Walk Street

176 7th St
Garden City, NY 11530

(516) 746-2592

Appetizers

  • Today's Soup
    •  
    • $4.50
  • French Onion Soup
    •  
    • $5.25
  • Autumn Salad
    •  
    • $7.50
  • Field greens, Tomatoes, Sliced Pears, Dried Cranberries, Candied Almonds, Peppered Goat Cheese, with a Maple Vinaigrette
  • Classic Caesar Salad
    •  
    • $8.25
  • Topped with Dry Aged Parmesan Add: Chicken...3.50, Shrimp...5.50, Tuno....5.75, Salmon....4.50
  • California Cobb Salad
    •  
    • $9.50
  • Roasted Chicken, Avocado, Bacon Egg, Tomatoes, Field Greens, Corn and Crumbled Bleu Cheese
  • Watercress and Endive Salad
    •  
    • $7.50
  • With Bleu Cheese, Cadied Almonds and a Rosemary Balsamic Vinaigrette
  • Nicoise Salad
    •  
    • $11.75
  • Grilled Ahi-Tuna, Red Bliss Potatoes, Red Onion, Egg, Green Beans, Roasted Red Peppers, Field Greens with a Black Olive Balsamic Vinaigrette
  • Basil Pesto Infused Chick Pea Hummus
    •  
    • $7.50
  • Kalamata Olives, Tomato-Red Onion and Cucumber Salad served with Pita Toast Points
  • Fried Calamari
    •  
    • $7.50
  • With Sweet Chili sauce
Modern Classics

  • Pot Roast
    •  
    • $11.75
  • Potato Pancakes and Red Cabbage (Monday)
  • Roast Loin of Pork
    •  
    • $11.50
  • Lyonnaise Potatoes and Sauerkraut (Tuesday)
  • Corned Beef & Cabbage
    •  
    • $10.75
  • Boiled Potatoes (Wednesday)
  • Marinated London Broil
    •  
    • $11.25
  • Mushroom Gravy and Whipped Potatoes (Thursday)
  • Fried Fisherman's Platter
    •  
    • $13.50
  • Lemon Sole, Sea Scallops, Shrimp, Coleslaw, French Fries and Tartar Sauce (Friday)
Sandwiches & Wraps

  • "The Munkenbeck"
    •  
    • $9.50
  • Genoa Salami, Provolone, Roasted Peppers and Shredded Red Onion and Balsamic Aoili on Portuguese Bread
  • Honey Glazed Ham & Jarlsberg
    •  
    • $9.50
  • Honey Mustard, Coleslaw and French Fries
  • Classic "BLT"
    •  
    • $9.50
  • Applewood Smoked Bacon, Coleslaw and French Fries
  • Bowl of Soup & Half of Any Sandwich
    •  
    • $10.75
  • Tomato Basil Chicken Wrap
    •  
    • $10.00
  • Avocado, Cherry Tomatoes, Monterey Jack, Field Greens and Cilantro Aioli
  • Smoked Turkey & Brie Wrap
    •  
    • $9.50
  • Roasted Peppers, Apples, Spinach and Honey-Dijon Dressing
From the Grill

  • Grilled Meatloaf
    •  
    • $10.50
  • Sautéed Spinach and Whipped Potatoes
  • Herb Marinated Hanger Steak
    •  
    • $15.50
  • Crisp Onions and Seasoned Fries
  • Oriental Marinated Skirt Steak
    •  
    • $13.75
  • With Whipped Potatoes
  • Grilled Angus Salisbury Steak
    •  
    • $10.75
  • Whipped Potatoes and Sautéed Onions with Mushroom Cabernet Demi
  • Grilled Filet of Atlantic Salmon
    •  
    • $12.50
  • Over Polenta, Sautéed Broccoli Rabe, Portobello Mushroom Broth
  • Walk Street Bleu Cheese Burger
    •  
    • $9.50
  • Angus Beef, Shoestring Fries and all the Fixins' served on a Brioche Roll or English Muffin
Entrees

  • Angel Hair Pasta
    •  
    • $12.75
  • With Shrimp, Tomatoes, Red Onions, Herbs, Garlic and Oil
  • Shrimp Risotto
    •  
    • $11.00
  • Pancetta, Corn, Asiago Cheese, Truffle Oil
  • Three Egg Frittata
    •  
    • $10.75
  • With Mushrooms, Asparagus and Feta Cheese
  • Pan Seared Maryland Crab Cake
    •  
    • $11.75
  • Black Bean Corn Salsa, Avocado Aioli
  • Philly Cheese Steak
    •  
    • $9.95
  • Sautéed Sliced Sirloin, Onions, Peppers and Cheese on a Baguette
  • Cavatelli Pasta
    •  
    • $12.00
  • Fennel Sausage, Broccolini, Plum Tomatoes, Garlic and Chicken Broth
  • Marinated Angus Hanger Steak
    •  
    • $22.00
  • Seasoned Fries and Crisp Smoked Onions
  • Grilled Double Cut Pork Chop
    •  
    • $23.00
  • Apple Chicken Sausage Stuffing, Sautéed French Green Beans
  • Pan Seared Wild Striped Bass
    •  
    • $23.00
  • Sautéed Mushrooms, Asparagus, Corn, Sweet Basil Sauce
  • Cavatelli Pasta
    •  
    • $16.00
  • Fennel Sausage, Broccolini, Plum Tomatoes, Garlic, Italian Parsley, Chicken Broth
  • Grilled Atlantic Salmon
    •  
    • $21.00
  • Over Polenta, Sautéed Broccoli Rabe, Portobello Mushroom Broth
  • Pan Seared Herb Marinated Breast of Chicken
    •  
    • $19.00
  • Slow Roasted Spring Vegetables, Basil Oil, Rosemary Demi-Glaze
  • Grilled Dry, Aged, Certified Angus New York Shell Steak
    •  
    • $30.00
  • Gratin Potato and Sautéed Spinach
  • Pan Seared Sesame Crusted Yellow Fin Tuna
    •  
    • $24.00
  • Scallion Whipped Potatoes, Tomato, Ginger Snappeas, Cilantro Soy Vinaigrette
  • Walk Street Bleu Cheese Burger
    •  
    • $12.00
  • Angus Beef, Shoestring Fries and all the Fixins' served on a Brioche Roll or English Muffin
Beginnings

  • Basil Pesto Infused Chick Pea Hummus
    •  
    • $8.00
  • Kalamata Olives, Tomato-Red Onion and Cucumber Salad, Pita Toast Points
  • Baby Beet Salad
    •  
    • $11.00
  • Goat Cheese, Pistachios and a Raspberry Vinaigrette
  • Crisp Fried Calamari
    •  
    • $9.00
  • Dusted in Seasoned Flour with Sweet Chili Sauce
  • Yellowfin Tuna Tartare
    •  
    • $11.00
  • Soy Ginger Dressing and Fried Wonton Crisp
  • Warm Baby Spinach & Grape Tomato Salad
    •  
    • $8.00
  • Pignolis and a warm Double Smoked Bacon Tomato Vinaigrette
  • Watercress & Belgian Endive Salad
    •  
    • $8.00
  • Crumbled Gorgonzola, Candied Almonds, Rosemary Balsamic Dressing
  • Shrimp Risotto
    •  
    • $12.00
  • Pancetta, Corn, Asiago Cheese, Truffle Oil
  • Pan Seared Maryland Crab Cake with Sweet Garlic Sauce
    •  
    • $12.00
  • Black Bean Corn Salsa, Avocado Aioli
  • Walk Street Salad
    •  
    • $8.50
  • Red and Yellow Pear Tomatoes, Cucumbers, Carrots, Red Onions, and Sweet/Spicy Pecans in a Creamy Raspberry Vinaigrette
  • Duo of Satays
    •  
    • $10.00
  • Barbeque Skewers of Chicken and Beef accompanied by Asian BBQ Sauce and Thai Peanut Sauce

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