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Onion rings, jalapeno poppers, seasoned waffle fries, chicken tenders, and mozzarella sticks, served with sour cream, marinara and ranch.
Deep-fried cheese curds, mozzarella sticks, jalapeno poppers, onion rings, and mushrooms, served with sour cream, marinara and ranch.
Fried salt and pepper tots. Make'em garlic parmesan + 1.00
Served with sour cream.
Large portion of french fries topped with nacho cheese and crumbled bacon 1/2 order 5.99
Large bowl of nacho chips served with your choice of nacho cheese or southwest green chili sauce.
Choose chicken or beef! Topped with lettuce, cheddar jack, onions, tomatoes, and black olives, served withsalsa, sour cream and nacho cheese.
Breaded white meat chicken tenders, served with choice of sauce.
Served with marinara sauce.
Cream cheese stuffed jalapenos.
Served with marinara or ranch.
Served with ranch or cayenne ranch.
Our own blue moon beer-battered haddock, served with tartar sauce.
Seasonal fresh vegetables served with creamy dill dip.
Tots nacho style! Choice of chicken or beef topped with lettuce, cheddar jack, onions, tomatoes and black olives, served with salsa, sour cream and nacho cheese.
Home made 3-cheese spinach and artichoke dip with sun-dried tomatoes, served with naan bread chips.
Your choice of nacho cheese or pepper-jack cheese sauce.
Home-made chips served with vidalia dip.
Homemade hummus! Roasted red pepper, harissa, and olive tapenade, served with fresh veggies and naan bread chips
Mixed greens, tomato, cucumber, egg, ham, turkey, cheddar jack and croutons.
6 oz. grilled chicken breast, mixed greens, tomato, cucumber, cheddar jack and croutons.
Jumbo shrimp sauteed in garlic butter, served over mixed greens with tomatoes and a dusting of parmesan cheese.
Choice of beef or grilled chicken tops lettuce, tomato, onion, cheddar jack, and black olives, served in a homemade taco shell with sour cream and salsa.
Grilled atlantic salmon atop a bed of mixed greens, fresh mozzarella pearls and tomato vinaigrette.
Mixed Greens, tomato, cucumber, cheddar jack and croutons.
Mixed greens, tomato, cucumber, cheddar jack and croutons.
1/2# Angus burger topped with pepper jack cheese, sauteed onions, green chili's and jalapeno cream cheese on grilled brioche bun.
1/2# Angus burger topped with pepper jack cheese, thick cut bacon and moonshine barbecue sauce on a grilled brioche bun.
1/2# Angus burger topped with crispy haystack onion rings and Pepper Jack cheese on a grilled brioche bun.
1/2# Angus burger, topped with Cheddar Jack, bacon, onion rings, and BBQ sauce, served on a grilled brioche bun.
Blue Moon beer-battered haddock, topped with lettuce and tartar sauce on a toasted bun. Try it baked!
Grilled white toast with choice of cheese.
Grilled ham piled high, topped with your choice of cheese and bread.
Homemade, slow-cooked tenderloin.
6 oz. tenderloin grilled to your liking
Grilled, sliced beef, served on french bread with a side of au jus.
Grilled chicken burger, topped with pesto, tomato and lettuce on a toasted semmel roll.
Menu for Stone Toad Bar & Grill provided by Allmenus.com
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