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Taqueria Cantina

(206) 995-8588

We make ordering easy. Learn more

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  • 2630 1st Ave, Seattle, WA 98121
  • No cuisines specified

  • Seamless.com
  • Taqueria Cantina

  • (206) 995-8588

    We make ordering easy.

  • Menu
  • Appetizers
    • Mega Guacamole $15.95

      Homemade guacamole with chips. Vegetarian.

    • Chips and Salsas $4.95

      3 different salsas and chips for dipping. Vegetarian.

    • Super Nachos $15.95

      Super large nachos made with corn tortilla chips, refried beans, choice of protein, cheese, crema, tomatoes, onion and guacamole. Vegetarian.

    • Nachos $13.95

      Just cheese. Vegetarian.

    • Ceviche $15.95

      Shrimp, lime juice, tomatoes, cucumber, onions, jalapenos, avocado, cilantro, cabbage (chips on the side).

    • Choriqueso $13.95

      Cooked over hot skillet, melted Monterey Jack cheese and chorizo. Topped off with green onions as garnishment (chips on the side). Spicy.

    • Taquitos Dorados $13.95

      5 deep fried chicken taquitos topped off with cabbage, crema tomatoes and cotija cheese.

    • Mexican Wings $14.95

      8 sauteed wings in spicy housemade secret sauce. Served with a poblano creamy sauce and celery. Spicy.

  • Signature Salads
    • Chopped Salad $12.95

      Romeine Lettuce, carrots, cucumbers, radishes, bacon, pepitas, tossed in our limey cilantro dressing.

    • Garden Salad $12.95

      Romeine lettuce, shredded carrots, onions, tomatoes, queso fresco, cucumbers, and avocado. please put note for a dressing. Ranche, Italain, Balsamic

  • Tacos
    • Al Pastor Taco $4.00

      Thinly sliced pork steak marinated in our al pastor sauce and topped off with onions, cilantro and pineapple.

    • Tofu al Pastor Taco $4.00

      Small cut pieces of tofu marinated in our al pastor sauce and topped off with onions, cilantro and pineapple. Vegetarian.

    • Asada Taco $4.00

      Thinly sliced marinated skirt steak topped off with onions and cilantro.

    • Barbacoa Taco $4.00

      Slow cooked pulled beef topped off with onions and cilantro.

    • Carnitas Taco $4.00

      Slow cooked pulled pork in oil topped off with onions and cilantro.

    • Chicken Taco $4.00

      Marinated grilled chicken topped off with onions and cilantro.

    • Chorizo Taco $4.00

      Spicy Mexican sausage topped off with onions and cilantro. Spicy.

    • Lengua Taco $4.70

      Beef tongue in green salsa topped off with onions and cilantro.

    • Shrimp Taco $4.90

      Grilled shrimp over our house pico de gallo topped off with guacamole.

    • Fish Taco $4.90

      Grilled tilapia over our house pico de gallo topped off with guacamole.

    • Veggie Taco $4.00

      Zucchini, yellow squash, bell peppers, corn, green onions and red cabbage topped off with guacamole. Vegetarian.

    • Chipotle Carnitas $4.00

    • Paneer $4.90

  • Traditionals
    • Quesadilla Grande $14.95

      Super large quesadilla made with Monterey Jack cheese, cheddar cheese, and guacamole, sour cream and pico de gallo on the side.

    • Street Quesadillas $14.95

      2 small quesadillas made with Monterey Jack cheese, onions, cilantro, green salsa and pico de gallo on side.

    • Mulitas $14.95

      3 mulitas made with corn tortillas, cheese, choice of meat, onions, cilantro, green salsa and guacamole on the side.

    • Torta $12.95

      Mexican style sandwich, light mayonnaise and toasted bread layered with beans, lettuce, tomatoes, onions, Mexican cheese, avocado and pickled jalapenos.

    • Huaraches $14.95

      Thick long tortilla smothered in red salsa topped off with choice of protein, lettuce, tomatoes, cilantro, crema and cotija cheese.

    • Sopitos $14.95

      3 thick corn tortillas with edges, layered with beans, choice of meat, cabbage, crema, tomatoes and cotija cheese.

    • Burrito $14.95

      Flour tortilla filled with pinto beans, rice, pico de gallo, and crema, guacamole on the side.

    • Chimichanga $14.95

      Deep-fried burrito filled with cheddar cheese and Monterey Jack cheese, choice of meat, rice and red and green bell peppers topped off with crema, guacamole, green onions, tomatoes and cotija cheese.

    • Ceviche $15.95

      shrimp, lime juice, cucumbers, red anions, peppers, avocado, cilantro, and cabbage. comes with chips

  • Specialties
    • Enchiladas Tradicionales $15.95

      3 corn tortillas dipped in choice of sauce, topped off with melted cheese, served with rice and beans. Include zucchini, yellow squash, bell peppers and red cabbage. Vegetarian.

    • Enchiladas Mexicanas $15.95

      3 corn tortillas dipped in choice of sauce then topped off with cabbage, sour cream, tomatoes and cotija cheese, served with rice and beans. Include zucchini, yellow squash, bell peppers. Vegetarian.

    • Chile Relleno $17.95

      2 poblano peppers stuffed with a blend of cheeses and topped off with crema chipotle and served with a side of rice and beans. Served with tortillas. Include zucchini, yellow squash, bell peppers, corn and red cabbage. Vegetarian.

    • Carne Asada $20.95

      Pan-seared skirt steak or chicken breast accompanied with a deep fried jalapeno, scallion, onions, pico de gallo and guacamole. Served with rice and beans. served with tortillas.

    • Pollo Asado $18.95

      Flame broiled chicken breast or skirt steak, served with a roasted salty pepper, grilled onions, rice and beans, pico de gallo and guacamole. Served with tortillas.

    • Fajitas $15.95

      Served over a bed of onions and bell peppers, rice and beans, guacamole, sour cream and pico de gallo on the side. Served with tortillas. Include zucchini, yellow squash, corn and red cabbage. Vegetarian.

    • Fajitas Trio $23.95

      Chicken, steak and shrimp served over a bed of onions and bell peppers, rice and beans, guacamole, sour cream and pico de gallo on the side. Served with tortillas.

    • Chicken Ranchero $16.95

      Sauteed in spicy house sauce mixed with onions and bell peppers, served with rice and beans. Served with tortillas. Spicy.

    • Steak Ranchero $19.95

      Sauteed in spicy house sauce mixed with onions and bell peppers, served with rice and beans. Served with tortillas. Spicy.

    • Shrimp Ranchero $20.95

      Sauteed in spicy house sauce mixed with onions and bell peppers, served with rice and beans. Served with tortillas. Spicy.

    • Veggie Ranchero $14.95

      Sauteed in spicy house sauce mixed with onions and bell peppers, served with rice and beans. Served with tortillas. Include zucchini, yellow squash, corn and red cabbage. Spicy and vegetarian.

    • Arroz con Chicken $17.95

      Sauteed with onions, mushrooms and bell peppers in a house sauce, served on a bed of rice with melted cheese and tortillas.

    • Arroz con Steak $17.95

      Sauteed with onions, mushrooms and bell peppers in a house sauce, served on a bed of rice with melted cheese and tortillas.

    • Arroz con Shrimp $18.95

      Sauteed with onions, mushrooms and bell peppers in a house sauce, served on a bed of rice with melted cheese and tortillas.

    • Arroz con Veggies $14.95

      Sauteed with onions, mushrooms and bell peppers in a house sauce, served on a bed of rice with melted cheese and tortillas. Include zucchini, yellow squash, corn and red cabbage. Vegetarian.

    • Chicken in Chile Verde $17.95

      Sauteed with potatoes and onions in our green salsa. Served with rice and beans and tortillas.

    • Steak in Chile Verde $19.95

      Sauteed with potatoes and onions in our green salsa. Served with rice and beans and tortillas.

    • Veggies in Chile Verde $14.95

      Sauteed with potatoes and onions in our green salsa. Served with rice and beans and tortillas. Include zucchini, yellow squash, bell peppers, corn and red cabbage. Vegetarian.

    • Chicken a la Crema $16.95

      Sauteed with bell peppers and mushrooms, sauteed in a creamy sauce with a hint of chipotle served with rice and beans. Served with tortillas.

    • Shrimp a la Crema $20.95

      Sauteed with bell peppers and mushrooms, sauteed in a creamy sauce with a hint of chipotle served with rice and beans. Served with tortillas.

    • Veggies a la Crema $14.95

      Sauteed with bell peppers and mushrooms, sauteed in a creamy sauce with a hint of chipotle served with rice and beans. Served with tortillas. Include zucchini, yellow squash, corn and red cabbage. Vegetarian.

    • Chicken Pozole $14.95

      Shredded chicken broth with hominy. Served with traditional garnishes (cabbage, onions, cilantro, radishes and lime wedges) recommended to eat with spicy oil sauce. Chips on the side.

    • Tortilla Soup $14.95

      Chicken broth with shredded chicken topped off with crispy thin tortillas, queso fresco, Monterey Jack cheese, crema and avocados.

    • Camarones al Mojo de Ajo $23.95

      Shrimp marinated in our special recipe garlic sauce, cooked to perfection with mushrooms. Served with rice, beans, pico de gallo and guacamole. Served with tortillas.

    • Coctel De Camaron/Shrimp Coctail $22.95

      served cold with secret prawn broth with cucumbers, cilantro, onions, tomatoes, jalapenos, avacado, and chips on the side.

  • Sides
    • Avocado $3.00

      Vegetarian.

    • Fried Jalapeno $0.75

      Vegetarian and spicy.

    • Rice and Beans $4.00

      Vegetarian.

    • Rice $4.00

      Vegetarian.

    • Refried Pinto Beans $4.00

      Vegetarian.

    • Pinto Whole Beans $4.00

    • Sour Cream $1.50

      Vegetarian.

    • Guacamole $6.00

      Vegetarian.

    • Side 3 corn tortillas $1.95

  • Desserts
    • Churros $8.50

    • Flan $10.00

  • Beverages
    • Jarritos $4.95

Menu for Taqueria Cantina provided by Allmenus.com

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