- Steak
- American
Ben's Chop House
Menu for Ben's Chop House
Starters
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Hand Battered Onion Rings
Served with spicy chipotle mayonnaise
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Lobster Claw Beignets
Served with a spicy key lime aoli
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Tempura Fried Apalachicola Oysters
Served with bleu cheese aoli & sweet chili chow chow
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Grilled Gulf Shrimp
Served on a crostini with roasted garlic, caramelized tomato & fresh basil
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Lump Blue Crab & Artichoke Dip
Served with dill crostini
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Fresh Herb Marinated Lollipop Lamb Chops
Red wine reduction & balsamic glaze
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Sweet Chili Marinated Bacon Wrapped Scallops
Drizzled with a spicy thai barbeque & peach chutney
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Flash Fried Calamari
With asiago cheese & a light California marinara
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Panko Crusted Jumbo Lump Crab Cakes
Served with cajun remoulade
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Seared Sushi Grade Tuna
With grilled pineapple, wakame & a sweet sherry soy glaze
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Fried Lobster Tail
Lightly fried & served with drawn butter
Salads
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Shrimp & Crab Greek Salad
With kalamata olives, pepperoncini, roma tomatoes, shaved red onion, cucumber, feta cheese & a grecian vinaigrette
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Seafood Cobb Salad
With grilled shrimp, seared scallops, jumbo lump crab, applewood smoked bacon, bleu cheese, white cheddar, red onion, tomatoes & cucumber
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ChopHouse Caesar Salad
Parmesan, garlic cheese croutons & baby tomatoes tosssed in our house caesar dressing with choice of chicken, angus steak tips or grilled salmon
Sandwiches
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ChopHouse Philly Cheese
Shaved angus steak, onions, peppers, mushrooms & melted swiss cheese French Dip, served with caramelized onion jus
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Mushroom Swiss Burger
Sauteed mushrooms, swiss cheese & caramelized onion jus
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ChopHouse Burger
3/4 lb of Angus choice ground beef with smoked applewood bacon, cheddar cheese & garden toppings
Steaks & Chops
- 10oz Bone In Pork Chop
- 14oz New York Strip
- 14oz Angus Ribeye
- 20oz Angus T-Bone
- 16oz Prime Bone In Ribeye
- 8oz or 10oz Filet Mignon
- Angus Porterhouse (Perfect for Two)
House Specialties
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Chop House Chop Steak
Assorted mushrooms & peppers in a caramelized shallot gravy
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Sauteed Angus Beef Tips
With caramelized peppers & mushrooms in a roasted garlic jus over rice pilaf
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Grilled Tournedos of Filet Mignon
Served oscar with jumbo lump crab, braised asparagus & bearnaise
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Loaded New York Strip
With applewood smoked bacon, bleu cheese crumbles, caramelized onions & bordelaise sauce
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Filet & Shrimp
Served marsala with red onion, wild mushrooms & tomato tossed in pasta
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Herb Encrusted New Zealand Rack of Lamb
With a red wine bordelaise
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Basil Pesto Rubbed Atlantic Salmon
Drizzled with a roasted garlic key lime beurre blanc
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Chargrilled Carolina Trout
Topped with a toasted almond amaretto cream
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New Orleans Chicken & Seafood Gumbo
Served over white rice
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Pasta Alfredo
With fresh tomato & herbs with a choice of chicken breast or shrimp
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Blackened Breast of Chicken
With crispy bacon & crawfish creole cream sauce
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Grilled Springer Mountain Chicken Breast
Organic chicken breast in white wine butter sauce with assorted mushrooms
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Gulf Shrimp & Diver Scallops
Served scampi with tomato, onion & mushrooms in a roasted garlic lemon butter over pasta
Sides & Saues
- Truffled Steak Fries
- Roasted Garlic Mashed Potatoes
- Baked Potato with Toppings
- White Cheddar Grits
- Sweet Potato Fries
- Sauteed Green Beans
- Bearnaise
- Bordelaise
- Braised Asparagus
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Sauteed Spinach
With tomatoes, garlic and onions
Children's Menu
- Hamburger
- Beef Tips
- Pasta with Marinara Sauce
- Chicken Fingers (2)
Menu for Ben's Chop House provided by Allmenus.com
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