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Harrys on Brady
3 eggs omelette, roasted mushrooms, goat cheese, tomatoes and chives.
Mini heirloom tomatoes, broccoli, sweet peppers and cheddar cheese.
3 egg omelette, ham, bell peppers, onions and Swiss cheese.
3 egg omelet with andouille, sausage, pepper jack cheese, red bell pepper, and scallions with warm tortilla and salsa fresc.
3 eggs omelette, lump crabmeat, sauteed spinach, lemon juice, seared tomatoes, Parmesan cheese and mornay sauce.
3 egg omelette, feta and fresh spinach.
2 eggs poached, English muffin, Canadian bacon and Hollandaise.
2 eggs poached, English muffin, crab cake and Hollandaise.
2 eggs poached, English muffin, caramelized onion and Hollandaise.
2 eggs poached, English muffin, tomato, spinach, feta and Hollandaise.
Corned beef, breakfast potatoes, topped with 2 eggs any style and toast.
Fettuccine tossed with scrambled eggs, onions, tomatoes, bacon, chipotle cream sauce and topped with Parmesan.
2 eggs any style, chorizo, andouille, mushrooms, onions, black beans, Pepper jack, mozzarella, served with 3 soft shell tortilla and fire roasted salsa.
Scrambled eggs, chorizo, tomatoes, black bean puree, Pepperjack cheese, tomato basil tortilla, salsa fresca, sour cream, guacamole and breakfast potatoes.
Pan fried vanilla brioche served with cinnamon-walnut butter and dusted with powdered sugar.
Amaretto battered French toast and peanut butter cream cheese glaze.
Flour tortillas, scrambled eggs, chipotle aioli, pepper jack cheese, Applewood bacon, bean puree and breakfast potatoes.
Brioche Texas toast, 8 pieces of bacon, cheddar cheese, garlic aioli, 2 egg any style and breakfast potatoes.
Harissa pepper seasoned ham, sliced sweet peppers, potatoes, scrambled eggs, Pepperjack cheese and oven toasted tomato basil tortilla.
3 fluffy pancake topped with choice of chocolate chip, Oreo, strawberries, banana or blueberries.
Pan fried, baby arugula, apple, walnuts, celery and garlic aioli.
Hummus, edamame falafel, ginger lime yogurt, mirin-tahini, babaganoush and grilled pita.
Flour tortillas, fried tilapia, fire roasted salsa, salsa fresca, sour cream, Pepper jack, lettuce, basmati rice, red bean puree and lime.
Asian slaw and sweet chili, ginger plum and soy chili dipping sauces.
Sesame oil, chili, garlic, soy, lime, flour tortillas, carrot-cucumber and cabbage slaw and spicy Thai peanut sauce.
Fried and ginger plum sauce.
Toasted pita bread, olive oil, cumin, cornichon pickles, cucumber and radish.
Black bean puree, chipotle cream cheese, pepper jack, jalapenos, salsa fresca, sour cream and guacamole.
Comes with celery, carrots, and bleu cheese dressing.
Fried spring rolls, blackened chicken, spinach and Bayou sauce.
Homemade BBQ sauce, cheddar cheese, pickles and coleslaw.
Fresh mozzarella, red grape tomatoes, basil, olive oil, and balsamic reduction.
Cornmeal dusted and basil citrus aioli.
Field greens, sliced tomatoes, fresh mozzarella, torn basil, blackened chicken, olive oil and balsamic reduction.
Arugula, roasted beets, candied walnuts, black pepper goat cheese, olive oil and balsamic reduction.
Chopped romaine, tomatoes, cucumbers, onions, eggs, bacon, bleu cheese, sweet corn, Kalamata olives, tortilla strips and creamy garlic dressing.
Chopped field greens, peppers, tomatoes, capers, onions, olives, cucumbers and Dijon vinaigrette.
Field greens, scallions, wontons, almonds, rice noodles, Mandarin oranges and sesame-teriyaki vinaigrette.
Romaine, bacon, eggs, avocado, red onions, bleu cheese and tortilla strips.
Romaine, Parmesan and croutons.
Lemon-pepper seared, mesclun greens, tomatoes, onions, Kalamata olives and basil-lemon vinaigrette.
Roasted sweet peppers, heirloom tomatoes, croutons, cucumbers, red onions, arugula, spinach, pine nuts and warm Parmesan fondu dressing.
Blackened chicken, mesculun greens, toasted almonds, onions, blueberries, feta and Green Goddess dressing.
Hoagie bread, arugula, caramelized onion, oven roasted tomatoes and boursin cheese.
Buttermilk fried chicken breast, Applewood bacon, avocado, romaine lettuce, tomato, Louis dressing and butter top bun.
Butter top bun, pickles, house BBQ, coleslaw, onion strings and Boursin cheese.
Hoagie bread, arugula, oven roasted tomatoes and Applewood bacon.
Avocado, tomato, bacon, lettuce, provolone, mayo and white toast.
Spicy cornmeal crusted, lettuce, tomato, onion and Cajun mayo.
Corned beef, Swiss cheese, sauerkraut, 1000 Island and grilled rye bread.
Mirin-tahini, cucumber, scallion, tomato, cilantro, ginger lime yogurt and grilled pita.
Cornmeal dusted, hot sauce, tomatoes, bleu cheese dressing, field greens and tomato basil tortilla.
Tomatoes, red onions, feta, Kalamata olives, pepperoncinis, cucumbers and yogurt dressing.
Caramelized kimchi, kewpie mayo and avocado.
Caramelized onions, Swiss, crispy prosciutto, truffle peppercorn aioli, Parmesan and white truffle oil pommes frites.
Cheddar, bacon and fried egg.
Caramelized onions, bacon cheddar and sour cream.
Brie, mushrooms, red wine demi and onion strings.
Sauteeed apples, caramelized onions, cheddar, bacon and bourbon sauce.
Smoked BBQ beef brisket, roasted garlic aioli and cheddar cheese.
Feta cheese, Kalamata olive tapenade, roasted tomatoes and fried spinach.
Fire roasted salsa, jalapenos, Pepperjack cheese and guacamole.
Topped with cheddar, pickle slices, lettuce, tangy Louis dressing, served on toasted white bread.
Roasted red pepper puree and avocado.
Maryland crab cake, cucumber, tomato, avocado and citrus dill aioli.
Menu for Harrys on Brady provided by Allmenus.com
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