- American
A La Carte On Sixth Avenue
Menu for A La Carte On Sixth Avenue
Entrees Beef
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Sirloin Tips in Mushroom Gravy
$8.45 - $13.95
with garlic mashed potatos and side spring salad
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Carne Asade Tortilla
$8.45 - $13.95
with beans and rice
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Bar-B-Que Beef
$8.45 - $13.95
with corn on the cob and choice of potato salad or coleslaw
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Beef Stir Fry with Veggies
$7.45 - $11.95
served over sticky or jasmine rice with fried wonton soup
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Meat Lasagna
$8.45 - $13.95
with garlic bread and Caesar salad
Entrees Chicken
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Chicken Parmigiana
$8.45 - $13.95
served over angel hair pasta with garlic bread and Caesar salad
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Chicken Cordon Bleu
$8.45 - $13.95
with wild rice pilaf and roasted asparagus
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Breast of Chicken
$8.45 - $13.95
stuffed with green chilis and jack cheese with beans, rice and Caesar salad
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Fried Chicken
$7.45 - $12.95
with macaroni and cheese and choice of potato salad or coleslaw
Entrees Pork
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Roasted Loin of Pork
$8.45 - $13.95
with pino noir sauce, garlic mashed potatos and medley of brocolli and carrots
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Carnitas Tortilla
$8.45 - $13.95
with beans and rice
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Bar-B-Que Baby Back Ribs
$8.45 - $13.95
with macaroni and cheese and choice of potato salad or coleslaw
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Pork Chops
$8.45 - $13.95
stuffed Tuscan style, angel hair pasta with marinara sauce and ceasar salad
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Sweet-N-Sour Pork
$8.45 - $13.95
stir-fry with veggies served over either sticky or jasmine rice with fried wonton soup
Entrees Seafood
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Ceveche
$7.45 - $12.95
with tortilla chips and caesa salad
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Classic Cajun Boiled Shrimp
$8.45 - $13.95
with cocktail sauce and red beans and rice. Spring salad
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Seared Albacore
$9.45 - $14.95
with cucumber & red onion relish served with sticky or jasmine rice
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Baked Cod
$7.45 - $12.95
with wild rice pilaf and Caesar salad
Entrees Vegetarian
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Eggplant Parmigiana
$7.45 - $12.95
served with angel hair pasta in marinara sauce, garlic bread and Caesar salad
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Vegetarian Lasagna
$7.45 - $12.95
with garlic bread and Caesar salad
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Italian Antipasto
$8.45 - $13.95
with minestrone soup, garlic bread and Caesar salad
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Angel Hair Pasta
$7.45 - $12.95
tossed with medley of vegetables, garlic and olive oil with garlic bread and caesar salad
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Medley of Grilled Vegetables
$7.45 - $12.95
with garlic mashed potatos and spring salad
Finger Foods Platers Canapes
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Roast Beef
$2.25
with tangy horseradish spread and scallion
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Smoke Salmon
$3.25
with onion, cream cheese and capers
- Prosciutto, Smoke Ham and Mustard Roulade $3.00
- Mini Quicho $1.50
Finger Foods Platters American
- Mini Blue or Cheddar Cheese Burgers $4.50
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Grilled Kabobs
$4.50
chicken, beef, shrimp or veggie
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Boneless Bufalo Wings
$3.00
(mild, medium or hot)
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Vegetable Medley
$2.00
with blue cheese dip
Finger Foods Platters Asian
- Beef/Chicken Skewers in Teriyaki or Satay Sauce $3.50
- Spring Rolls (Beef or Chicken) $3.50
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Sushi Rolls
$3.50
assorted flavors available
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Wontons Stuffed
$4.00
with cream cheese and lump crab
Finger Foods Platters Italian
- Asparagus Wrapped with Prosciutto $3.75
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Bruschetta
$3.50
with prosciutto and gorgonzola
- Classic Bruchetta $3.00
- Homemade Meatballs in Sauce $3.00
- Antipasto $2.00 - $3.00
Finger Foods Platters Mexican
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Quesadillas
$3.00
assorted flavors available
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Sopes
$4.50
assorted flavors available
- Mini Tostadas $3.50
- Mini tacos $3.50
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Chips
$2.50
with guacamole, salsa, sour cream & pickled veggies
Finger Foods Platters Seafood
- Shrimp and Crab Shooter $3.75
- Salmon Pate $3.50
- Seared Scallops $5.00
- Ceviche $3.25
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Classic Boiled Shrimp
$3.50
with cocktail sauce
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Shrimp Breaded in Coconut
$3.50
with pina colade sauce
- Beaon Wrapped Shrimp or Scallop $4.00
- Salmon Rolette $3.50
Menu for A La Carte On Sixth Avenue provided by Allmenus.com
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