • Anchorage
  • I Luv Sushi

I Luv Sushi

(907) 344-7797
  • 9220 Lake Otis Pkwy, Anchorage, AK 99507
  • Website
  • $$$$$
  • Grubhub.com
  • Menu
  • Lunch Menu
    • Shrimp Yakisoba $16

      Stir fried noodle and vegetable.

    • Chicken Yakisoba $13

      Stir fried noodle and vegetable.

    • Sesame Chicken $12

      With steamed rice.

    • Shrimp Fried Rice $16

    • Tempura Lunch $13

      With steamed rice.

    • Tonkatsu $13

      With steamed rice and deep fried pork cutlet.

    • Teriyaki Steak $18

      7 Ounces with steamed rice.

  • Appetizer Menu
    • Bacon Scallop $12

      Deep fried scallop wrapped with bacon, garlic butter sauce.

    • Baked Mussel $5

      Baked green mussel topped with crab meat and ocean salad.

    • California Fresh Rolls $8

      Crabmeat, lettuce, avocado, asparagus, carrot wrapped in rice paper.

    • Spicy Thai Chicken Wing $12

      Deep fried chicken wing tossed with curry-line butter.

    • Tempura Vegetables $5

      Sweet potato, squash, asparagus, onion and carrot.

    • Shrimp Fresh Rolls $8

      Shrimp, rice noodles, vegetables wrapped in rice paper served with sweet sour sauce and grinded peanuts.

    • Tempura Shrimp (5 Pieces) $10

    • Jalapeno Salmon Popper $10

    • Jalapeno Salmon Popper $10

    • Gyoza $10

      Beef, pork and vegetable dumpling.

    • Spicy Thai Chicken Wing $12

      Deep fried chicken wing tossed with curry-line butter.

    • Baked Mussel $5

      Baked green mussel topped with crab meat and ocean salad.

    • Tempura Vegetables $5

      Sweet potato, squash, asparagus, onion and carrot.

    • California Fresh Rolls $8

      Crabmeat, lettuce, avocado, asparagus, carrot wrapped in rice paper.

    • Shrimp Fresh Rolls $8

      Shrimp, rice noodles, vegetables wrapped in rice paper served with sweet sour sauce and grinded peanuts.

  • Sushi Bar Lunch
    • Chirashi $22

      12 pieces of sashimi with fresh vegetables over sushi rice.

    • Sushi Lunch $20

      Tuna, salmon, yellow tail, shrimp, octopus, snapper, squidand tuna roll.

    • Sashimi Lunch $25

      Tuna, salmon, yellow tail, snapper and octopus (3 pieces each).

  • Soup
    • Tempura Udon $13

      Japanese white thick noodle soup with shrimp and vegetable tempura.

    • Champon $20

      Korean style spicy soup.

    • Combination Pho $13

      Vietnamese noodle soup.

    • Champon $20

      Korean style spicy soup.

    • Combination Pho $13

      Vietnamese noodle soup.

    • Tempura Udon $13

      Japanese white thick noodle soup with shrimp and vegetable tempura.

  • Sushi Bar
    • Tuna Tar Tar (Raw) $18

      Minced tuna with green onion, spicy mayonnaise and tempura crust serve with mango salsa and crispy chips.

    • Tuna Sashimi (7 Pieces) (Raw) $20

    • Mashed Avocado $9

      With tortilla chips mixed with crab meat, mayo, tempura flakes.

    • Avocado Melt $9

      Mixed snow crab meat wrapped with avocado slices.

    • Avocado Gratin $10

      Baked creamy shrimp, scallop and Parmesan cheese over half avocado.

    • Sashimi Sampler $18

      Fresh tuna, yellowtail, salmon, octopus.

    • Yellowtail Sashimi (7 Pieces) (Raw) $18

    • Miso Black Cod $12

      Boiled miso and sake marinated Alaska black cod.

    • Hawaiian Poke (Raw) $18

    • Tako Sunomono $15

      10 pieces octopus cucumber salad.

    • Stuffed Tomato (Raw) $9

      Crab meat, creamy scallop, green onion wrapped with fresh tuna sweet glaze.

    • Salmon Sashimi (7 Pieces) (Raw) $16

    • Cowboy's Sushi $9

      4 pieces torched ribeye slices over sushi.

    • Mashed Avocado $9

      With tortilla chips mixed with crab meat, mayo, tempura flakes.

    • Tuna Sashimi (7 Pieces) (Raw) $20

    • Hawaiian Poke (Raw) $18

    • Cowboy's Sushi $9

      4 pieces torched ribeye slices over sushi.

    • Yellowtail Sashimi (7 Pieces) (Raw) $18

    • Tako Sunomono $15

      10 pieces octopus cucumber salad.

    • Avocado Gratin $10

      Baked creamy shrimp, scallop and Parmesan cheese over half avocado.

    • Miso Black Cod $12

      Boiled miso and sake marinated Alaska black cod.

    • Salmon Sashimi (7 Pieces) (Raw) $16

    • Stuffed Tomato (Raw) $9

      Crab meat, creamy scallop, green onion wrapped with fresh tuna sweet glaze.

    • Sashimi Sampler $18

      Fresh tuna, yellowtail, salmon, octopus.

    • Tuna Tar Tar (Raw) $18

      Minced tuna with green onion, spicy mayonnaise and tempura crust serve with mango salsa and crispy chips.

    • Avocado Melt $9

      Mixed snow crab meat wrapped with avocado slices.

  • Happy Hour Rolls
    • Alaska Roll $7.95

      Fresh raw salmon, avocado and cream cheese.

    • Spicy Tuna Roll $8.95

    • California Roll with Tobiko $7.95

    • Wow Roll $9.95

      Deep fried salmon roll topped with spicy tuna and avocado on top.

    • Crunch Roll $7.95

      Shrimp tempura and avocado.

    • Vegetable Roll $8.95

      Avocado, cucumber, green leaf lettuce, asparagus, picked radish, sweet marinated squash, Japanese seasoned carrots.

    • Waikiki Roll $9.95

      Deep fried calamari roll, topped with crab meatand mango, sweet eel sauce and spicy mayo.

    • Avocado Roll $4.95

    • Cucumber Roll $3.95

    • Cucumber Roll $3.95

    • Atomic Roll $6.95

      Deep fried spicy tuna, rolled with cream cheeseand asparagus, sweet eel sauce and spicy mayo.

    • California Roll with Tobiko $7.95

    • Avocado Roll $4.95

    • Alaska Roll $7.95

      Fresh raw salmon, avocado and cream cheese.

    • Wow Roll $9.95

      Deep fried salmon roll topped with spicy tuna and avocado on top.

    • Spicy Tuna Roll $8.95

    • Vegetable Roll $8.95

      Avocado, cucumber, green leaf lettuce, asparagus, picked radish, sweet marinated squash, Japanese seasoned carrots.

  • Nigiri
    Bite size fish over seasoned rice serve in pair.
    • Yellowtail Belly $9

    • Fresh Water Eel (Unagi) $7.5

    • Salmon Roe (Ikura) $8.5

    • Shrimp (Cooked) $6

    • Alaska Spot Shrimp with Deep Fried Heads $12

    • Grouper $8.5

    • Tuna Belly $13

    • Salmon Belly $7.5

    • Albacore Tuna (Seared) $6

    • S.M.T (scallop, mayo, tobiko) $8

    • Snapper $6

    • Flying Fish Caviar (Tobiko) $6.5

    • Sea Urchin (Uni) $13

    • Scallop $7.5

    • Squid $6

    • Tuna $8

    • Abalone $13

    • Salmon $6.5

    • Yellowtail $8

    • Cold Sweet Omelet $4

    • Scallop $7.5

    • S.M.T (scallop, mayo, tobiko) $8

    • Fresh Water Eel (Unagi) $7.5

    • Shrimp (Cooked) $6

    • Grouper $8.5

    • Alaska Spot Shrimp with Deep Fried Heads $12

    • Abalone $13

    • Tuna $8

    • Sea Urchin (Uni) $13

    • Cold Sweet Omelet $4

    • Flying Fish Caviar (Tobiko) $6.5

    • Salmon $6.5

    • Albacore Tuna (Seared) $6

    • Yellowtail $8

    • Salmon Roe (Ikura) $8.5

    • Tuna Belly $9.5

    • Squid $6

    • Snapper $6

    • Salmon Belly $7.5

    • Yellowtail Belly $9

  • Entrees
    Served with rice except noodles.
    • Korean Beef Short Rib (Kalbi) $30

      Korean traditional style Barbeque beef short rib.

    • Sesame Chicken $19

      Deep fried breaded chicken sauteed in sweet ginger sauce.

    • Ribeye Steak (12 oz.) $30

      Served with steamed vegetable.

    • Yakisoba $15

      Japanese traditional stir fried with vegetable.

    • Shrimp & Vegetable Tempura $18

      6 shrimp, 5 vegetables.

    • Tonkatsu $16

      Pork cutlet.

    • Fried Rice $15

    • Ribeye Steak (12 oz.) $30

      Served with steamed vegetable.

    • Sesame Chicken $16

      Deep fried breaded chicken sauteed in sweet ginger sauce.

    • Tonkatsu $16

      Pork cutlet.

    • Shrimp & Vegetable Tempura $18

      6 shrimp, 5 vegetables.

    • Chicken Teriyaki $16

      Served with steamed rice.

    • Yakisoba $15

      Japanese traditional stir fried with vegetable.

    • Korean Beef Short Rib (Kalbi) $30

      Korean traditional style Barbeque beef short rib.

  • Chefs' Special Rolls
    • Rainbow Roll (Raw) $15

      5 kinds of fish on top of California roll.

    • Kabuki Roll $17

      Tempura shrimp with cucumber roll topped with spicy tuna and colorful vegetables.

    • Pepper Splash Roll (Raw) $16

      Spicy yellowtail roll, covered with fresh yellowtail slices and thinly sliced jalapenos with light spicy sauce.

    • Orange Roll (Raw) $15

      California roll topped with salmon.

    • Rock Shrimp Roll $18

      Crunch roll topped with creamy spicy bite sized tempura shrimp with sprinkle of green onions on top.

    • Titanic Roll (Cooked & Raw) $17

      Shrimp tempura, avocado, s cucumber, topped with white tuna, salmon, spicy tunaand tobiko, sweet eel sauce, spicy mayonnaise.

    • Hawaiian Roll (Raw) $16

      Crab and pineapple roll topped with tuna and mango, sweet eel sauce.

    • I Luv Sushi Roll (Cooked & Raw) $18

      Deep fried, soft shell crab, shrimp tempura, avocado, tobiko, cucumberand lettuce, sweet eel sauce.

    • Tuna Roll (Raw) $8

    • Spider Roll $15

      Deep fried soft shell crab, lettuce, avocado, cucumber, sweet eel sauce.

    • Spicy Rainbow Roll (Raw) $17

      Spicy tuna inside.

    • Poke Roll (Raw) $18

      Spicy tuna roll with Hawaiian poke on the side.

    • Dancing Eel Roll $16

      California roll, topped with broiled fresh water eel and glazed with sweet eel sauce.

  • Combination Dinner
    Served with miso soup, salad and rice.
    • Rib Eye Steak & Shrimp Vegetable Tempura $28

    • Chicken Teriyaki & Shrimp Vegetable Tempura $22

    • Sushi & Sashimi Combination $45

      Tuna roll, 12 pieces sashimi, 8 pieces nigiri.

    • Sashimi & Shrimp Vegetable Tempura $34

      12 pieces sashimi and tempura.

    • Sushi & Shrimp Vegetable Tempura $30

      7 pieces sushi and tuna roll.

    • Chicken Teriyaki & Shrimp Vegetable Tempura $22

    • Sushi & Shrimp Vegetable Tempura $30

      7 pieces sushi and tuna roll.

    • Rib Eye Steak & Shrimp Vegetable Tempura $28

    • Sashimi & Shrimp Vegetable Tempura $34

      12 pieces sashimi and tempura.

  • Chef'S Special Rolls
    • Rock Shrimp Roll $18

      Crunch roll topped with creamy spicy bite sized tempura shrimp with sprinkle of green onions on top.

    • Spider Roll $15

      Deep fried soft shell crab, lettuce, avocado, cucumber, sweet eel sauce.

    • Volcano Roll (Raw) $15

      Spicy tuna roll, topped with mashed avocado, crab meatand tobiko.

    • I Luv Sushi Roll (Cooked & Raw) $18

      Deep fried, soft shell crab, shrimp tempura, avocado, tobiko, cucumberand lettuce, sweet eel sauce.

    • Spicy Rainbow Roll (Raw) $17

      Spicy tuna inside.

    • Kabuki Roll $17

      Tempura shrimp with cucumber roll topped with spicy tuna and colorful vegetables.

    • Hawaiian Roll (Raw) $16

      Crab and pineapple roll topped with tuna and mango, sweet eel sauce.

    • Pepper Splash Roll (Raw) $16

      Spicy yellowtail roll, covered with fresh yellowtail slices and thinly sliced jalapenos with light spicy sauce.

    • Titanic Roll (Cooked & Raw) $17

      Shrimp tempura, avocado, s cucumber, topped with white tuna, salmon, spicy tunaand tobiko, sweet eel sauce, spicy mayonnaise.

    • Poke Roll (Raw) $18

      Spicy tuna roll with Hawaiian poke on the side.

    • Dancing Eel Roll $16

      California roll, topped with broiled fresh water eel and glazed with sweet eel sauce.

    • Rainbow Roll (Raw) $15

      5 kinds of fish on top of California roll.

    • Tuna Roll (Raw) $8

    • Orange Roll (Raw) $15

      California roll topped with salmon.

  • Thai Cuisine
    Served with steamed rice.
    • Pad Basil $14

      Stir fried with onions, garlic, chili, bell peppers, baby corn, broccoli, basil leaves.

    • Spicy Spaghetti $13

      Stir fried spaghetti with garlic, chili, bell peppers, zucchinis, baby corn, basil leaves.

    • Chicken Green Curry $13

      Chicken in green curry with coconut milk, bamboo shoots, zucchinis, bell peppers, basil leaves.

    • Chicken Yellow Curry $13

      Chicken in yellow curry with coconut milk, onions, potatoes.

    • Spicy Spaghetti $13

      Stir fried spaghetti with garlic, chili, bell peppers, zucchinis, baby corn, basil leaves.

    • Chicken Green Curry $13

      Chicken in green curry with coconut milk, bamboo shoots, zucchinis, bell peppers, basil leaves.

    • Beef Massamun $15

      Stewed beef in massamun curry paste, coconut milk, onions, potatoesand peanuts.

    • Pad Basil $14

      Stir fried with onions, garlic, chili, bell peppers, baby corn, broccoli, basil leaves.

    • Pad Thai $14

      Stir fried thin rice noodles with egg, fried tofu, bean sprouts, green onions and grounded peanut.

    • Chicken Yellow Curry $13

      Chicken in yellow curry with coconut milk, onions, potatoes.

  • Side Dishes
    • Wakame $5

      Ocean salad.

    • Hijiki $5

      Black seaweed salad with sesame seeds.

    • Miso Soup $2.5

    • Calamari Salad $5

    • Cucumber Salad $5

    • House Salad $3

    • Edamame $5

      Soy beans.

    • Cucumber Salad $5

    • Miso Soup $2.5

    • House Salad $3

    • Hijiki $5

      Black seaweed salad with sesame seeds.

    • Edamame $5

      Soy beans.

    • Wakame $5

      Ocean salad.

    • Calamari Salad $5

  • Dessert
    • Green Tea Ice Cream $3

    • Mango Ice Cream $3

    • Tempura Ice Cream $10

      Pound cake ball filled with ice cream, then lightly deep fried with tempura batter. Served with whipped cream and a cherry.

    • Oreo Tempura (4 Pieces) $3

    • Mango Ice Cream $3

    • Oreo Tempura (4 Pieces) $3

    • Tempura Ice Cream $10

      Pound cake ball filled with ice cream, then lightly deep fried with tempura batter. Served with whipped cream and a cherry.

    • Green Tea Ice Cream $3

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