Small order of gnocchi in our signature cream sauce.

Bay shrimp served with our chilled. Housemade cocktail sauce.

Ahi tuna seared rare with toasted sesame seeds and soy served with wasabi and ginger.

Deep fried mashed potato balls stuffed with groud meat jalapenos and peppers and spices.

Baked Brie served with crackers and fig jam.

Sauteed prawns lightly fried our spicy butter served with remoulade.

Lobster medallions with fresh mushrooms peppered and in white Parmesan cream sauce.

Mini ground elk burgers topped with blue cheese, served on a brioche slider bun served with fries.

A ground elk patty topped with lettuce, tomato pickle, onions and house sauce, on a toasted brioche bun served with fries.

Sliced New York steak topped with caramelized onions and mozzarella served with au jus and fries.

Macaroni in our housemade white Parmesan cream sauce with toasted bread crumbs.

New your strip steak diced and served medium rare in a soy and brown sugar housemade sauce with sesame seeds.

6 Ounces sirloin, baby spinach, mushrooms, grilled onions, balsamic and Parmesan cheese.

Romaine lettuce, Parmesan cheese and croutons dressed in caesar.

Chicken, Romaine lettuce, Parmesan cheese and croutons dressed in Caesar.

Iceberg, lettuce, bleu cheese crumble, tomato, red onion and bacon in our housemade bleu cheese dressing.

Spinach, bleu cheese crumble, pecans, tomatoes and cucumber, in balsamic reduction.

Shrimp, sweet corn, peppers, and spices.

16 Ounces rib eye patted with cracked black pepper, grilledand served with onions and peppercorn cream sauce.

8OZ FILET, DUNGENESS CRAB, BEARNAISE SAUCE SERVED WITH YUKON GOLD MASH andASPARAGUS SPEARS

8 Ounces tenderloin topped with grilled lobster medallions and housemade Parmesan cream sauce over spinach served with yukon gold mash and asparagus.

Mac and cheddar cheese with blue crab topped with bread crumbs.

6 Fried Prawns and Fries

White Parmesan mac and cheese with lobster medallions, topped with bread crumbs.

Grilled prawns and diced tomatoes over thin spaghetti in a garlic butter sauce.

6 Ounces fillet lightly blackened with Cajun seasoning and served rare with rice and sauteed asparagus.

Half a roasted chicken served with yukon mash.

Spaghetti in a lightly spiced marinara and ground elk sauce served with garlic bread.

Our signature gnocchi, in our signature cream sauce.

Chicken bites in a honey butter sauce over yukon mash.

A tender grilled bone in pork chop covered in a demi glaze sauce and sauteed criminis served with yukon gold mash.

New York steak bites over fettuccine in a housemade cream sauce.

Choose your topped salted caramel, chocolate or raspberry.

A rich multilayered milk chocolate, white chocolate and dark chocolate mousse and topped with chocolate ganache.

Chocolate salted caramel and pecans.