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House made English muffin, American cheese and hot sauce.
Roasted poblanos, creme, potatoes, braised pork, eggs, ranchero sauce.
Refried black beans, pickles jalapenos, roasted poblano salsa, eggs, potatoes.
Brioche, custard syrup, powdered sugar.
Mushrooms, caramelized onions, cheese, eggs.
Bacon, Swiss, onions, eggs.
Piquillo peppers, feta, confit potatoes.
Organic yogurt, fruit compote, oat granola.
Manila clams, root vegetables, cream.
Roasted carrots, coconut milk, lime.
Radishes, fannel, feta and pistachios.
Roasted seasonal veggies, harissa, pickled saltanas, pomegranate.
Kale, sherry vinegar, Parmesan, pine nuts.
Almond, pickled grapes, roasted garlic vinaigrette.
Tomato sauce, burrata, basil.
Tomato sauce, fennel sausage, rapini, chili.
Tomato sauce, burrata.
Harissa, yogurt, herb salad, roti.
House smoked bacon, paprika aioli, lettuce, tomato.
Sous vide albacore tuna salad, celery, black pepper aioli.
Herb roasted pork loin, salsa verde, grilled onions.
Shells, cheddar, Gruyere and Reggiano, garlic butter bread crumbs.
Pork meat balls with marinara sauce, pecorino.
Beef, pork, tomato, bechamel, Parmesan, fresh pasta.
Squash, cauliflower, chana masala curry.
Roasted steak, onions, black garlic gravy.
Menu for Cantine provided by Allmenus.com
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