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three topped with cheese and bacon and three topped with cheese and chives. served with sour cream on the side.
seasoned and grilled broccoli, cauliflower, carrots, peppers, and squash, served with cucumber yogurt dressing.
eight big gulf shrimp grilled cajun-style and swimmin' in fiery beer butter sauce. make sure you sop up that bbq butter with the roll that comes with.
lightly breaded, served with fries and homemade cocktail sauce.
fresh from the farm catfish battered and fried. served with fries and remoulade sauce.
fresh chips topped with jalapenos, black olives, scallions melted jack and cheddar cheeses, homemade pico de gallo and a side of sour cream.
served hot, bbq, or plain. served with celery sticks and bleu cheese.
fresh strips of chicken, battered and fried golden brown, served with fries and house bbq sauce.
our famous hickory-smoked ribs cut to share.
fried and crunchy onions.
mozzarella sticks fried golden brown and served with marinara sauce.
chopped smoked pork shoulder served on an onion roll with raw onions and house bbq.
hickory smoked ham sliced thin, grilled with sharp cheddar served on sourdough with lettuce, tomato, and pickle.
straight off the farm and onto the grill, this baby comes with onion, lettuce and tomato all piled on a kaiser bun.
fresh chicken salad on sourdough bread with lettuce and tomato.
lean, tender beef smoked with wisconsin hickory. served on toasted sourdough, with lettuce and onion.
slow roasted chicken topped with monterey jack cheese, served on a kaiser roll with lettuce and tomato.
pulled, all white meat chicken, marinated in cajun spices with onions, and topped with chilled cucumber salsa. served on a kaiser roll.
grilled yellow fin tuna steak seared and served with tomato, alfalfa sprouts and homemade dill mayo.
thin sliced hickory smoked turkey breast grilled with house bbq sauce on an onion roll.
1/4 pound served with smoked onions and sauerkraut on request.
choice prime rib smoked over wisconsin hickory and cooked to your liking. a 10 oz cut served over sourdough with au jus.
1/2 pound patty on a kaiser roll with lettuce, tomato, onion and pickle. bacon cheeseburger $7.45
fresh boneless breast served on a kaiser roll with lettuce, tomato, onion and a pickle spear.
fresh, farm raised catfish buttered and fried, served with remoulade sauce.
tender baby backs that have been rubbed with our own blend of seasonings and spices. smoked with wisconsin grown hickory and topped off with our house bbq.
these are the real big and meaty kind. we lovingly rub them with our delicious spices, and slow smoke 'em to perfection using wisconsin-grown hickory. these are cooked 'til they are tender with just a tug off the bone.
marinated in our traditional spice blend and then slow roasted. crispy, browned and topped with or without house bbq.
choice prime rib is lovingly rubbed, then smoked
slow smoked and roasted choice brisket, trimmed and sliced thin. piled high over toasted sourdough with brew city beans, cole slaw and house honey butter.
fresh farm catfish fried and served with french fries and remoulade sauce.
brew city famous recipe of seasonings with andouille sausage, chicken, ham and rice.
lightly breaded shrimp, fried golden brown. served with french fries and our homemade cocktail sauce.
boneless hickory smoked pork shoulder, hand chopped and roasted in our house bbq sauce. piled high over roasted sourdough with brew city beans and cole slaw.
center cut new york strip.
mixed greens topped with tomatoes, cucumbers, bleu cheese, sprouts, smoked turkey, bacon and eggs. served with your choice of dressing.
mixed greens topped with tomato, cucumber, red cabbage and sprouts with your choice of dressing.
sliced grilled chicken breast on crisp romaine with caesar dressing and parmesan cheese.
fresh chicken salad on mixed greens, with tomato, olives and cheese.
hearts of palm, artichoke hearts, tomato, cucumber, roasted red peppers, red onions, three cheese blend, and sprouts.
smoked onions in a rich beef broth. topped with croutons, melted swiss, and parmesan cheese.
famous brew city recipe.
5 jumbo fried shrimp with cocktail sauce, and a 1/2 rack of smoked baby back ribs.
slices of slow smoked brisket over sourdough, and a 1/2 rack of baby back ribs.
10oz choice prime, cooked to temperature and served over sourdough with au jus, and a 1/2 rack of baby back ribs.
1/2 a slow roasted chicken served with or without bbq, and 1/2 rack of baby back ribs.
1/2 rack of baby back ribs , 1/2 rotisserie chicken , 1/2 pound of smoked beef brisket
full rack of baby back ribs , whole rotisserie chicken , a full pound of smoked beef brisket.
Menu for Brew City BBQ Downtown provided by Allmenus.com