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  • Cursed Oak Bar

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Cursed Oak Bar

(877) 585-1085

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  • 2137 2nd Ave, Seattle, WA 98121
  • Restaurant website
  • No cuisines specified

  • Grubhub.com
  • Cursed Oak Bar

  • (877) 585-1085

    We make ordering easy.

  • Menu
  • Brunch
    Available from 11:00 am to 3:00 pm.
    • Steak & Eggs $25.00

      8 oz flank steak, duck egg, yogurt aioli and herb oil with nouvelle potatoes.

    • Breakfast Mushroom Melt $12.00

      Oyster mushrooms, fried egg, chevre mozzarella and kale with nouvelle potatoes.

    • Sunny Egg in a Skillet $12.00

      Uli's chorizo, caramelized onions, mascarpone and toasts.

    • Eggs Benedict $12.00

      Eggs, prosciutto, arugula, fontina and sun-dried tomatoes with nouvelle potatoes.

    • Shrimp & Charred Octopus $15.00

      Creamy polenta grits, roasted tomatoes and spinach.

    • Asparagus & Broccolini Salad $13.00

      Poached egg, tonado dressing and fried shallots.

    • Pecan French Toast $13.00

      Bread pudding style". Dark rum braised with blackberries and mascarpone.

    • Ciabatta Breakfast Sandwich $13.00

      Uli's sausage, fried egg, basil aioli, roasted tomatoes and mozzarella with nouvelle potatoes.

  • Small Plates
    • Hot Olives $5.00

      Lemon, capers, olive oil.

    • Corsican Cellars Cheese Board $16.00

      3 rare selections of artisanal cheeses pinot noir jelly, fig confit, seasonal fruit.

    • Garlic Prawns $15.00

      Oyster veloute, toast.

    • Parmesan Dressing, Crispy Bacon & Croutons $10.00

    • Spiced Almonds $5.00

      Garlic, paprika, cumin, thyme.

    • Cucumber Salad $8.00

      Greek yogurt, garbanzo beans, feta.

    • Deviled Eggs $12.00

      Crab, fish roe, aleppo.

    • Lamb Meatballs $13.00

      Saffron bisque and hazelnut gremolata.

  • Medium Plates
    • Fried Cauliflower $12.00

      Curried cauliflower puree, spicy garbanzo beans and mustard greens.

    • Romaine Salad $10.00

      Served with Parmesan dressing, crispy bacon and croutons.

    • Asparagus & Broccolini Salad $13.00

      Poached egg, tonado dressing and fried shallots.

    • Harissa Chicken Sliders $11.00

      Fried shallots, arugula and fresh basil.

  • Large Plates
    • Rigatoni Primavera $12.00

      Asparagus, castel vertrano olives, wild onions, white wine, parmesan.

    • Seared Rack of Lamb $29.00

      Superior farms lamb, fried polenta, spinach emulsion, onions, fig confit, pistachios.

    • Belltown Burger $12.00

      Meyers natural Angus beef, lettuce, "secret sauce", American cheese.

    • Steak Frites $29.00

      St. Helens farms 12 Ounces NY steak, black garlic, butter, demi.

    • Octopus Bolognese $14.00

      Squid ink spaghetti, vodka cream sauce, lemon, panko crumbs.

    • Black Mussels & Prawns $20.00

      Vermouth cream sauce, fried leeks, potato bread.

  • Sides
    • Uli's Sausage $6.00

    • Eggs $4.00

      2 any style.

    • Creamy Polenta Grits $6.00

    • Seasonal Fruit $5.00

    • Chorizo $6.00

    • Toast $3.00

    • Nouvelle Potatoes $5.00

    • English Muffin $3.00

Menu for Cursed Oak Bar provided by Allmenus.com

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