Through online ordering, we connect hungry people with the best local restaurants. Explore restaurants near you to find what you love.
Order popular dishes from a variety of restaurants. Get your order delivered or pick it up.
Dip into a warm blend of selected cheeses, spinach, and chiles, all baked together.
2 rolled flour tortillas stuffed with chicken and jack cheese, served crispily. Garnished with tomatoes, cotija cheese, sour cream, and guacamole.
Crisp corn tortilla chips topped with beans, jalapenos, and melted cheddar cheese. Garnished with tomatoes, green onions, sour cream, pico de gallo, and guacamole.
A Mexican coastal delicacy! Shrimp or scallops sauteed with mushrooms in butter and garlic. Slightly spicy.
Crisp flour tortilla topped with choice of refried or rancho beans cholesterol-free, and choice of ground beef, chicken or picadillo. Topped with jack and cheddar cheese, tomatoes and green onions. Garnished with sour cream and guacamole.
Malibu coconut battered prawns 5. Served with zesty mango chipotle marmalade.
Our famous chicken taquitos: Flour tortilla stuffed with tender, seasoned chicken, jack cheese served crispily. Topped with cotija Mexican cheese and tomatoes. Served with Mexican rice, refried beans, sour cream, and guacamole.
3 handmade corn masa patties topped with refried beans, picadillo shredded beef, and pork. lettuce, pico de gallo, sour cream, and cotija cheese.
2 crispy flour tortillas stuffed with cheddar and jack cheese, green onions, and tomatoes. Served with sour cream and guacamole.
Chicken wings 6. Cooked to perfection with a delicious mix of butter, roasted chilies, and garlic.
A hearty chowder of chorizo, shrimp, corn, green chiles, cilantro, and jalapenos in a rich seafood broth with a hint of chipotle and tequila.
Bowl. Tender chicken breast, carrots, zucchini, and red potatoes in a rich broth. Cilantro, diced onions, jalapenos, limes, and Mexican rice are served on the side.
A garden salad generously topped with choice of steak, chicken or pork fajitas. Garnished with mushrooms, tortilla strips tomatoes, avocado, and sliced eggs.
A garden salad topped with choice of steak, chicken or pork fajitas garnished with roasted corn and veggies, mushrooms, tomatoes, avocado, and cheese.
Flour tortilla bowl filled with Mexican rice, rancho beans, lettuce, sauteed chicken or steak with onions, and green peppers, topped with cheese and pico de gallo.
Charbroiled adobe chicken breast and romaine greens, tossed with Caesar dressing. Topped with garlic croutons and Cotija Mexican cheese. Garnished with tomato wedges.
Served in a crispy flour shell with choice of ground beef, chicken or picadillo. Layered with lettuce, pico de gallo, cheese, tomatoes, sour cream, and guacamole.
The 1 that started them all, our original house tomato enchilada sauce.
These Mexican enchiladas include up to 20 or more chiles, spices, and other ingredients. Incredible!.
3 delicious enchiladas, picadillo and salsa de tomato original, seasoned chicken with crema salsa and savory ground beef topped with our green tomatillo Suiza salsa.
A beautifully balanced blend of tomatillos green tomatoes, and green chiles. These enchiladas are characterized by the tart, fresh flavor of the Verde salsa.
Enchiladas smothered with arroz con pollo salsa, diced white onions, green peppers, tomatoes, and jack cheese.
Enchiladas a la crema enchiladas smothered with a rich, decadent cream sauce, and cheddar cheese. Tastes best with chicken.
Flour tortilla filled with ranch beans, Mexican rice, our famous zesty molcajete tomato sauce, and tender grilled chicken breast. Finished with burrito sauce, cheddar, and jack cheese.
A burrito with your choice of chicken or pork carnitas, stuffed with Mexican rice, refried beans, onions, and green peppers. Topped with burrito sauce and a blend of jack cheese. Served with green onions, pico de gallo and sour cream.
Flour tortilla stuffed with jalapeño cream cheese not spicy-just delicious rancho beans, white rice, and tender grilled chicken breast. All rolled up and finished with our crema sauce, cheddar, and Cotija cheese.
2 burritos stuffed with tender skirt steak, refried beans, and Mexican rice. Topped with zesty molcajete sauce, Cotija Mexican cheese, and a whole green onion. Served with grilled green peppers, onions, pico de gallo, and sour cream.
A super flour tortilla filled with rice, beans, and choice of ground beef, chicken, picadillo, chile Verde or chile Colorado. Smothered with burrito sauce and topped with cheddar cheese, lettuce, tomatoes, pico de gallo, sour cream, and Cotija Mexican cheese.
A huge burrito! 1/2 is filled with chile Verde topped with Jack cheese and 1/2 is filled with chile Colorado topped with cheddar cheese. Each is stuffed with refried beans and Mexican rice. Served with green and white onions, grilled green and red peppers, pico de gallo and avocado.
Flour tortilla stuffed with rice, beans, grilled onions, and green peppers. Topped with arroz con pollo sauce and garnished with pico de gallo, sour cream, and guacamole.
Sauteed carrots, mushrooms, zucchini, and broccoli in a savory chile ancho sauce.
A 3 meat trio of your choice!
Flour tortillas stuffed with cheddar and Jack cheese, your favorite fajita meat and pico de gallo. Garnished with sour cream and guacamole.
Spinach sauteed with mushrooms, onions, tomatoes, cilantro, and jalapenos. Rolled into 2 corn tortillas. Smothered with our Verde sauce and topped with Jack cheese. Served with sour cream.
Flour tortilla filled with mushrooms, roasted corn, carrots, zucchini, broccoli, and cauliflower, sauteed in a savory chile ancho sauce, white rice, and black beans or rancho beans. Topped with Verde sauce and garnished with lettuce, pico de gallo, and Cotija cheese.
Carrots, mushrooms, broccoli, roasted corn, cauliflower, and zucchini sauteed in a savory chile ancho sauce rolled in flour tortillas. Topped with Verde sauce, garnished with Jack cheese and served with sour cream.
2 handmade tamales filled with seasoned spinach and feta cheese. Topped with a spinach cream sauce and served with pico de gallo.
1 lb all-beef burger grilled with bacon, American cheese grilled onions, avocado, green peppers, and mushrooms topped with lettuce and tomato. Served with seasoned fries.
6 oz. boneless, skinless, charbroiled chicken breast served on a fresh bun with lettuce, tomato, onion, and seasoned fries.
Whole wheat tortilla stuffed with fajita chicken, bacon, avocado, lettuce, Jack cheese, and pico de gallo. Garnished with sour cream and tomatoes.
Grilled chicken breast lightly covered with our authentic mole sauce.
Grilled strips of chicken in our succulent Mazatlan sauce with mushrooms, green peppers, carrots, and onions over a bed of rice and Jack cheese. Served with rancho beans and a garden salad.
Strips of chicken breast with green peppers, tomatoes, and onions sauteed in zesty salsa. Served with guacamole.
Strips of chicken breast sauteed with onions in a cream sauce. Garnished with Cotija Mexican cheese.
A delectable mix of sauteed chicken, onions, mushrooms, green peppers, carrots, roasted corn, and vegetables laced over white rice in a light creamy jalapeno sauce.
Arroz boneless breast of chicken sauteed in a light tomato sauce with mushrooms and onions. Served over a bed of rice and melted Jack cheese. Not served with beans.
Rolled flour tortilla, soft or crispy, filled with seasoned chicken and smothered with jalapeno cream cheese and melted American cheese. Served with guacamole.
Sauteed strips of chicken breast with green and red peppers, tomatoes, and onions. Served with guacamole.
Grilled strips of steak with red and green peppers and onions served with guacamole.
Your choice of grilled carne asada or grilled Pollo Asado accompanied by shrimp and mushrooms sauteed in garlic and crushed red pepper butter.
6 oz. of Carne asada combined with your choice of an enchilada, taco or tamale(chicken or Picadillo.
9 oz. of thinly sliced, seasoned skirt steak, carefully charbroiled to perfection. Garnished with whole green onions, fried jalapeno pepper, and guacamole.
Strips of steak, green peppers, and onions sauteed in a zesty salsa. Served with guacamole.
Slowly simmered chunks of beef cooked in a delicious mild red chile sauce garnished with green onions.
Tender chunks of pork blended with a mild tomatillo sauce, green peppers, onions, and spices.
Amigos. 2 of your favorites! Chile Colorado and Chile Verde.
Cilantro, tequila, and garlic marinated shrimp wrapped in bacon baked and served over sauteed onions, carrots, and green peppers. Topped with melted Jack cheese. Served with pico de gallo, sour cream, and guacamole.
Choice of shrimp or scallops sauteed in a light tomato sauce with mushrooms and onions. Served over a bed of rice with Jack cheese. Not served with beans.
Succulent shrimp sauteed with green peppers, onions, and mushrooms in our zesty salsa.
A delectable mix of sauteed shrimp, mushrooms, onions, green peppers, carrots, roasted corn, and vegetables over white rice, nestled in a light, creamy jalapeno sauce. Served with a dinner salad. Not served with beans.
Choice of shrimp or scallops sauteed with mushrooms in butter, garlic, and crushed red pepper. Slightly spicy.
Enjoy this truly Mexican combination of shrimp, pico de gallo, cucumber, and diced fresh avocado marinated in natural juices. Served hot or cold. Not served with rice and beans.
Succulent shrimp sauteed in our spicy diablo salsa, with carrots, onions, peppers, and mushrooms. Served with refried beans Mexican rice and tortillas.
Sauteed shrimp, scallops, fish, carrots, onions, green peppers, and mushrooms rolled into a flour tortilla and smothered with salsa de Mazatlan. Served with a small salad, topped with tomato, green onions, Cotija cheese, and avocado slices.
Sauteed shrimp, scallops, fish, carrots, onions, green peppers, and mushrooms rolled into a flour tortilla and smothered with salsa de Mazatlan. Served with a small salad, topped with tomato, green onions, cotija cheese, and avocado slices.
Seasoned skirt steak tacos, and carefully charbroiled to perfection. Garnished with fresh onions and cilantro.
3 corn tortillas dipped in our special salsa, pico de gallo, grilled and stuffed with your choice of charbroiled steak or chicken. Garnished with tomatoes, Cotija cheese, and guacamole.
3 tacos made with corn tortillas, charbroiled steak or chicken, finished with white onions, cilantro, and salsa.
3 fish tacos baked tortilla crusted tilapia. Finished with cabbage, fresh pico de gallo, and chipotle ranch sauce. Garnished with Cotija cheese. Served with a lime wedge and orange wheel.
Diced pork marinated in our special spice blend including chile California, pineapple, lemon juice, garlic, cumin, cloves, and bay leaves. Garnished with fresh pico de gallo, avocado slice and a lime wedge.
Slow cook, simmered then roasted pork, creating a beautiful alternating texture of softness with a caramelized crispness. Finished with diced white onions and cilantro. Garnished with mixed cabbage and a lime wedge.
3 shrimp tacos served mojo de Ajo style sauteed in garlic butter-slightly spicy and finished with cabbage, pico de gallo, and chipotle ranch sauce. Garnished with Cotija cheese.
4 Tortillas of your choosing.
Sour cream and guacamole.
Menu for La Costa Mexican Restaurant provided by Allmenus.com
DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.