Ibiza Tapas & Wine Bar

2224 E Carson St
Pittsburgh, PA 15203

(412) 325-2227

Salads

  • Fresh Grilled Vegetables Salad
    •  
    • $7.00
  • Tomato Salad
    •  
    • $8.00
  • With fresh mozzarella cheese and balsamic vinaigrette dressing
  • Green Salad
    •  
    • $8.00
  • With goat cheese and hazelnuts
  • Salad with Marinated Artichoke Hearts
    •  
    • $8.00
Soups

  • Fresh Cold Cantaloupe and Basil
    •  
    • $5.00
  • Soup of the Day
    •  
    • $5.00
Entrees

  • Grilled Filet Mignon Portuguese Style
    •  
    • $26.00
  • Grilled New York Strip Steak
    •  
    • $22.00
  • With melted maitre d'hotel butter
  • Classic Grilled Meat Platter
    •  
    • $27.00
  • With chimichurri sauce
  • Pork Chop
    •  
    • $15.00
  • With spinach and goat cheese
  • Chicken Valentine Stuffed
    •  
    • $18.00
  • With crab meat and spinach
  • Chicken in a Chorizo Tomatoe Pepper Sauce
    •  
    • $16.00
Tapas Frias (Cold)

  • Fresh Chilled
    •  
    • $9.00
  • Seared and blackened yellow fin tuna
  • Combination of Marinated Olives
    •  
    • $5.00
  • Fresh Mushroom Bruschetta
    •  
    • $5.00
  • Fresh Tomato and Basil Bruschetta
    •  
    • $5.00
  • Kobe Beef Tenderloin
    •  
    • $14.00
  • Served raw in olive oil
  • Fresh Tilapia Ceviche with Avocado
    •  
    • $10.00
  • Spanish Cheeses and Cured Prosciutto Ham
    •  
    • $14.00
  • Fresh Salmon Tartar with Capers
    •  
    • $8.00
  • Fresh Green Asparagus
    •  
    • $9.00
  • With smoked salmon
  • Brushett
    •  
    • $9.00
  • With marinated anchovies and romescu sauce
  • Assorted Cheeses with Candied Fruit
    •  
    • $10.00
  • Octopus in a Vinaigrette Sauce
    •  
    • $10.00
Tapas Calentas (Hot)

  • Stuffed Hot Banana Peppers
    •  
    • $8.00
  • With veal in tomato sauce
  • Grilled Sea Scallops in Mango Sauce
    •  
    • $15.00
  • Traditional Spanish Ham Fritters
    •  
    • $8.00
  • Traditional Portuguese Style Clams
    •  
    • $8.00
  • Pork Loin Cubes
    •  
    • $8.00
  • With clams, white wine and cilantro sauce
  • Classic Spanish Potato and Onion Omelet
    •  
    • $6.00
  • Fresh Prince Island Blacks Mussels a La Normande
    •  
    • $8.00
  • Spanish Sausage with Potatoes
    •  
    • $7.00
  • Artichoke Fritters
    •  
    • $8.00
  • With fresh garlic and olive oil
  • Grilled Sardines with Onions and Peppers
    •  
    • $8.00
  • Spicy Calamari
    •  
    • $10.00
  • Sauteed Jumbo Shrimp with Romescu Sauce
    •  
    • $10.00
  • Rack of Lamb Lightly Breaded
    •  
    • $13.00
  • With couscus and lamb demi glaze
  • Beef Shish Kabob
    •  
    • $10.00
  • Grilled with onions and peppers
  • Filet Mignon Medallion
    •  
    • $14.00
  • With mushroom sauce
  • Fish Shish Kabob
    •  
    • $8.00
  • Fresh Tomato and Basil Tagliatelle
    •  
    • $13.00
  • With fresh gadren vegetables
  • Shrimp Risotto
    •  
    • $15.00
  • With roasted peppers and onions
  • Quail in a Red wine Sauce
    •  
    • $12.00
  • Vegan Plater
    •  
    • $13.00
Fish

  • Fresh Grilled Sushi Grade Tuna
    •  
    • $19.00
  • With a ginger soy aioli
  • Fresh Grilled Salmon in a Sun Dried Tomato Cream Sauce
    •  
    • $17.00
  • Portuguese Seafood Platter
    •  
    • $23.00
Dessert

  • Chocolate Coffee Layer Cake
    •  
    • $8.00
  • Portuguese Custard
    •  
    • $7.00
  • Seasonal Fruit Tarlet
    •  
    • $7.00
  • Chocolate Mousse
    •  
    • $6.00
  • French Custard
    •  
    • $7.00

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