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Available on Saturday and Sunday. Scrambled eggs, crispy potatoes, fundido, pinto beans, tapatio sour cream. Add smoked pork, pulled beef or spicy chicken, chorizo, braised kale.
Cinnamon and sugar dusted.
Heirloom tomato pico + pepita, charred jalapeno.
Yellowtail, yuzu kosho, giant radish, lime aioli, tostada.
Fresh made chips and dips: guacamole, smashed pinto bean dip and queso fundido.
Crispy pork carnitas, green chiles, pickled onion, fundido.
Pickled onion, smoked cotija dressing, corn nuts.
Whatever is fresh from our farm in prosser washington.
Smoked turkey, ham, pickled pineapple, gold onions, smoked aioli.
Cabbage, jicama, cucumber, radish, lime mayo, jalapeno.
Shaved cabbage, pickled onion, lime mayo, jalapeno.
Charred pina and jicama salsa, spicy green mayo.
Charred green chiles, coriander, pickled cucumber.
Butter, chiles, scallion.
Olive oil, garlic, chive.
Guajillo chile, cocoa nib.
Chocolate, coconut, dulce de leche.
Assorted popsicle flavors.
Half coffee jarvitos, half classic horchata.
Almond, rice, cinnamon (dairy free).
Menu for Cantina Lena provided by Allmenus.com
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