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Catcher's Restaurant
A dozen littleneck clams steamed with garlic butter & fresh basil
Mussels with garlic butter & fresh basil
1/2 pound of old bay seasoned jumbo shrimp served with cocktail sauce
4 oz coldwater lobster tail flash served with drawn butter, horseradish sauce
Beer battered hand rolled macaroni n cheese fried to creamy perfection
Grilled boneless chicken spiced with roland's carribean sauce served with honey mustard
Spicy meatball skewers, marinated in island sauce served over pineapple
Your choice of lightly breaded calamari fried or sauteed in fresh galic & white wine served with catcher's marinara sauce
Bay scallops wrapped in bacon and fried served with cocktail sauce
Deep fried wings or pan sauteed shrimp tossed in hot buffalo sauce
Local veggies battered in local beer served with ranch dipping sauce
Select oysters lightly breaded and fried served with chipotle sauce
Marinated baby portabella mushroom topped with crab & lobster imperial and baked under pepper jack cheese
Fried jumbo shrimp breaded in coconut served with a raspberry mango dipping sauce
One of our house specialties
Classic french onion topped with swiss cheese & croutons
Traditional spicy maryland crab soup
Spicy refreshing cold garden fresh tomato soup
This tasty creamy soup combines beer and sharp cheddar with milk, chicken broth and finely diced vegetables
Creamy fresh tomato soup cooked with local craft beer
Classic family recipe
Large basket of hand cut rings fried in our own craft beer batter
Hand cut russet potatoes served with old baby. Load your fry basket with cheese and bacon for $3.00
Angus beef with your choice of toppings really it's your choice, be creative we won't judge
Boneless breast with your choice of sauce
Hand filetted fish and hand cut chips
Slow roasted butt marinated in our homemade sauce
Maryland style crab cake
Flaky white fish, crunchy lettuce, tomatoes and onions, pineapple salsa in a deep fried tortilla
Death by yum
Mrs. boss recipe the best
Choice of granola or oatmeal with fresh fruit & yogurt
2 eggs any style with bacon n toast
Green pepper, mushroom, tomato n onion & cheddar/jack cheese
Bacon, sausage, ham, cheddar & jack cheese
Bacon, sausage, ham, green pepper, mushroom, tomato n onion & cheddar & jack cheese
Bacon, tomato, onion, green pepper, n cheese
Diced virginia baked ham n cheddar & jack cheese
Green pepper n cheddar & jack cheese
2 Eggs to order, 2 meat w/ bread or pancakes & homefries
3 eggs to order 3 meat w/ bread and pancakes & homefries
3 eggs 3 bacon 3 sausage 3 scrapple 3 pancakes with biscuits or toast & homefries
Choice of granola or oatmeal with fresh fruit & yogurt
2 Pancakes, or 2 french toast
4 Pancakes or 4 french toast
Add fruit topping with whipped cream $2.00
Blue claw, alaskan snow, alaskan king or cakes see the crab borad for today's pricing
Old bay spiced shrimp and scallops grilled to perfection
Roasted half chicken, flashed for crispiness tossed in buffalo sauce and served on a bed of veggies
A twist on the classic italian chicken
Today's cut of beef served with your choice of lobster tail, crab cake, shrimp or scallops
Broiled medley of a crab cake, sea scallops, jumbo shrimp and yellowtail flounder
A fried combination of crab cake, sea scallops, jumbo shrimp and yellowtail flounder
House speciality lump crab meat and lobster in imperial sauce
A 14oz queen cut of aged angus beef slow roasted
Sauteed in garlic marinara and served over pasta
Two 4 oz cold water lobster tails broiled and served with melted butter
Shrimp, scallops & lump crab meat in a creamy newburg sauce serveed over pasta
Five jumbo shrimp topped with crab & lobster imperial & lobster cream sauce
Jumbo gulf shrimp, lightly breaded and fried served with a traditional cocktail sauce
Lobster tail stuffed with crab & lobster imperial teamed with one of our eastern shore lump crab cakes
Combination of whole lobster, snow crab cluster blue claw crab, shrimp, clams, mussels
Menu for Catcher's Restaurant provided by Allmenus.com
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