Le Cafe De Paris

204 N Capitol Blvd, Boise ID 83702 lecafedeparis.com (208) 336-0889

Cuisines and Dishes at Le Cafe De Paris:

French

Menu for Le Cafe De Paris

Appetizers

Escargots de Bourgogne $6.50
(burgundy style snails), six snails in puff pastry vol au vent with garlic and parsley butter
Saint Jacques au citron et poivre vert $9.00
scallop petals cured in a line, olive oil and green peppercorn marinade served on a bed of spinach
Poulet en croute sesame $6.50
sesame coated chicken strips served with ratatouille and soy sauce
Tarte Provcale $7.50
tomatoes on a disc of homemade puff pastry with basil, olive oil and thyme
Saumon marinade aneth, gingembre, citron $8.00
marinated and lemon cured atlantic salmon with dill and ginger
Melon au Porto et jambon de parme $9.00
sliced cantaloupe with parm ham and port

Soupes

Soupe a L'Onion Gratinee $4.50
(french onion soup) traditionally prepared in beef broth with croutons and swiss cheese.
Potage Paysan $3.50
leeks, potato, carrots, and celery in a chicken bouillon
Gaspacho De Melon $5.00
cantaloupe and zucchini gazpacho

Salades

Salade Verte $3.50
(green salad) served with a vinaigrette dressing and blue cheese crumble
Salade Paysanne $6.50
(country salad) a rustic blend of soft boiled egg, bacon, croutons and greens with a roasted shallot vinaigrette
Salade de Crevettes et saint Jacques $8.50
sauteed scallops and shrimp with fresh pineapple and grapes on a bed of spinach with a mango vinaigrette
Tomato Mozzarella $9.00
tomato and mozzarella napoleon with fresh basil olive oil balsamic vinegar
Salade de Chevre Chaud $7.00
(warm goat cheese salad) - warm goat cheese on crouton slices, mixed greens, tomatoes and mustard vinaigrette

Main Courses

Estouffade de Boeuf $16.00
mushrooms, onions and kalamata olives are stewed with beef in a red wine, paprika and tomato sauce with pasta and today's vegetable
Steak aux echalottes confites $16.50
(steak with a shallot sauce) - ny steak grilled to order with a tangy shallots preserve sauce served with gratin dauphinois (potato gratin) and today's vegetables
Filet mignon aux champignons sauvages $23.00
filet mignon with wild mushrooms and red wine reduction sauce served with pommes ponts neufs and vegetable of the day
Cotes d' Agneau $22.50
roasted lamb rack served with garlic mashed potatoes, marchand de vin sauce and today's vegetable
Emince de poulet a la noix de coco $16.00
(coconut chicken)-sliced chicken breast poached in coconut milk served with a white wine, coconut milk, peanut and mango reduction sauce. side of roasted red potatoes and vegetable of the day
Confit de Canard $16.00
(duck confit) - a specialty from the southwest of france. marinated in its own drippings for extra tenderness, and served with sauteed honey crisp apple and fried potatoes
Fletan en papillotte $18.00
halibut cooked in foil with white wine, dill butter, shallots and tomato, served with rice and today's vegetable
Loup de Mer $19.50
chilean seabass served with a mushroom duxelle and sun dried tomato beurre blanc, rice pilaf and vegetable of the day
Feuillette de saumon $16.00
salmon poached in with wine, served on a puff pastry with eggplant, tapenade and a garlic cream sauce, side of rice and vegetable of the day
Daily Vegetarian Special $13.50
ask your server for today's vegetarian selection

Fromages-Imported Specialty Cheeses

Fromages-Imported Specialty Cheeses $7.00 - $9.00
Chevre du Jour, (french goat's milk cheese) these signature cheese are produced in the heart of the french countryside. ask your server about today's selection, Saint Andre, (villefranche camembert style) a cheese with a mellow, yet savory bouquet from cow's milk, sour cream, and whipped sweet cream, Roquefort Papillon, (sheep's milk cheese from rouergue, france) naturally ripened in mont cambalou, this smaller volume roquefort outshines its rethren in flavor and character, Brie du Jour, (french brie) one of the world's most regarded cheeses has a surprising variety of textures and flavors ask your server about today's imported selection. Morbier, french alpine cow's milk cheese a rustic raw cow's milk cheese with its signature layer of vegetable ash in the center, morbier is earthy, and supple but strong.

Soft Drinks and Coffee

Iced Tea $1.70
Orange Juice $1.70
Apple Juice $1.70
Coffee or Decaf $1.70
Tea $1.70
Hot Chocolate $1.70
Coco-Cola $1.70
Diet Coke $1.70
Sprite $1.70
Espresso $1.35
Cappuccino $2.60
Latte $2.60
Americano $2.60

Menu for Le Cafe De Paris provided by Allmenus.com

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Dining options for Le Cafe De Paris

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Reviews for Le Cafe De Paris

Ratings and Reviews for Le Cafe De Paris

Apr 15 2012

Bub S. via Yelp

Ordered the special with rice and no spuds and it wasn't prepared that way. Had to send back We had large party and the steaks were all cooked the same no...read more
Mar 30 2012

Holly P. via Yelp

I'm no expert on french food, but this place seems like the real deal. Amazing croissants, delicious quiche, yummy baguettes (we bought one and made...read more
Mar 09 2012

Ava S. via Yelp

Great breakfast!!! The morning staff was phenomenal!!! Food was excellent, coffee was fresh and delightful, really everything you would want to start your...read more
May 07 2008

via Citysearch

The soup and sandwich were excellent. The pastries were good but a bit to rich. Service was OK when they finally came to the table...read more
Mar 20 2006

via Citysearch

Waited forever for my order and being treated very rudely by the staff I decided to take my business elsewhere. I don't need attit...read more
Feb 14 2006

via Citysearch

Went there last year and it was great. Went back and it was horrible. I heard they no longer have their old chef . 30 min. wait ...read more

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