Lightly spiced turnovers stuffed with potatoes and green peas. Vegetarian.

Fresh cut vegetables deep fried in light chickpeas batter mix. Vegetarian.

Flavorful crispy onion in lightly seasoned lentil flour batter and deep fried.

Scrumptious bread stuffed with sauteed lightly spiced spinach and herbs.

Combination of vegetable samosa and vegetable pakora. Serves 2.

Boneless tender pieces of chicken breast deep fried in seasoned batter mix.

Succulent shrimp deep fried in lightly spiced chickpea batter mix.

Combination of tandoori chicken, chicken tikka and lamb boti kebab.

Spiced chickpeas, potatoes and flour dumplings delicately tossed in our own sweet and sour tangy sauce.

Traditional Indian soup made from lentils and vegetables, pureed.

Deliciously spiced chicken and spinach soup.

Fresh garden vegetables and greens served with house dressing.

Barbecued white meat chicken served over a garden salad with house dressing.

Made of diced cucumbers, tomatoes, onions and cilantro with a touch of tangy sauce.

Tender boneless chicken marinated in yogurt and freshly ground spices, cooked on skewers in our clay oven.

Fresh jumbo shrimp marinated in delicately spiced yogurt and baked on skewer in our tandoor.

Jumbo shrimp and pieces of chicken breast, marinated with freshly ground spices and saffron then grilled in our clay oven.

Chunks of lean lamb marinated in spices and herbs then broiled to perfection.

Tender chicken marinated in yogurt and spices then baked on skewers in our clay oven.

Thick pieces of fresh salmon filet marinated and baked in our tandoor, served with green vegetables on sizzler.

Combination of sizzling tandoori specialties like chicken, lamb, shrimp and fish served on sizzler on bed of fresh cut vegetables.

Tender juicy filet mignon and jumbo shrimp in our special sauce and broiled in our clay oven. Served with fresh cut vegetables on sizzler.

Ground lamb mixed with onion and green peppers, then marinated with herbs and spices and then cooked on skewers in a clay oven.

Variety of fresh vegetables cooked in light cream sour and special blend of spices, garnished with nuts. Vegetarian.

Assortment of fresh garden vegetables cooked in mildly spiced tomato and cream sauce with herbs and spices. Vegetarian.

Homemade cheese cooked in appetizing tomato and butter sauce with fresh herbs. Vegetarian.

Vegetable and paneer balls cooked in onion and creamy tomato sauce with almonds, cashews and raisins. Vegetarian.

Potatoes and fresh spinach cooked with freshly ground spices, onion, tomatoes and herbs. Vegetarian.

Fresh spinach with homemade cheese cubes cooked in mild spices and herbs. Vegetarian.

Fresh mixed vegetables sauteed with asparagus, scallion, green pepper, homemade cheese, onion, tomatoes, herbs and spices. Vegetarian.

Fresh peas and cheese cooked in a mildly spiced sauce. Vegetarian.

Fresh peas and potato cooked in a mildly spiced sauce. Vegetarian.

Mixed vegetables cooked in south Indian style with hot and tangy sauce. Vegan.

A variety of lentils, slow simmered and sauteed with fresh garlic, ginger, tomato, fresh herbs and spices. Vegetarian.

Potatoes sauteed in a wok with onion, pepper, tomato, ginger, garlic and spices, garnished with cilantro. Vegetarian.

Eggplant baked in clay oven, then mashed and sauteed with onion, tomatoes, garlic, ginger and sprinkle of cilantro. Vegan.

Cauliflower and potatoes cooked with onion, tomato, herbs and spices. Vegan.

Garbanzo beans and diced potatoes cooked in north Indian style sauce. Vegan.

Fresh garden vegetables cooked with sweet and sour mangoes, spices and herbs with touch of ginger and scallions. Vegan.

Homemade cheese cubes sauteed in a wok with onions, peppers, tomato, ginger, garlic and spices. Vegetarian.

Fresh baby okra sauteed with onion, tomato, green pepper, cilantro, fresh herbs and spices. Vegan.

Fresh mushrooms and broccoli sauteed in a wok with onions, tomatoes and green pepper with fresh herbs and touch of spices. Vegan.

Homemade cheese cooked in mild sauce with green peppers and tomatoes with herbs and spices. Vegetarian.

A perfect combo for 2! Samosa, chicken tikka, tandoori shrimp, chicken or lamb patia, vegetable masala, basmati rice, garlic naan and mango kulfi.

Cubes of white meat chicken marinated and roasted in our clay oven then simmered in tomato and creamy sauce.

Boneless pieces of chicken breast sauteed with asparagus, scallion, green pepper, onion, tomato, herbs and spices.

Boneless chicken cooked with spinach and flavored with freshly ground ginger, garlic and spices.

Boneless chicken cooked with mild spices, herbs, nuts and raisins in a creamy sauce.

Boneless chicken cooked with sweet and sour mangoes, spices and touch of ginger and scallions.

Homemade style northern Indian classic chicken dish cooked in thick curry sauce and garnished with fresh cilantro.

Southern part of India's favorite! Chicken cooked in tangy and highly spiced sauce with potatoes.

Boneless marinated tandoori chicken cooked in rich tomato and butter sauce with exotic Indian spices.

Kashmiri specialty chicken roasted in our clay oven and simmered in mildly creamy sauce with dry fruits.

Boneless chicken sauteed with mushroom with blend of herbs and spices in a miniature wok garnished with cilantro.

Boneless chicken sauteed with broccoli with blend of herbs and spices in a miniature wok garnished with cilantro.

Boneless chicken sauteed with mushroom and broccoli with blend of herbs and spices in a miniature wok garnished with cilantro.

Tender pieces of chicken sauteed with sliced onion, tomato and green pepper then glazed in tangy sauce garnished with cilantro.

Chicken curry one Naan and rice pudding

Lean cubes of lamb cooked in delicately spiced sauce with touch of cream and fresh tomatoes.

Tender pieces of lamb roasted in our clay oven, folded into a delicately creamy tomatoes sauce.

Tender pieces of lamb, cooked with sweet and sour mangoes, spices and touch of ginger and scallions.

Lean pieces of lamb cooked in an authentic spicy Indian herbal sauce. A delight for spicy food lovers.

Lamb simmered in mild creamy sauce with almonds, cashews and raisins.

Boneless lamb cooked with spinach and flavored with freshly ground ginger, garlic and spices.

Highly spiced southern Indian specialty lamb cooked in spicy and tangy sauce with potatoes and garnished with cilantro.

Pieces of lean lamb sauteed with asparagus, scallion, green peppers, onion, tomatoes, herbs and spices.

Fresh pieces of goat cooked in rich curry sauce, seasoned to your taste.

Goat cooked in mildly spiced creamy sauce topped with nuts and raisins.

Pieces of goat cooked with deliciously spiced spinach and herbs.

Goat meat and baby okra sauteed with tomato, ginger, herbs and spices.

Highly spiced goat cooked with potatoes, herbs and cilantro.

Delicious pieces of goat cooked with sliced onion, green pepper, tomato and fresh ginger in a miniature wok.

Fresh salmon marinated and roasted in our clay oven and cooked in rich creamy tomato sauce with sprinkle of cilantro.

Fresh jumbo shrimp tandoori style, cooked in a rich creamy tomato sauce, garnished with fresh cilantro.

Fresh scallops tandoori style, cooked in a rich creamy tomato sauce, garnished with fresh cilantro.

Shrimp sauteed with sweet and sour mangoes with ginger, scallions and spices.

Scallops sauteed with sweet and sour mangoes with ginger, scallions and spices.

Jumbo shrimps sauteed with asparagus, scallion, green peppers, onions, tomatoes, herbs and spices.

Scallop sauteed with asparagus, scallion, green peppers, onions, tomatoes, herbs and spices.

Juicy shrimps cooked with generous portion of spinach with spices and herbs garnished with cilantro.

Jumbo shrimp cooked with mild spices, herbs, nuts and raisins in a creamy sauce.

Shrimp, scallops and fish cooked in a spicy curry sauce with potatoes, tomatoes, cilantro and splash of lemon and vinegar.

Jumbo shrimps simmered in mild creamy sauce to your taste.

Crab cooked in chef's special sauce seasoned to your taste.

Juicy jumbo shrimps sauteed with fresh spinach, asparagus, broccoli and greens served on sizzler.

Fresh salmon sauteed with fresh spinach, asparagus, broccoli and greens served on sizzler.

Lobster gently cooked in tomato and ginger garlic cream flavored with coconut.

Naturally fragrant basmati rice steam cooked with fresh garden vegetables and exotic spices, garnished with nuts.

Chicken marinated with spices and saffron then steam cooked with basmati rice with cashews and raisins.

A classical Moghul dish! Juicy lean pieces of lamb cooked with basmati rice and spices with sprinkle of nuts.

Long grain basmati rice and jumbo shrimp cooked with blend of spices and nuts.

Fresh goat (with bones) cooked with basmati rice, herbs and spices, cilantro and nuts.

Basmati rice flavored with saffron cooked with shrimp, fish, scallop, chicken, nuts and blend of spices.

Long grain lemon flavored basmati rice steam cooked with peas and mustard seeds.

Flavored basmati rice cooked with green peas, cumin and nuts.

Chicken curry or butter chicken Naan Rice Pudding

One vegetables korma one order pakora one naan and gulab jumen

Shrimp masala one naan and kheer

Traditional Punjabi unleavened white flour bread baked in our tandoor.

Unleavened white flour bread baked with fresh garlic and cilantro.

Whole wheat unleavened bread baked in our clay oven.

Multilayered whole wheat bread topped with butter.

Whole wheat bread stuffed with mildly spiced potatoes.

Naan bread filled with spiced onions and cheese.

Naan bread filled with spiced onions.

Naan bread filled with mildly spiced potatoes.

Unleavened white flour bread stuffed with cherries and slightly sweet coconut, baked in our clay oven.

White flour bread stuffed with minced mildly spiced meat.

Perfect combination of breads from our clay oven like garlic naan, aloo paratha and plain naan.

Cheese naan

Refreshing yogurt with shredded cucumbers, toasted cumin and herbs.

Homemade plain yogurt.

Hot and spicy mixed Indian pickles.

Sweet and mildly spiced mangoes and herbs.

Thin and crispy lightly spiced lentil wafer with black pepper.

Indian ice cream made with milk and nuts or milk and mangoes.

A north Indian sweet made from essence of milk and homemade cheese balls deep fried in butter and soaked in honey syrup.

Cooling rice pudding flavored with cardamom and garnished with pistachios.

Traditional Indian favorite custard made with chef's special recipe topped with fruits.

Special homemade glazed carrot pudding (warm) topped with vanilla ice cream.

New York style cheesecake.

A delicious soothing yogurt shaken drink served sweet, mango or strawberry.

Non-alcoholic.

Non-alcoholic.

Freshly brewed.

Brewed with cardamom.

Darjeeling tea made with flavorful spices and milk then boiled together in water.