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Smoked salmon, cream cheese, cucumberand avocado.
Crab meat, cucumber and avocado topped with masago.
Spicy tuna and cucumber.
Crispy tempura flakes mixed with crab meat, wasabi mayo, cucumber, and scallions.
Tuna, cucumber, avocadoand kaiware with spicy sauce.
Tempura shrimp and cream cheese topped with tuna, avocado, jalapeno, spicy, mayo, spicy sauceand eel sauce.
White tuna, seared albacore, black tobiko, sesame oil, cucumber and avocado wrapped in soybean paper.
Spicy tuna and cucumber topped with seared albacore and spicy ponzu.
California roll topped with tuna.
Crunch roll topped with seared tuna, salt and pepper.
Tuna, pickled radish, cucumber, avocadoand masago.
California roll topped with seared white tuna, 3 kinds of house sauces, scallionsand masago.
Crab meat, asparagusand avocado topped with white tuna, tobikoand spicy mayo.
Cucumber, avocado, asparagusand tuna topped with super white tuna, scallions and ponzu.
Asparagus, avocado and cucumber topped with scallions, mayo, crab, tempura, flakesand spicy mayo.
Chopped scallops with spicy mayo and massago.
Spicy tuna, salmon, white tuna, cucumber and avocado.
Cream cheese, spicy tunaand sushi shrimp topped with salmon, 3 kinds of house sauces and tempura flakes.
Mango, cream cheese, tempura shrimpand avocado topped with spicy tuna, pineapple sauce and tempura flakes.
California roll topped with crabmeat and wasabi mayo.
California roll topped with seared spicy tuna, tempura flakes and 3 kinds of house sauces.
California roll topped with tempura flakes, 3 kinds of tobiko and 3 kinds of house sauces.
California roll topped with lobster salad, tempura flakes and spicy mayo.
Asparagus, avocadoand cucumber topped with salmon, lemon slices, jalapenos, spicy ponzu and spicy sauce.
Spicy tuna and cucumber topped with eel, avocado, jalapeno, spicy mayo and spicy sauce.
Lobster salad, crabmeatand pineapple topped with mango, pineapple sauce, spicy mayo, eel sauce and tempura flakes.
Tempura shrimp, eel, avocadoand cucumber topped with spicy tuna.
California roll topped with baked shrimp, crawfish, scallops, scallions, crab meatand spicy mayo.
Avocado, cucumber and spicy tuna topped with seared red snapper and teriyaki sauce.
California roll topped with mixture of spicy salmon, crawfish, tempura flakes, scallions, masago and spicy mayo.
Shrimp tempura, spicy tuna and cucumber topped with avocado and sushi shrimp with 3 kinds of house sauces.
California roll topped with crab meat, snow crab, tempura flakes, scallions and 3 kinds of house sauces.
Avocado, cucumberand spicy tuna topped with eel, 3 kinds of house sauces and bonito flakes.
California roll topped with tuna and salmon.
Tuna, yellowtail, eel, cucumberand avocado topped with wasabi tobiko.
Eel. Smoked salmon and cucumber topped with avocado and eel sauce.
California roll topped with tuna, sushi shrimp, red snapper, salmon and avocado.
Spicy tuna, cucumber and avocado topped with spicy crabmeat, jalapeño, spicy mayo and spicy sauce.
California roll topped with salmon.
Salmon, cucumber, crunchand spicy mayo wrapped in soybean paper.
Spicy salmon and cucumber.
Shrimp, crabmeat, avocadoand asparagus topped with seared salmon and spicy mayo.
Japanese noodle soup with vegetables served with shrimp and vegetable tempura on the side.
Stir fried noodles and vegetables with green mussels, shrimp and bay scallops.
Japanese noodle soup with green mussels, shrimp bay scallops, mushroomsand bean sprouts.
Stir fried udon noodles with vegetables green mussels, shrimp and bay scallops.
Stir fried noodles with vegetables and chicken.
Chef's choice of 6 pieces nigri and a California roll.
Chef's choice of 5 pair (ten pieces) nigri combo spicy tuna roll and toro special roll.
Chef's choice of 9 pieces nigri and a California roll.
Sashimi (ten pieces), nigri (ten pieces), spicy tuna roll and Philadelphia roll.
Sashimi (fifteen pieces), nigri (fifteen pieces), spicy tuna roll, shrimp tempura roll and kato's roll.
Assorted variety of sashimi over sushi rice.
Deep fried pork loin cutlet.
Deep fried chicken cutlet.
Grilled salmon with teriyaki sauce.
Baked eel and sliced cucumber on sushi rice.
Grilled 8 Ounces rib eye steak with teriyaki sauce.
Grilled chicken breast and thigh with teriyaki sauce.
6 pieces shrimp and 7 pieces vegetable tempura.
Grilled yellowtail collar with ponzu sauce.
Kanpyo (seasoned gourd), daikon (pickled radish)and California hand roll.
Menu for Toro Sushi Bar and Grill provided by Allmenus.com
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