Half chicken lightly coated with seasoned flour and skillet fried to a golden brown.
Boneless, skinless chicken breast stuffed with country ham, Swiss cheese, herbs and butter, served with rice and a Bernaise sauce.
Half a duck, Crisply roasted and served with rice and orange sauce.
An 8 oz Cut of Sterling Silver beef prepared to your perference and topped with sauteed mushrooms.
A 12oz. cut of Sterling Silver beef served on a sizzling platter.
Two tender "T - bone" loin broiled to order and served with mint jelly.
Plump and juicy marinated locally raised loin chops, with seasoned sliced apples.
Traditional salt - cured Virginia ham and red eye girginia ham and red eye gravy.
Broiled or sauteed butterflied trout with leamon and parsley.
Shrimp sauteed in white, lemon and garlic, served on a bed of rice.
Scallops baked in cream sauce with mushrooms, served over pasta.
Vegetables of the day with potato, rice and beans
Fresh egetables tossed with linguine.
with Tofu or Chicken
Freshly ground coffee ( regular or decaf ), or tea, juice, biscuits or toast .
One-half melon filled with fresh fruit and vanilla yogurt then sprinkled with fat free granola.
A meal in itself - crispy home fried potatoes with mushrooms, scallions, tomatoes, tangy banana peppers and melted cheese. Served with salsa, sour cream and your choice of toast or biscuit.
Banana, fat - free cottage cheese, topped with applesauce, fresh fruit and fat free granola.
Traditional southern - style, fried just right, with warm, pure maple syrup, served with spiced apples.
Served with warm pure maple syrup, butter and spiced apples.
A delicious, fragrant waffle with warm pure maple syrup, butter and spiced apples. or blueberries and whipped cream $6.50 Topped with sliced bananas and pecans.$6.50
Served piping hot with milk, brown sugar and toast.
Whole grain mixed with nuts, seed and dried fruits, served with milk. With plain or vanilla yogurt. $4.95 with fruit $ 4.95 With fruit and yogurt $5.25
Hot and homemade every morning with sausage gravy.
Assorted cold cereals served with milk.
mushroom, onion, tomato, peppers, & choice of cheeses
ham, cheese, green peppers & onion served with salsa
the breakfast classic ( vodka or gin )
light & refreshing blend of orange juice & champagne
with freshly squeezed orange juice
with whipped cream
made fresh daily
Baked with croutons and provolone
Mixed greens with turky, ham, cheese, tomato, and egg, served with chpice of dressing and homemade bread
Assorred fresh fruit in pineapple shell with cottage cheese, yogurr or sherbet.
Jumbo lump crab tossed with our own sauce, served with fruit, tomato, and cole slaw.
With cheddar cheese
Garden salad with a bowl of today's soup.
A fresh croissant with lettuce, tomato, turky or harm, and cheese and a cup of today's soup.
Seasoned and sauteed with fresh vegetables served with fresh vegetables served with rice and hot bread.
Ask your server about today's special
Traditional double decker club sandwich with ham, turkey, bacon, two cheeses, lettuce, and tomato.
A Kaiser roll piled high with our own lean pork barbecue. Served with cole slaw, and French fries or potato salad.
A Quatter Pound of fresh ground beef with lettuce, tomato, and a choice of condiments. Served on a Kaiser roll with French fries or potato salad.
Fresh jumbo carb meat salad on toast with melted baby Swiss. Served hot, with chilled fruit.
A generous portion of quiche baked fresh and served with a medley of fresh fruit.
Menu for The General Lewis provided by Allmenus.com