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  • Julia's Indonesian Kitchen

Julia's Indonesian Kitchen

(206) 522-5528

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  • 910 Ne 65th St, Seattle, WA 98115
  • Restaurant website
  • Indonesian
  • Julia's Indonesian Kitchen

  • (206) 522-5528
  • Main
  • Catering
  • Starters
    • Lumpia Goreng $4.95

      crispy spring roll stuffed with chicken and vegetables. served with chili sauce on the side. vegetarian: vegetables only.

    • Bakwan Jagung $4.95

      deliciously fried corn fritters, made with julia's favorite batter.

    • Pangsit Goreng $4.95

      indonesian style crispy fried wontons. served with chili sauce on the side.

    • Risoles $5.95

      dutch-indonesian breaded pancake wrap stuffed . with creamy diced chicken and vegetables. served

    • Martabak Telur Bandung $6.95

      a crispy wrap filled with egg, beef, and spring . onions. served with pickled diced vegetables.

    • Tahu Telur $5.95

      fried eggs and tofu with sliced cucumber simmered with peanut sauce on the side.

  • Rice Dishes
    • Nasi Rames

      (mini rijstafel). served with steamed rice, sambal goreng tahu (mixed vegetables & tofu in white curry), bakwan jagung (corn fritters).

    • Nasi Rames $7.95

      ayam kalasan. mini rijstafel served with ayam goreng kalasan - javanese fried chicken.

    • Nasi Rames - Ayam Kari $7.95

      mini rijstafel served with curry ayam - chicken in yellow curry.

    • Nasi Rames - Rendang $7.95

      mini rijstafel served with rendang - slow-cooked beef in red curry.

    • Nasi Rames - Empal $7.95

      mini rijstafel served with empal goreng - javanese style sweet fried beef.

    • Nasi Rames - Tempe Tahu $7.95

      mini rijstafel served with orak-arik tempe tahu - tempe & tofu in sweet soy sauce.

    • Nasi Rames - Ayam Kremes $8.95

      mini rijstafel served with crispy chicken infused with julia's special spices, deep fried, and topped with extra crispy bits.

    • Nasi Rames - Ayam Pop $8.95

      mini rijstafel served with chicken marinated in coconut juice and spices, deep fried served with green/ red chili sauce.

    • Nasi Bakmoy $8.25

      diced chicken, shrimp, and mushrooms simmered in a surabaya-style sweet sauce over rice and served in soup.

    • Nasi Timbel $8.95

      steamed rice with javanese fried chicken, fried marinated tofu, spicy anchovies, and accompanied with tamarind soup.

    • Nasi Printil $7.95

      steamed rice with meat balls in red curry.

    • Nasi Padang $8.95

      steamed rice with spicy rendang, spicy kolard green curry, and egg balado served with green chili sauce.

    • Nasi Marina $11.95

      steamed rice with spicy tuna, lodeh (vegetable in white curry), pepes udang (spicy prawn steamed in banana leave), and corn fritter.

    • Nasi Ayam Singapura $8.95

      singapore favorite! poached chicken served with fragrant rice cooked in chicken broth with ginger and garlic accompanied with zesty chili-lime sauce and thick black soy sauce.

  • Noodle Dishes
    • Bakmi Ayam Sedap $7.25

      diced chicken served over egg noodles with a choice of either pangsit goreng (fried wonton) or beef ball soup. vegetarian: tofu and mushrooms.

    • Bakmi Ayam Pedas $7.25

      julia's spicy chicken meat sauce and vegetables served over egg noodles with a choice of either pangsit goreng (fried wonton) or beef ball soup.

    • Soto Mie Jakarta $7.95

      egg noodles and tender beef slices served in traditional indonesian beef broth.

  • Specialities
    • Satay Ayam With Lontong $8.25

      grilled chicken skewers marinated with julia's special blend of spices served with steamed rice cake.

    • Ayam Pop Cabe Ijo $8.95

      half chicken marinated in coconut juice and spices, deep fried and served with green chili-lime sauce.

    • Ayam Goreng Kremes Tante Julia $14.95

      a whole chicken infused with julia's special spices, deep fried, and topped with extra crispy bits. served with julia's very own chili sauce.

    • Ayam Balado $8.95

      dishes from padang, the island of sumatera: chicken.

    • Ikan Pepes Bali $9.95

      fish with balinese spicy sauce steamed in banana leaves.

    • Ikan Kipas Bumbu Nyonya $13.95

      fried whole fish (boneless) served with spicy balado.

  • Rijstafel
    • Rijstafel Van Batavia $13.95+

      (for 4 people). steamed rice with 6 dishes served family style: orak-arik tempe tahu - tempe & tofu in sweet soy sauce., lodeh - mixed vegetables and tofu in white curry. telor balado - eggs with sweet red sauce, bakwan jagung - corn fritters, and a choice of 2 of the following: chicken: ayam goreng kalasan - javanese fried chicken, curry ayam - chicken in yellow curry, beef: rendang - slow-cooked beef in red curry, empal goreng - javanese style sweet fried beef, vegetarian: pepes tahu - steamed tofu wrapped in banana leaf.

    • Individual Rijstafel $14.95

      steamed rice with the same selection of 6 dishes as rijstafel van batavia but served on an individual platter.

  • Ala Carte
    • Ayam Goreng Kalasan $8.95

      javanese fried chicken. marinated with basil leaves.

    • Ayam Kari $8.95

      chicken in indonesian yellow curry sauce.

    • Opor Ayam $8.95

      chicken with lemon-grass in white curry.

    • Rendang $9.95

      slow-cooked beef in red curry.

    • Empal Goreng $9.95

      javanese style sweet fried beef.

    • Sambal Goreng Printil $7.95

      meat balls in indonesian red curry sauce.

    • Pepes Udang $9.95

      shrimp with balinese spicy sauce steamed in banana.

  • Ala Carte - Vegetarian
    • Gado-Gado $7.95

      fresh salad with tofu and eggs topped with betawi style peanut sauce served with kerupuk bawang (onion chips).

    • Kolard Curry $7.50

    • Orak-Arik Tempe Tahu $8.50

      tempe & tofu in sweet soy sauce.

    • Pepes Tahu $7.50

      steamed tofu with cut basil leaves and bell-pepper.

    • Sayur Asem $6.95

      tamarind soup with corn, string bean, young jack fruit, cayote, and peanut.

    • Sayur Lodeh $6.95

  • Sides
    • Nasih Putih $1.95

      steamed rice.

    • Kerupuk $1.95

      indonesian fish crackers.

    • Sambal Cabe Ijo $1.95

      green chilli with lime and fried anchovies.

    • Peanut Sauce $1.95

      julia's homemade peanut sauce.

    • Kremes $2.00

  • Desserts & Drinks
    • Ketan Item $3.95

      sweet black sticky rice topped with a dash of coconut milk.

    • Pisang Goreng Ice Cream $5.75

    • Es Doger $3.95

      an iced beverage with shredded coconut, agar-agar, and palm seeds sweetened with pink rosen syrup and milk.

    • Es Teler $3.95

      a sweet, milky drink with avocado, shredded coconut.

    • Es Alpukat $4.25

      a creamy shake made with avocados.

    • Es Cendol $3.95

      a sweet dessert drink made with coconut milk, brown pandan syrup, and jelly.

    • Es Cin Cau $3.95

      a cooling herbal drink with grass jelly & jackfruit traditionally believed to reduce the body's ?heatiness.'

    • Es Bandung $2.00

    • Java Latte $2.95

      espresso from a delicious blend of indonesian beans with steamed milk (hot or iced).

    • Mocha O'lala $3.25

      a delightful fusion of espresso, chocolate, and steamed milk (hot or iced).

    • Kopi Tubruk $2.50

    • Teh Tarik $2.00

      indonesian style black tea with milk & spices.

    • Teh $1.50

      black tea (hot or iced). free refill.

    • Wedang Jahe $2.00

      hot ginger tea.

    • Soft Drinks $1.95

    • Mango Smoothie $3.50

      delicious mango fsmoothie.

  • Specialities
    • Ayam Goreng Kremes

      (ala suharti). special crispy chicken suharti style.

    • Bacang

      rice dumplings stuffed with meat, wrapped in bamboo leaves and steamed.

    • Bakmi Ayam Jamur

      braised noodles with chicken and mushrooms.

    • Risoles

      chicken and vegetable filling wrapped in a pancake, breaded and fried.

    • Gudeg

      javanese sweet coconut curry with jackfruit, chicken, tofu, and eggs.

    • Asinan Bogor

      (buah atau sayur). sweet & sour fruit/vegetable salad, bogor style.

  • Ayam
    (Chicken).
    • Ayam Goreng Kuning

      tumeric fried chicken (yellow chicken).

    • Ayam Kalasan

      twice-cooked javanese chicken stewed in coconut sauce then fried.

    • Ayam Panggang Kecap

      barbecued chicken marinaded with sweet soy sauce and kaffir lime.

    • Ayam Kecap Cabe

      chicken in spicy & sweet soy sauce.

    • Ayam Opor

      chicken stewed in aromatic, rich coconut gravy (white curry).

    • Ayam Kuning

      chicken in yellow curry.

    • Sate Ayam

      barbecued chicken satay.

  • Daging Sapi
    (Beef).
    • Rendang

      beef chunks slow-cooked in a red coconut curry sauce - an indonesian specialty.

    • Empal Manis

      (gepuk). javanese style sweet fried beef.

    • Empal Pedas

      javanese style spicy & sweet fried beef.

  • Makanan Laut
    (Seafood).
    • Batagor

      (siomay bandung). steamed dumplings bandung style.

    • Empe-Empe

      steamed or fried fish cakes with hot & sour dipping sauce.

    • Otak-Otak Goreng

      indoneisan fried fish cakes.

    • Ikan Balado

      deep fried fish in a padang sweet red sauce.

  • Nasi Dan Bakmi
    (Rice and noodles).
    • Bakmi Ayam

      (ala gajah mada). braised noodles with chicken gajah mada style.

    • Bakmi Goreng

      fried egg noodles with meat and assorted vegetables.

    • Bihun Goreng

      fried rice noodles with meat and assorted vegetables.

    • Nasi Goreng

      indonesian fried rice with meat and assorted vegetables.

    • Nasi Kuning

      yellow fragrant rice with tumeric.

    • Nasi Uduk

      rice cooked in coconut milk.

  • Tahu
    (Tofu).
    • Pepes Tahu

      steamed tofu wrapped in banana leaf.

    • Sambal Goreng Tahu

      fried tofu in spicy coconut sauce.

    • Tahu Bakso Kuah

      steamed stuffed tofu soup.

  • Soto
    (Soup).
    • Soto Ayam

      javanese style chicken and vermicelli soup.

    • Soto Bandung

      bandung style soup.

    • Soto Betawi

      batavia (jakarta) style soup.

    • Soto Buntut

      savory oxtail soup.

    • Soto Kaki

      (kambing) betawi (batavia) style mutton soup.

    • Sop Jamur

      mushrooom soup.

    • Sop Asem Pedas

      (hot & sour) chinese-inspired hot & sour soup.

    • Soto Daging

      beef soup.

    • Sop Tom Yam

      thai-inspired tom yam goong.

  • Sayuran
    (Vegetables and salads).
    • Asinan Pengantin

      fresh salad with shrimp-paste peanut sauce.

    • Gado-Gado

      steamed vegetable salad with peanut sauce - an indonesian favorite.

    • Karedok

      fresh green salad with basil peanut sauce.

    • Sayur Asem

      mixed vegetables in tamarind soup.

    • Sayur Lodeh

      mixed vegetables in white coconut curry.

  • Lain-Lain
    (Appetizers).
    • Bakso Goreng

      fried meat balls.

    • Bakwan Jagung

      fried corn fritters.

    • Batagor

      (siomay bandung). fried dumplings bandung style.

    • Kroket

      breaded potato croquettes with vegetables and chicken.

    • Lemper

      sweet chicken-stuffed sticky rice rolls.

    • Lumpia

      indonesian fried spring rolls with bamboo shoots and meat.

    • Pangsit Goreng

      indonesian style fried wontons.

  • Minuman
    (Dessert).
    • Ketan Item

      black sticky rice dessert with coconut milk.

    • Es Teler

      mixed tropical fruit cocktail in coconut milk.

    • Es Kacang Ijo

      mung bean dessert drink.

    • Es Cincau

      refreshing grass jelly dessert drink.

Menu for Julia's Indonesian Kitchen provided by Allmenus.com

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