Lee Roy Selmon's

our wings are marinated for 24 hours and slow smoked to tenderness, then grilled to perfection with our spicy oklahoma sauce.

a down-home favorite guaranteed to satisfy. farm fresh green tomatoes fried golden and crispy, kicked up with our garlic horseradish aioli.

pulled pork, chicken or a combination of both layered between warm seasoned tortilla chips, salsa, queso and melted monterey jack and cheddar cheese. topped with fresh salsa and spicy okra; served with a side of sour cream.

pulled pork, chicken or a combination of both drizzled with bbq sauce inside a flour tortilla with sauteed red onions, mushrooms, monterey jack and cheddar cheese. we sass it up with a side of bbq sour cream and fresh salsa.

slow smoked beef brisket with kansas city sauce inside a flour tortilla with sauteed red onions, monterey jack cheese and freshly chopped cilantro. served with smokey bacon ranch dressing and fresh salsa.

chorizo sausage sauteed with fresh bell peppers and jalapenos blended in a creamy cheese sauce. served with warm seasoned tortilla chips.

crisp seasoned tortilla chips served with our fresh sunset salsa

vine ripened tomatoes mixed with garden fresh vegetables and seasonings.

our own blend of avocado, lime and pico de gallo.

a craveable cajun original! homemade gumbo brimming with shrimp, crawfish, smoked sausage, chicken, fresh green and red peppers, onions, celery, okra and tomatoes slow simmered with over a dozen herbs and spices.

discover a variety of homemade soups hot off the stove, that are sure to fill you with comfort.

crisp iceberg lettuce and romaine hearts, tossed with grilled chicken, applewood smoked bacon, monterey jack cheese, diced tomatoes, red cabbage, red peppers, carrots, corn and fresh cilantro. mixed with our honey mustard vinaigrette and topped with crunchy potato sticks.

a mountain of pulled smoked chicken in kansas city sauce, surrounded by applewood smoked bacon, corn and diced tomatoes. served on a bed of crisp iceberg lettuce and romaine hearts, monterey jack and cheddar cheese, fresh basil and crushed cornbread croutons. mixed with our spicy ranch dressing and topped with crunchy tortilla strips.

citrus glazed grilled shrimp on a bed of crisp iceberg lettuce and romaine hearts, applewood smoked bacon, bleu cheese crumbles, candied pecans, diced eggs, roasted red peppers, tomatoes, corn and fresh cilantro. mixed with our sweet cane vinaigrette and topped with crunchy tortilla strips.

straight from the garden. crisp iceberg lettuce and romaine hearts, monterey jack and cheddar cheese, carrots, cucumbers, grape tomatoes and cornbread croutons. served with your choice of our homemade dressings.

romaine hearts and homemade cornbread croutons tossed with lee roy's original caesar dressing and topped with freshly grated parmesan cheese.

our tender st. louis style pork ribs are marinated overnight and slow smoked for eight hours then grilled and basted with selmon's house sauce.

the best version of a backyard favorite. a 14 ounce bistro-style smoked chicken breast grilled and basted with selmon's house sauce. served with your choice of side.

a mountain of tender mouth-watering pulled pork slow smoked for 12 hours and topped with selmon's house sauce. served with your choice of two sides.

slow smoked for 12 hours and basted with kansas city sauce make this beef brisket one to remember. served with our smashed potatoes and mushroom herb gravy.

a generous sampling of our smokehouse specialties: hall of fame ribs, soul-good pulled pork and backyard bbq chicken breast. served with your choice of two sides.

a half pound of usda "choice" ground beef grilled over an open flame topped with applewood smoked bacon, cheddar cheese and frizzled onions. served with dill pickles, mayonnaise, lettuce and tomato.

a half pound of usda "choice" ground beef grilled over an open flame topped with cheddar cheese. served with dill pickles, mustard, lettuce and tomato.

a half pound of usda "choice" ground beef grilled over an open flame topped with applewood smoked bacon, smoked cheddar cheese and mouth-watering pulled pork. finished off with a drizzle of our famous selmon's house sauce. served with lettuce and tomato.

tender mouth-watering pulled pork piled high on a toasted handmade roll with dill pickles and drizzled with selmon's house sauce. try it carolina style (topped with apple-jack coleslaw) for a bold twist.

seasoned chicken breast grilled over an open flame topped with spicy oklahoma sauce, swiss cheese, applewood smoked bacon, smokey bacon ranch dressing, lettuce and tomato.

finished with parmesan garlic butter.

finished with parmesan garlic butter.

perfectly seasoned and grilled over an open flame.

topped with mushroom herb gravy and sauteed onions.

fresh atlantic salmon grilled and glazed with selmon's own tangy citrus sauce. served with your choice of side.

fresh idaho rainbrow trout lightly seasoned and grilled over an open flame or cornbread pecan crusted, topped with a white wine cream sauce and fresh diced tomatoes. served with your choice of side.

a fresh fish fillet lightly seasoned and grilled over an open flame or blackened with cajun herbs and spices. served with your choice of side. try it selmon's style for $1.29.

a dozen large shrimp lightly breaded and bronzed. served on a bed of crispy seasoned fries with a side of our unique firecracker dipping sauce.

grilled zucchini and squash sauteed with tomatoes, onions, garlic and fresh basil is mama's homemade pasta sauce. topped with freshly grated parmesan cheese.

an original selmon family classic, cooked crispy and hot, then generously sprinkled with selmon's sweet heat seasoning. even more amazing with our smashed potatoes and mushroom herb gravy.

two grilled chicken breasts stacked on smashed potatoes, smothered in maple bacon creamed corn, melted cheddar cheese, cool sour cream and freshly diced tomatoes.

straight from mama selmon's kitchen. ground beef and pork mixed with fresh green peppers and onions. baked, then grilled and basted with kansas city sauce and served over smashed potatoes and mushroom herb gravy. a twist on an old-fashioned favorite.

a grilled five ounce boneless chicken breast served with our brown & wild rice infusion and fresh seasonal vegetables. pick your favorite homemade sauce for dipping. $9.99 add an additional grilled chicken breast

tangy, tasty, syrup-based. perfect for sopping up.

spicy and full of pep.

thick, dark, molasses-based with a rush of sweetness.

zesty, mustard-based sauce. choose your favorite homemade sauce.

while it lasts!

start off with a garden or caesar salad and bring it home with your choice of three sides.

one of a kind! tender juicy peaches baked with cinnamon and brown sugar. covered with sweet crumbly streusel and topped with blue bell vanilla ice cream.

old-fashioned cinnamon raisin bread and fresh sweet cream are just a few of the ingredients that make up this selmon family recipe. we finish it off with rich praline sauce and blue bell vanilla ice cream.

homemade pecan pie from a time-honored recipe. served warm from the oven drizzled with rich praline sauce and topped with blue bell vanilla ice cream.

five decadent layers of moist chocolate cake and whipped chocolate mousse finished with rich chocolate fudge icing.

perfect combination of lemonade & iced tea