- Massachusetts
- Boston
- No. 9 Park
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No. 9 Park
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No. 9 Park
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We make ordering easy.
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A la Carte Menu
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Mixed Greens $19.00
A la grecque, french feta, root vegetable
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Wild Stripped Bass Crudo $21.00
Calabrian chili, castelvetrano olive, bergamot
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Apple & Celeriac Veloute $26.00
Oyster, prosciutto di parma, espelette
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Beet Salad $20.00
Bleu de brebis, walnut, apple cider vinaigrette
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Parsnip Agnolotti $17.00+
Poulet braise, olive, arugula
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Prune Stuffed Gnocchi $21.00+
Foie gras, almond, vin santo
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Terrine of Hudson Valley Foie Gras $33.00
Persimmon, quince, brioche
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Atlantic Hake $47.00
Littleneck clam, leek, chowder
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Atlantic Salmon $39.00
Bell pepper brodo, couscous, chorizo
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Giannone Farms Chicken $37.00
Cavello spigarello, pine nut, roman gnocchi
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Rohan Duck $42.00
Red cabbage, new york rye, orange confiture
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Berkshire Pork $46.00
Persimmon, heirloom baby chicories, buttermilk aioli
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Colorado Leg of Lamb $45.00
Endive, artichoke, lima bean
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18oz. New York Strip Steak for Two $115.00
Sauce bearnaise, choice of accompaniments
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Pomegranate Poached Seckel Pear $15.00
Sour cream, salted cinnamon
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Brown Butter Financier $14.00
Blood orange, sour cream
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Sweet Potato Phyllo Purse $16.00
Ginger, honey, toasted meringue
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Apple Custard Cake $16.00
Maple, walnut, mascarpone
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Macchiato Cremeux $17.00
Caramel, hazelnut
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Sorbet Du Jour $15.00
Trio of house made sorbet
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Glace Du Jour $15.00
Trio of house made ice cream
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Chefs Tasting
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Hawaiian Yellowtail Crudo
Caracara orange, maine sea urchin, fresno chili
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Wild Stripped Bass
Peekytoe crab, hearts of palm, grape
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Pansotti
swiss chard, ricotta, walnut
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Prune Stuffed Gnocchi
Foie gras, almond, vin santo
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Hudson Valley Foie Gras
Honeycrisp apple, hazelnut, grains of paradise
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Cavendish Quail
Artichoke, apricot, marcona almond
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Colorado Lamb
Potato mille-feuille, haricot vert, cognac cream
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Selection of Cheese
Lemon bar kumquat, matcha
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Menu for No. 9 Park provided by Allmenus.com
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