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176 7th St Garden City, NY 11530
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With Sweet Chili sauce
Kalamata Olives, Tomato-Red Onion and Cucumber Salad served with Pita Toast Points
Grilled Ahi-Tuna, Red Bliss Potatoes, Red Onion, Egg, Green Beans, Roasted Red Peppers, Field Greens with a Black Olive Balsamic Vinaigrette
With Bleu Cheese, Cadied Almonds and a Rosemary Balsamic Vinaigrette
Roasted Chicken, Avocado, Bacon Egg, Tomatoes, Field Greens, Corn and Crumbled Bleu Cheese
Topped with Dry Aged Parmesan Add: Chicken...3.50, Shrimp...5.50, Tuno....5.75, Salmon....4.50
Field greens, Tomatoes, Sliced Pears, Dried Cranberries, Candied Almonds, Peppered Goat Cheese, with a Maple Vinaigrette
Lemon Sole, Sea Scallops, Shrimp, Coleslaw, French Fries and Tartar Sauce (Friday)
Mushroom Gravy and Whipped Potatoes (Thursday)
Boiled Potatoes (Wednesday)
Lyonnaise Potatoes and Sauerkraut (Tuesday)
Potato Pancakes and Red Cabbage (Monday)
Roasted Peppers, Apples, Spinach and Honey-Dijon Dressing
Avocado, Cherry Tomatoes, Monterey Jack, Field Greens and Cilantro Aioli
Applewood Smoked Bacon, Coleslaw and French Fries
Honey Mustard, Coleslaw and French Fries
Genoa Salami, Provolone, Roasted Peppers and Shredded Red Onion and Balsamic Aoili on Portuguese Bread
Whipped Potatoes and Sautéed Onions with Mushroom Cabernet Demi
With Whipped Potatoes
Crisp Onions and Seasoned Fries
Sautéed Spinach and Whipped Potatoes
Over Polenta, Sautéed Broccoli Rabe, Portobello Mushroom Broth
Angus Beef, Shoestring Fries and all the Fixins' served on a Brioche Roll or English Muffin
With Shrimp, Tomatoes, Red Onions, Herbs, Garlic and Oil
Pancetta, Corn, Asiago Cheese, Truffle Oil
With Mushrooms, Asparagus and Feta Cheese
Black Bean Corn Salsa, Avocado Aioli
Slow Roasted Spring Vegetables, Basil Oil, Rosemary Demi-Glaze
Gratin Potato and Sautéed Spinach
Scallion Whipped Potatoes, Tomato, Ginger Snappeas, Cilantro Soy Vinaigrette
Sautéed Sliced Sirloin, Onions, Peppers and Cheese on a Baguette
Fennel Sausage, Broccolini, Plum Tomatoes, Garlic and Chicken Broth
Seasoned Fries and Crisp Smoked Onions
Apple Chicken Sausage Stuffing, Sautéed French Green Beans
Sautéed Mushrooms, Asparagus, Corn, Sweet Basil Sauce
Fennel Sausage, Broccolini, Plum Tomatoes, Garlic, Italian Parsley, Chicken Broth
Kalamata Olives, Tomato-Red Onion and Cucumber Salad, Pita Toast Points
Red and Yellow Pear Tomatoes, Cucumbers, Carrots, Red Onions, and Sweet/Spicy Pecans in a Creamy Raspberry Vinaigrette
Barbeque Skewers of Chicken and Beef accompanied by Asian BBQ Sauce and Thai Peanut Sauce
Goat Cheese, Pistachios and a Raspberry Vinaigrette
Dusted in Seasoned Flour with Sweet Chili Sauce
Soy Ginger Dressing and Fried Wonton Crisp
Pignolis and a warm Double Smoked Bacon Tomato Vinaigrette
Crumbled Gorgonzola, Candied Almonds, Rosemary Balsamic Dressing