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Mi Cocina de Amor
Housemade tortilla chips topped with savory shredded chicken, tangy green Chile sour cream enchilada sauce, Monterey Jack and Colby cheeses, lettuce our house cream & sour cream.
A large flour tortilla stuffed with Monterey Jack and Colby cheeses & grilled to a golden brown.
Large succulent shrimp dredged in fresh coconut and fried to a delicate crunch. Served with tangy honey-lime crema & housemade pico de gallo.
Housemade tortilla chips topped with Monterey Jack and Colby cheeses & jalapenos.
Always hand made from a generations-old family recipe with fresh ripe Mexican avocados & the freshest local ingredients.
A delicious hot cheese fondue made with queso menonite & our housemade chorizo.
Housemade tortilla chips topped with a 50-50 blend of ground chuck and our housemade chorizo Colby and Monterey Jack cheeses, lettuce, pico de gallo, jalapenos, chipotle adobo sauce & our house crema.
A 50-50 blend of ground chuck & our housemade chorizo. Topped with sharp cheddar cheese, crispy bacon & served with creamy chipotle adobo dressing.
Housemade tortilla chips topped with savory shredded chicken, Monterey Jack & Colby cheeses, bacon, pico de gallo, lettuce, our housemade chipotle ranch sauce & house crema.
Housemade tortilla chips topped with Colby cheese, carne asada, French fries, pico de gallo & our housemade avocado crema.
Housemade tortilla chips topped with Monterey Jack cheese, savory shredded chicken, chipotle adobo sauce & our house crema.
Housemade tortilla chips topped with Carne Seca, Colby cheese, lettuce, jalapeno, pico de gallo, 2 over-easy eggs, our house cream & queso fresco.
A large flour tortilla piled high with Colby cheese & baked to perfection.
Seasoned ground beef or our savory chicken, refried beans, Spanish rice, onions, sour cream & Colby cheese. Smothered in anchored Chile enchilada sauce, topped with Colby and Monterey Jack cheeses & baked.
Freshly grilled carne asada, French fries, housemade pico de gallo & Colby cheese.
3 rolled & lightly fried all-white-meat chicken tacos. Topped with a savory green Chile sour cream, enchilada sauce, Monterey Jack cheese, sliced jalapenos & baked.
Two rolled & lightly fried all-white-meat chicken tacos. Fried to a golden brown, topped with tomato sauce & melted Colby cheese.
Hand shredded chicken breast grilled with tequila & lime juice. Topped with green leaf, Monterey Jack cheese & green Chile tomatillo salsa.
Fresh lean carne asada lightly seasoned & grilled with fresh citrus. Topped simply & traditionally with fresh pico de gallo salsa & queso cotija.
Seasoned ground beef, crispy bacon & Colby longhorn cheese. Topped with green leaf, freshly diced tomatoes & our tangy house dressing.
Modelo beer battered fried fish topped with cilantro lime crema, green & purple cabbage, fresh pico de gallo, salsa, cilantro & queso cotija.
Lightly fried beer-battered with garlic & fresh citrus. Topped with our tangy honey-lime crema, green & purple cabbage, fresh pico de gallo, cilantro & queso cotija.
Two ground beef, chicken or shredded beef taco, 1 cheese & onion enchilada, refried beans & Spanish rice.
One ground beef, chicken or shredded beef taco, 2 cheese & onion enchilada, refried beans & Spanish rice.
One ground beef, chicken or shredded beef taco, 1 cheese & onion enchilada, refried beans & Spanish rice.
One bean or chicken tostada, 1 cheese & onion enchilada, refried beans & Spanish rice.
Fresh carne asada grilled with garlic & citrus atop a fresh bed of green leaf. Served with roasted corn pico de gallo salsa, housemade guacamole, queso cotija & crispy fried tortilla strips.
A crispy bean tostada topped with fresh green leaf. Layered with savory chicken breast, fresh avocado slices, pico de gallo salsa & queso cotija. Topped with a tomato slice, a green olive & served with grandma Julieta's homemade to popo dressing.
A 4 large succulent shrimp. Grilled with garlic & citrus atop a fresh bed of green leaf. Served with roasted corn pico de gallo salsa, housemade guacamole, queso cotija & crisp fried tortilla strips.
A fresh Mahi filet. Grilled with garlic and citrus atop a fresh bed of green leaf. Served with roasted corn pico de gallo salsa, housemade guacamole, queso cotija & crisp fried tortilla strips.
Large succulent shrimp sauteed in butter, garlic, fresh citrus & tossed with a savory green Chile sour cream sauce. Served with Spanish rice & a warm flour tortilla.
Fresh Mahi filet grilled with butter, garlic, tomatoes, onions, fire-roasted green chiles & fresh citrus. Served with Spanish rice & a warm flour tortilla.
Large succulent shrimp sauteed in butter, garlic, tomatoes, onions, fire-roasted green chiles & fresh citrus. Served with Spanish rice & a warm flour tortilla.
Large succulent shrimp dipped in Modelo beer batter and lightly fried to a golden crisp. Served with cilantro lime rice & sweet serrano mango salsa.
3 corn tortilla layered with seasoned ground beef, smothered in anchored Chile enchilada sauce, topped with Colby longhorn cheese & baked. Served with fresh avocado & sour cream.
Two chicken enchiladas smothered in anchored Chile enchiladas sauce, covered with Colby cheese & baked. Topped with a sunny side up egg & served with refried beans & Spanish rice.
Two chicken & sour cream enchilada topped with our tangy green Chile sour cream enchilada sauce, Monterey Jack & Colby cheeses & baked to bubbly perfection. Served with refried beans & Spanish rice.
Two chicken enchiladas topped with our tangy green Chile sour cream enchilada sauce, topped with Monterey Jack cheese & baked. Served with refried beans & Spanish rice.
A delicious & savory dried beef. Slow simmered roast beef infused with garlic & combined with onion, tomatoes & fire-roasted green chiles. Served with refried beans, Spanish rice & a warm flour tortilla.
Lean & delicious skirt steak, marinated with garlic & fresh citrus. Grilled to perfection & served with refried beans, Spanish rice, Chile Verde salsa & a warm flour tortilla.
A delicious hot puff pastry served with honey.
A delightful Mexican cream-filled tube-shaped pastry, lightly fried & coated with cinnamon sugar.
Traditional fried Mexican pastry, filled with choice of apples or cherries.
Small triangles of lightly fried flour tortillas sprinkled with cinnamon & sugar.
Menu for Mi Cocina de Amor provided by Allmenus.com
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