A crock of a classic. Made in house.

Gluten-free. Ledgeview gardens Russian kale, Parmesan, housemade lemon vinaigrette.

A crock of a classic demi glaze French onion soup, crouton and melted swiss.

Pan fried goat cheese, spring mix, apples, candy striped beets, carrots and house balsamic vinaigrette.

5 wontons stuffed with smoked salmon, fresh ginger, scallionand cream cheese served with sweet chili sauce.

Gluten-free. Bacon, water chestnuts, arugulaand our own barbecue glaze.

Maplewood meats beef bones roasted with rosemary, persillade, toasted bread, lava salt, shallot demi glaze sauce.

Gluten-free. 6 medjool stuffed dates with sausage, topped with pequillo pepper soup.

Gluten-free. House cut fries with parmigiano reggiano, fresh thyme and house chipotle maple sauce; cooked in beef fat.

5 shrimp fried in panko and tempura, served alongside our house maple serrano, Alabama white Barbeque and hoisin sauces.

Potato gnocchi, slow roasted pork, house barbecue glaze.

Gluten-free, 8 Ounces of maplewood meats pork belly with candied cashews, hashbrown cake, arugula, truffle oil.

Two tortillas filled with duck confit, crispy house slaw, arugula, Parmesanand black sesame emulsion.

6 Ounces all natural grassfed Angus Beef, Muenster cheese, arugula, bacon crumbles, housemade dill pollen emulsion, served on a great harvest potato bun with fries.

Mussels, cream and garlic sauce infused with rosemary and served with warm bread.

Gluten-free, 8 Ounces seared beef tenderloin with a hashbrown cake, seasoned vegetables and seasoned with fresh thyme. Recommended medium temperature.

Southern style chicken, Belgian waffle, crispy house slaw, wagner farms maple syrup infused with serrano pepper.

Peasant bread, cheeses, bacon jam, avocado, tomato, arugula, sided with fries.

3 fresh baking powder biscuits smothered in housemade red eye pork sausage gravy with arugula.

Thick cut maplewood meats bacon in a fresh biscuit with maple - chipotle sauce, arugula, sous vide eggand smothered in house hollandaise sided by house hash.

Gluten-free. Pulled pork, house hash, arugula, sous vide egg, Parmesan and house Barbeque.

Gluten-free. 8 Ounces seared chateaubriand. House hash, arugula, sous vide egg.

2 white toast topped with avocado, cherry tomatoes, beets, cucumber, salt pepper with olive oil and micro greens.

Pan seared bread pudding with Chinese 5 spice, topped with sweet cream.

Two eggs your way, cinnamon bacon, house hash, white toast.

Apple strudel waffle, peanut butter-maple sauce, bacon crumble, fresh fruit, fresh creme de cassis whipping cream.