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Tomato soup is a soup made with tomatoes as the primary ingredient.
South Indian sours and spicy soup.
Soup prepared using vegetables and leaf vegetables as primary ingredients.
3 Vegetables, Naan or 1 Roti, Rice, Raita, Papad, Pickle, 1 Snack, & 1 Sweet.
Served with raita, pickle and halwa.
2 makki di roti with saag, raita, pickles and lassi.
Triangular pastry with a savory filling of spiced potatoes, peas and herbs.
Spiced potato patty.
Lightly, spiced lentil donuts.
Spiced potato dumpling.
Spiced potato dumpling sandwiched with garlic.
A combination of spiced potato curry served with 2 buns, onion and pickle.
Spice filled banana pepper fritter.
Homemade cheese slices dipped in chickpea batter and deep fried.
Fresh vegetables fried in chickpea batter.
Puffy crisps filled with potatoes, chickpeas, yogurt with sweet chutneys and spiced water.
Steam cooked rice patties served with sambar and coconut sauce.
Mixed vegetables patty with lettuce, tomatoes, onion and spicy spread on a bun.
Stir fried noodles with vegetables.
Flat, crispy chips topped with potatoes, chickpeas, yogurt, chutney, sev and chat masala.
Smashed samosa, topped with chickpeas, yogurt, sev and chutneys.
Spiced potato patties with chickpeas, onion, yogurt, chutneys garnished with cilantro.
Lentil fritters soaked in yogurt sauce, mixed with chutneys, garnished with cilantro.
Puffy crisps filled with potatoes, chickpeas, yogurt and chutney, garnished with cilantro.
Puffed rice and sev mixed with potatoes, onions, chutneys and spices.
Thin, soft bread.
Whole wheat bread deep fried and fluffy.
Leavened fine flour bread, deep fried.
Baked at extremely high heat in a traditional tandoor.
Bread stuffed with garlic and herbs.
Bread stuffed with cottage cheese with herbs and spices.
Bread stuffed with ginger and herbs.
Bread stuffed with potatoes, herbs and spices.
Bread stuffed with onions and herbs.
Indian style bread.
Plain corn flour bread topped with butter.
Vegetarian. Aromatic basmati rice cooked with vegetables and mild spices.
Indian yogurt rice.
Flatbread filled with white radish.
Flatbread filled with onion.
Flatbread filled with Indian cheese.
Flatbread filled with cauliflower.
Flatbread filled with potatoes.
Chickpeas simmered in exotic spices.
Sorted in tomatoes and onions.
Potatoes and cauliflower cooked with mild spices.
Okra cooked with onion and tomato sauce.
Green spinach and mustard leaves with onion garlic mildly spiced flavored with fenugreek.
Green spinach with onion mildly spiced flavored with chickpeas.
Eggplant cooked with onion and tomatoes.
Homemade Cottage cheese cooked in rich creamy onion based with cashews.
Spinach with tomato soup with homemade cheese.
Homemade Cottage cheese with sautéed bell pepper and onion in mildly spiced sauces.
Homemade Cottage cheese cooked in butter, rich creamy onion and tomato sauces.
Vegetable balls cooked in tomato creamy sauce and spices.
Cottage cheese cubes mixed with bell pepper and onions in tomato.
Thick gravy based on chickpea flour and contains vegetable fritters called pakoras.
Green peas cooked with homemade cheese in mild gravy.
Green peas and potato cooked with spiced tomatoes and onion sauce.
Rajma is a popular vegetarian dish, originating from the Indian subcontinent, consisting of red kidney beans in a thick gravy with many Indian whole spices and usually served with rice.
Cooked lentils which are lastly tempered with fried spices and herbs.
Mango, malai, pistachos. Indian ice-cream.
Vanilla, mango, malai, pistachio.
Cheese balls Deep-Fried dipped in rose flavored sugar syrup.
A soft cheese made in a creamy milk sauce.
Rice pudding. Rice in thick milk combined with almonds and nuts.
Shredded carrots mixed with milk and topped with dry fruit.
Cold drink which includes milk mixed with rose syrup topped with vermicelli and basil seeds.
Menu for Indian Delight provided by Allmenus.com
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