No cuisines specified
jumbo 1/4 lb. char-grilled ANGUS SIRLOIN beef hot dawg served with mustard, green relish, onions, and topped with our famous hand-cut fries
steamed poppy seed bun with the "works" or your choice of our fresh house-made condiments.
steamed poppy seed bun with a ladle of our texas (no bean) chili, shredded cheddar and/or chopped sweet onions.
steamed poppy seed bun with a ladle of melted cheddar cheese. Real aged wisconsin cheddar!
steamed poppy seed bun topped with our house-made slaw!
steamed poppy seed bun with mustard, caramelized onions and sport peppers.
when you just can't decide... have a chicago-style hot dawg and a maxwell street polish sassage combined in one big sandwich topped the way you like it!
Usinger's original-style brat char-grilled and served on a pretzel bun with spicy brown mustard and sauerkraut.
tasty apple wood sage Vegan sausage grilled and served on a steamed poppy seed bun topped with caramelized onions.
slow-roasted, italian-seasoned and very thin sliced beef served on fresh-baked gonnella french bread
a chicago tradition... the best of both worlds combined into one awesome sandwich.
char-grilled slightly spicy italian sausage served on fresh-baked Gonnella® french bread
no growth hormones or antibiotics ever in our proprietary blend of fresh, never frozen all natural prime ground beef.
the best veggie burger you've ever had, your choice of toppings
with lettuce, tomato, and mayo on a toasted brioche bun
with lettuce, tomato, mayo and Nueske's applewood-smoked bacon on a toasted brioche bun
with house-made Buffalo-style Dawg Sauce and a side of blue cheese dressing
with our own BBQ sauce and a side of our house-made slaw
all-natural char-grilled chicken sausage (95% fat free) with chipotle aioli and caramelized onions. No nitrites, no preservatives!
the same delicious sandwich as above plus Nueske's applewood-smoked bacon and melted mozzarella cheese.
side of regular fries/medium drink
side of garlic-rosemary fries/medium drink
Udi's steamed gluten-free bun. Substitute any regular hot dawg or burger bun
All fresh ingredients. Unbelievable combination of flavors enhanced by a touch of butter
texas-style (no bean) chili. topped with shredded cheddar cheese and chopped scallions.
House-made cole slaw or chopped salad - we hand-slice seven vegetables and toss it with a light, vinegar based dressing.
An Italian tradition, giardiniera is made "hot" with sport peppers along with a combination of assorted vegetables, including bell peppers, olives, celery, pimentos, carrots and cauliflower marinated in olive oil.
creamy "wing" sauce
any of our puppies with a handful of our delicious fries and a small soda or juice
Huge selection of imported, domestic and regional beer
Gluten-free. Baked fresh daily. All-natural oats & peanut butter, M&M's, chocolate morsels
Wide variety of flavors! Baked fresh daily
Great for small to medium groups up to 75. We can deliver ready-to-eat hot dawgs, burgers, brats, Polish sausage, chicken sausage & veggie sausages We recommend condiments on the side. $50 minimum at straight menu pricing
Great for 50 – 100+ people. A Vienna Beef table top unit is a festive addition to any gathering… old or young! 1 - 2 Servers are included. $250 service charge for up to four hours + $3.29/hot dog and $5.49/Italian beef - Each additional hour $75
Great for groups of 100 – 1000 people. This is definitely making a statement! Perfect for hot dogs, Maxwell St. Polish, brats, chicken sausage, vegetarian sausages. $500 minimum charge up to four hours + menu pricing food costs - Each additional hour $150
Great for 25 using your Nesco (electric roasting pan). Italian Beef Party Pack includes our slow-roasted, thin sliced Italian beef, fresh-baked French bread, Italian au jus (gravy), sautéed green peppers and hot Giardiniera. $125. serves about 25 people – Add 20 char-grilled spicy Italian sausage links + $59.99
up to 150 people. Whether you arrange a small gathering in the corner of DR. DAWG, reserve the small party room at DR. DAWG in Greenfield or choose to rent out the entire restaurant after hours, we aim to please. Menu options are practically limitless! $1000 Minimum to rent out entire restaurant for up to three hours + menu pricing food costs
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