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Boneless or bone in.
Tomatoes, onions, homemade chipsand salsa.
Shaved prime rib mixed with green peppers and onions topped with pepper jack cheese.
Served with a side of au jus.
Cajun or grilled.
Shoved prime rib topped with Swiss cheese.
Infused with diced green olives and topped with sliced green olives and provolone cheese.
Bacon, fresh mushrooms and Muenster cheese.
14-16 oz. prime rib plate served with au jus.
Sauteed or deep fried.
6 oz. Fresh Angus beef burger stacked with deli cut horn and bacon topped with Swiss and American cheese.
Tenderloin stacked with deli sliced ham and bacon topped with Swiss and American cheese.
Grilled chicken breast with deli sliced, ham and bacon topped with Swiss and American cheese.
Menu for Chatterhouse 2016 provided by Allmenus.com
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