(608) 222-4803(608) 222-4803
1501 Lake Point Dr, Madison, WI 53713
Mixed greens, dried cranberries, pecans, mandarin oranges and onions, cranberry balsamic dressing.
Romaine lettuce with grilled chicken, parmesan cheese and croutons with a rich caesar dressing.
Romaine lettuce, feta cheese, greek olives, tomatoes, onions & pepperoncini with zesty greek dressing.
Mixed greens, grilled chicken mandarin oranges, onions, almonds and asian noodles with oriental dressing.
Mixed greens, grilled chicken, pecans, cheddar cheese, tomato, bacon & honey dijon dressing.
Mixed greens avocado, boiled egg, chicken, tomato, bacon, cheddar cheese and creamy bleu cheese and french dressing.
Seasoned steak filet on mixed greens topped with walnuts, tomato, blue cheese crumbles, onion and bleu cheese dressing.
Tender, slowly roasted with potatoes, carrots and onions
Four cheeses, crumbled bacon, topped with buttered Panko breading then baked
Beer-battered icelandic cod. Served with our hand-cut truffle fries and creamy coleslaw, Friday special for $8.89 all day
Chicken breast glazed with tangy cranberry sauce on a bed of wild rice pilaf
Chicken breast with asian plum sauce, red onions, spinach leaves and served on a bed of wild rice pilaf
Special recipe with a little kick. Served with cheesy mashed spuds and choice of steamed vegetable
Cod filets seasoned and topped with a lemon butter sauce. Served on a bed of wild rice pilaf with a choice of side
Tilapia is baked in a dill butter sauce, topped with parmesan bread crumbs on a bed of wild rice pilaf. Served with choice of side, a side salad and a fresh roll with our famous cranberry butter
Fired grilled chicken, roasted peppers and onions. Pepper jack cheese and chipotle mayo
Smoked ham topped with havarti cheese. Portobello mushrooms and honey dill sauce
Corned beef on rye with sauerkraut, bacon, thousand island dressing and swiss cheese.
Portobellos, smoked bacon, tomato, avocado, swiss cheese and mayo
Served on rosemary focaccia with caramelized onions, provolone cheese and zesty bistro sauce
Served on asiago focaccia with roasted peppers and onions, honey dill sauce
Served on asiago focaccia with tomato, bacon, artichoke sauce
Served on rosemary focaccia with caramelized onions, spinach and pesto mayo
Grilled chicken breast on asiago focaccia with tilled peppers and onions, spicy cilantro mayo and pepperjack cheese
House sauce, cheddar cheese, sharp cheddar spread, balsamic glazed onions, lettuce and red ripe tomato.
Rye bread, american cheese, swiss cheese and balsamic glazed onions
Cheddar cheese, bacon, BBQ sauce and crispy onion strings
Toasted english muffin, cage-free fried egg, bacon and cheddar cheese.
A-1 ranch sauce, pepper-jack cheese, crispy onion strings, bacon, lettuce and red ripe tomato
Swiss cheese, sauteed mushrooms & mayo on a brioche bun
Pesto mayo sauce, lettuce and red ripe tomato
Fresh ground patty, balsamic glazed onions, sriracha mayo sauce, arugula lettuce and red ripe tomato
Tasty home-made vegetarian patty, house sauce, arugula lettuce and red ripe tomato
Bacon, Lettuce, red ripe tomato, cheddar cheese and cage-free flied egg
Hand battered all natural chicken breast, deep-fried with buffalo sauce, lettuce, mayo and red ripe tomato.
Lightly breaded cod, pan seared, lettuce, red ripe tomato and a side of home-made tartar sauce
Choose patty: ground-in-house blend beef, grass fed add $1.00, ground turkey all natural, chicken breast - all natural, black bean - vegetarian house-recipe. Choose freshly baked bun: baked from scratch, seedless buns, white brioche bun and wheat brioche bun. Alternatives include: gluten free bun, lettuce wrap. Choose two toppings: caramelized onions, sauteed mushrooms, crispy onion strings, fresh baby spinach, jalapeno peppers, roasted peppers and onions. Premium toppings add $1.00: cage-free fried egg, bacon, sliced avocado, marinated portobello's. Choose sauce: cc house sauce, roasted garlic mayo, BBQ sauce, pesto mayo, a-1 ranch, sriracha mayo, chipotle bleu mayo, ranch, horseradish cream, 1000 island, honey dill mayo, cajun aioli. Choose cheese: american cheese, pepper-jack cheese, cheddar cheese, provolone ch
Beer-battered icelandic cod served with our hand-cut truffle fries, creamy coleslaw and a fresh roll with our famous cranberry butter
Tilapia is baked in a cull butter sauce, topped with parmesan bread crumbs on a bed of wild rice pilaf. Served with choice of side, a side salad and a fresh roll with our famous cranberry butter
Whipped potatoes in a crock mixed with cheeses and spices, twice baked
Home-made, creamy and refreshing
Yellow carrots, green beans, red peppers and broccoli
Menu for Cranberry Creek Restaurant provided by Allmenus.com
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