Remy's Bisro

Menu

• Mussels Provencal $5.99

  one pound of fresh mussels, sauteed with garlic, shallots, bell peppers, evoo and white wine a squeeze of fresh lemon juice

• Crab Cake Bites $5.99

  remy's famous recipe, split up into four bite size pieces, served with arugula, avocado and shaved red onion salad, drizzled with a champagne white truffle vinaigrette, spicy tomato coulis and remoulade

• Roasted Garlic Humus $3.99

  a traditional blend of chick peas, toasted sesame paste, roasted garlic, lemon juice, evoo and a dash of middle eastern spices, served with toasted pita points

• Fire Roasted Chicken Skewyers $3.99

  balsamic & rosemary marinated chicken skewyers with oven dried tomatoes and scallions, char-grilled, served with a roasted yellow pepper and mustard seed dipping sauce

• Flash Fried Shrimp & Roasted Red Pepper Coulis $3.99

  gulf shrimp, lightly seasoned and deep fried, served with a roasted red pepper and tomato coulis

• Beef Brochettes $3.99

  tender beef, seasoned and complimented with sweet onions and bell peppers, served with a smoked chipotle aioli

• Old Bay Crusted Frog Legs $5.99

  large fresh frog legs, dipped in a old bay tempura batter and flash fried, served with baby greens, sprouts, shaved red onion and sweet potato curls, drizzled with a champagne white truffle vinaigrette, complimented with a key lime and pommery mustard aioli

• Steak & Pepper Jack Bites $5.99

  thinly sliced pepper steak, stuffed with roasted bell peppers, scallions and jalapeno jack cheese, topped with crumbled blue cheese, served with roasted yellow pepper & mustard seed dipping sauce

• Cheddar - Bacon Fries $5.99

  seasoned curly fries, smothered with cheddar cheese and crispy bacon served with a batter-milk ranch dipping sauce