• West Virginia
  • Ridgeley
  • Chef Paul's Kitchen and Catering

Chef Paul's Kitchen and Catering

(240) 727-3937
  • 7 Potomac Street, Ridgeley, WV 26753
  • Grubhub.com
  • Menu
  • Salads
    • Shrimp Caesar Salad $14

      Romaine, creamy Caesar dressing, homemade croutons, and shaved Parmesan.

    • Steak Caesar Salad $14

      Romaine, creamy Caesar dressing, homemade croutons, and shaved Parmesan.

    • Chicken Caesar Salad $11

      Romaine, creamy Caesar dressing, homemade croutons, and shaved Parmesan.

  • Shareables
    • Homemade Chips and Salsa $10

      We fry em you buy em.

    • Crab Fries $9

      Crabby, creamy, cheesy goodness.

    • Hog Heaven Nachos $12

      Pork Barbeque, nacho cheese, grated cheddar, salsa, sour cream, diced onions, and sliced jalapenos.

  • Sandwiches
    All sandwiches served with garlic dill pickle and a fried onion nest or fries.
    • Chicken Press $12

      Spinach, red peppers, caramelized onions, and mozzarella on ciabatta roll with pesto mayo.

    • Pulled Pork $10

      Tender smoked pork barbeque with coleslaw.

    • Pita BLT $10

      American favorite on Greek style pita.

    • Gobbler $11

      Turkey, provolone, bacon, and mushrooms.

    • Shrimp Salad Pita $12

      Shrimp salad wrapped in soft Greek style pita.

    • NY Strip $14

      Choice, hand cut steak with lettuce, tomato, and mayo on sub roll.

    • Bacon Cheeseburger $12

      Hand pattied 1-2 lb burger, American cheese, bacon, lettuce, tomato, and mayo.

  • Flatbreads
    • Margherita $8

      Garlic, tomatoes, fresh mozzarella, basil, and olive oil with a kiss of balsamic.

    • 3 Cheese Spinach Pesto $8

      Spinach, pesto, feta, mozzarella, and Parmesan.

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