- Vietnamese
Little Saigon
Menu for Little Saigon
Appetizers
- Fried Chicken Drummetts $6.00
-
Spring Rolls
$5.50
steamed prawns, vermicelli noodles, mint leaves and lettuce, wrapped in rice paper, served with vietnamese, plum sauce flavored with roasted peanuts
-
Vegetarian Springs Rolls
$5.50
slices of fried tofu, vermicelli noodles, mint leaves and lettuce, wrapped in rice paper, served with vietnamese traditional plum sauce
-
Nem Rolls
$5.50
grilled vietnamese ham, vermicelli noodles, mint leaves and lettuce, wrapped in rice paper served with vietnamese plum sauce flavored with roasted peanuts
-
Crispy Imperial Rolls
$5.50
a mix of chicken, shrimp, glass noodles, onions, carrots and taro-root wrapped in flour paper, fried crispy and served with vietnamese vinaigrette
-
Pork and Mango Rolls
$5.50
grilled pork, sliced mango, vermicelli noodles, mint leaves and lettuce, wrapped in rice paper served with vietnamese plum sauce flavored with roasted peanuts
-
Beef Rolls
$5.50
grilled marinated beef, vermicelli noodles, mint leaves and lettuce, wrapped in rice paper served with vietnamese plum sauce flavored with roasted peanuts
- Honey Roasted Quails $8.95
-
Lemon Grass Baby Back Ribs
$8.50
grilled marinated baby back ribs with lemon grass and garlic sauce
-
Lemon Marinated Beef
$8.50
thin slices of rare tender steak, marinated with lemon, topped with peanuts, ginger and fresh fried onions served cold with vietnamese vinaigrette
-
Broiled Green Mussels
$8.95
mussels marinated with oyster grilled to perfection, topped with melted butter, green onions and peanuts
-
Tamarind Tiger Prawns
$9.95
grilled in special saigon garlic tamarind sauce
- Salt and Pepper Calamari $9.00
- Shrimp $12.95
Specialty Salads
-
Green Apple and Grilled Beef Salad
$7.95
fresh shredded green apple, lemon grass beef, basil leaves topped with fried onions, peanuts, olives oil and vietnamese vinaigrette
-
Lotus and Prawn Salad
$8.95
steamed prawn with a mixture of lotus stems, mint leaves, cilantro, topped with fried onions, peanuts, olives oil and vietnamese vinaigrette
-
Watercress Salad
$8.95
choice of pan-fried beef, chicken, shrimp or tofu with white onions, resting on a bed of watercress, topped with peanuts
-
Saigon Chicken Salad
$7.95
hand shredded chicken with a mix of celery, iceberg lettuce, mint leaves, cilantro, topped with fried onions, peanuts, olives oil and vietnamese vinaigrette
-
Green Papaya, Prawns and Sliced Pork Loin Salad
$8.95
fresh shredded green papaya, mint leaves, cilantro, topped with fried onions, peanuts, olive oil and vietnamese vinaigrette
-
Tofu Vegetarian Salad
$7.95
thin slices of tofu a mixture of celery, iceberg lettuce, mint leaves cilantro topped with fried onions, peanuts, olive oil and vietnamese vinaigrette
Chef's Specialties
-
Saigon Combo
$9.95
grilled chicken, pork kabob, chat-broiled shrimp, imperial rolls served with salad and fish sauce
-
Saigon Lobster and Garlic Noodles
marinated lobster lightly battered, then pan-fried
-
Saigon Dungeness Crab and Garlic Noodles
marinated dungeness crab lightly battered, then pan-fried
-
Tamarind Lobster and Garlic Noodles
lobster in saigon tamarind sauce
-
Tamarind Dungeness Crab and Garlic Noodles
crab in saigon tamarind sauce
-
Clay Pot Rice
$7.95
rice cooked in clay pot with choice of chicken, beef and prawns, with bamboo shoots, mushrooms, zucchini, broccoli and white onions
-
Saigon Clay Pot Rice
$9.95
combination of chicken, beef and prawns with bamboo shoots,, mushrooms, zucchini, broccoli and white onions
-
Seafood Clay Pot Rice
$10.95
prawns, calamari, fish ball and scallops with bamboo shoots, mushrooms, zucchini, broccoli and white onions
-
Fish Clay Pot
$12.00
choice of basa or catfish filet with black pepper and caramelized garlic sauce, served with rice
-
Grilled Fish Filet with Creamy Mushroom Sauce
$13.00 - $18.00
choice of grilled salmon
-
Bass Fish Filet Saute
$13.95
sauteed basa fish filet with eggplant, okra, mushrooms, in coconut milk and chili paste
-
Shaking Beef
$13.00
cubes of tender steak marinated in garlic, white onions and sake wine, pan-fried medium rare, served with a bed of watercress salad
-
Grilled New Zealand Lamb Rack (Vietnamese Style)
$18.00
marinated with lemon grass, garlic, shallots, scallions, served with sauteed vegetables
-
House Special Filet Angus Steak
$19.95
12oz filet Marinated with garlic, sake wine pan-fried with butter, served with sauteed vegetables
Soups
- Hu Tieu Ga - Chicken Noodles Soup $7.95
-
Hu Tieu Hai San - Seafood Noodles Soup
$9.95
shrimp, calamari, fish ball, fish cake and crab
Soups
-
Hu Tieu Rau Cai - Tofu and Vegetarian Noodle Soup
$7.95
tofu, broccoli, green beans, zucchini, celery, mushrooms, carrots, napa cabbage and white onions
-
Tamarind Seafood Soup
$4.95 - $9.75
shrimp, scallop, basa fish, tomato, okra, celery, pineapple and bean sprouts
- Crab Meat and Asparagus Soup $4.95 - $9.75
- Saigon Hot and Sour Soup $4.95 - $9.75
Sides
-
Red Rice (French Rice)
$1.50
jasmine rice cooked in house special tomato sauce with garlic and butter
- Jasmine White Rice $1.00
-
Brown Rice
$1.50
jasmine rice cooked in light chicken broth with onions, garlic and butter
- Garlic Noodles $4.00
Poultry
- Ga xao Rau Cai - Chicken and Mixed vegetables $9.95
-
Ga Xao Xa Ot - Lemon Grass Chicken
$9.95
pan-fried white onions, lemon grass, hot peppers with a touch of curry
-
Ga Xao Cam - Orange Flavored Chicken
$9.95
pan-fried with orange peel, white onions, white wine and hot peppers
-
Ga Sate - Chicken in Coconut Milk
$9.95
sauteed in coconut milk, curry, bell peppers, celery, onions, zucchini and hot peppers
-
Ga Xao Cay - Spicy Chicken
$9.95
pan-fried with bell peppers, white onion, zucchini, carrots, celery and hot chili peppers
-
Ga Ca Ry - Curry Chicken
$9.95
stewed chicken in curry, coconut milk, lemon grass, yams, taro-root and red onions
-
Ga Xao Ca Tim - Chicken with Eggplant and Basil
$9.95
sauteed chicken with eggplant and white onions in basil sauce
Beef
- Bo Sao Rau Cai - Beef and mixed Vegetables $9.95
- Bo Xao Bong Cai - Beef and Broccoli $9.95
-
Bo Xao Xa Ot - Lemon Grass Beef
$9.95
pan-fried with onions, lemon grass, hot peppers with a touch of curry
-
Bo Sate - Beef in Coconut Milk
$9.95
sauteed in Coconut milk, curry with mixed Vegetables and hot peppers
Seafood
- Tom Xao Dau - Prawns and Green Beans $10.95
-
Tom Xao Xa Ot - Lemon Grass Prawns
$10.95
pan-fried with onions, lemon grass and hot peppers with a touch of curry
-
Tom Rim - Simmered Fried Prawns
$10.95
simmered with tofu and white onions in our home made sauce
-
Muc Xao Cay - Spicy Calamari
$9.95
pan-fried with bell peppers, carrots, white onions, zucchini, celery and chili peppers
-
Ngheu Xao La Que - Clams
$12.95
choice of basil sauce, sauteed or black bean sauce, pan-fried with bell peppers with green onions
-
Ca Sate - Sauteed Snapper Filet
$12.95
sauteed eggplants, okra, mushrooms, coconut milk and chili paste
-
Nagao Chien Don - Crispy Scallops
$13.95
crispy scallops in chef's sauce enriched with broccoli
-
Hai San Thap Cam - Seafood Delight
$17.95
jumbo shrimp, scallops, crab, calamari, fish ball with veggies in wine sauce
-
Ca Chien - Fried Whole Fish
deep fried whole stripe bass or catch of the day served with fish sauce
-
Ca Hap - Steamed Whole Fish
steamed whole striped bass or catch of the day, served with chef's special sauce
-
Gung - Ginger Crab
pan-fried with ginger and green onions
-
Shark Snapper in Coconut Milk
$12.95
filet of shark or snapper sauteed in Coconut milk, curry with eggplants and okra
Tofu / Vegetables
- Dau Ho Rau Cai - Tofu and Mixed Vegetables $7.95
-
Dau Ho Xa Ot - Lemon Grass Tofu
$7.95
pan-fried slices of tofu in lemon grass, white onion and hot peppers with curry
-
Ca Ry Chay - Vegetarian Curry
$7.95
tofu stewed with potato, lemon grass, yam, taro - root, red onion, coconut milk and yellow curry
-
Dau Ho Xao Cam - Orange Flavored Tofu
$7.95
pan-fried slices of tofu with orange peel, white wine, hot peppers and white onions
Stir - Fried Noodles
-
Mi / Hu Tieu Xao - Stir - Fried Noodles
$9.95
egg or rice noodles with choice of prawns, beef, calamari, chicken or tofu
-
Mi Rau Den - Spinach Noodles
$9.95
spinach noodles stir - fried with chicken and prawns
-
Mi Xao Don - Bird's Nest Noodles
$9.95
crispy egg noodles stir-fried with beef, chicken, calamari and prawns
Vermicelli
- Grilled Pork Kabobs and Crispy Imperial Rolls $8.95
- Grilled Chicken Kabobs and Crispy Imperial Rolls $8.95
- Grilled Beef Kaboba and Crispy Imperial Rolls $8.95
- Grilled Marinated Vietnamese Basa Fish filet $9.95
- Grilled Shrimp Kabobs and Crispy Imperial Rolls $9.95
From the Grill (BBQ Style)
- Suon Nuong - Grilled Lemon Grass Pork Chop $8.95
- Tom Nuong - Prawn Kabob's $9.95
- Ga, Heo Hoac Nudng - Chicken, pork or Beef Kabob's $8.95
Fried Rice
-
Com Chien Tom - Prawn Fried Rice
$9.95
prawns fried rice with eggs, bean sprouts, green and yellow onions
-
Com Chien Thap Cam - Combo Fried Rice
$10.95
stir-fried rice combination with shrimp, chicken, beef, eggs, bean sprouts, green and yellow onions
-
Com Chien Saigon - Saigon Fried Rice
$12.95
stir-fried rice combination with shrimp, chicken, pineapple, cashew nuts and raisins served on a bed of fresh pineapple
Beverages
-
Vietnamese Coffee
$3.00
choice of hot, iced, black or with condensed milk
-
Sodsa
$2.00
rc cola, diet rc cola, punch, Dr. Pepper and 7-up
- Lemonade $2.00
- Iced Tea $2.00
- Raspberry Iced Tea $0.00
- Green Tea $2.00
- Thai Tea $2.50
- Bottled Water $1.50
Beers
- Saigon Imported $4.00
- Taingtao Imported $4.00
- Heineken $3.75
- Budweiser $3.00
- Corona $3.75
- Widmer Hefeweizen $3.75
Menu for Little Saigon provided by Allmenus.com
DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.
Other menus for Little Saigon
Ratings and Reviews for Little Saigon
-
Apr 27 2009
Daniel H. via Yelp
Sadly, this business has closed. I knew the owner and his sister, they just couldn't keep up with the expenses as the economy went south. Very sad, as I...read more
-
Dec 15 2008
justin p. via Yelp
unfortunately, Jessica C. is right! went tonight, because my wife loves their pho, but it's gone. bummer! anybody know any other good vietnamese places...read more
-
Dec 06 2008
Jessica C. via Yelp
Just FYI. This place closed down! They are opening an Ozumo's. Tried to eat there last night after all the Yelp reviews I read (and was really excited...read more
-
Nov 01 2008
via Citysearch
It is a great little place, went there today and had the lunch special, it was awesome. $6 for a pretty large plate of food that h...read more